Wednesday, February 4, 2015
Brach’s Red Velvet Candy Corn is one of the newest in Brach’s wide-ranging attempt to create a Candy Corn for every flavor under the sun. Many of their flavors are inspired by desserts, like Apple Pie and Carrot Cake ... it’s not surprising that they went for Red Velvet Cake, and certainly appropriate for a Valentine’s-themed candy.
It’s no secret if you’ve been reading Candy Blog that I think Red Velvet as a flavor is stupid. So, you can guess where this review is going to end up, if you’re not the kind of person who scrolls to the bottom to see the rating before reading.
For those who are blissfully unaware, Red Velvet Cake is a yellow cake made with a touch of cocoa (classically with some vinegar to bring out the red) and buttermilk and then topped with ermine icing or the easier-to-make cream cheese frosting. So the flavor has become it’s a not-quite-chocolate cake with some cream cheese. For the most part the appeal of the cake is the stunning visual appeal of the layers of velvety dark red (usually enhanced with colorings) and the creamy white frosting. Sadly, most people experience it as a cupcake.
Since Red Velvet Cake is a layered item, making a Candy Corn variety is actually kind of logical. The layers, however, make no sense. It’s like they took the ingredients and used those, instead of an assembled cake. The base is dark brown, and like Red Velvet Cake, it’s not actually chocolatey, simply less sweet. The middle layer is just red food coloring in otherwise unflavored fondant. So, for me, it’s bitter. The top is white, and has a more crumbly texture and even less flavor. There’s a general vanilla note, especially when I smelled the candy in the bag.
One of the things I like about classic candy corn is the honey note and the light hint of salt. There’s 70 mg of sodium in each serving (19 pieces) but I didn’t really get any pleasure from it.
They’re fine, but not as good as regular candy corn, and not inventive enough to make me either loathe it or love it.
If you’d like other thoughts on Red Velvet, listen in as Episode 7 of Candyology101 covers Valentine’s Day candy ... and Maria and I get to rant about our pet peeves.
Friday, January 30, 2015
Think about that name for a minute when you consider the product. They’re jelly beans with words printed on them. They’re bean shaped. The words are gushy commands or endearments. There are no hearts. There really aren’t even any conversations.
There’s no key on the package for the flavors, there’s not even a description of what the candy is. I consider this lazy. As far as I’m concerned, what happens is the confectioners come up with a product and the marketing and packaging people agree to make the most enticing package they can without actually committing to anything. So there’s no list of flavors, just some pictures of the candy and a name ... plus those obligatory things our government demands like ingredients and a nutritional panel.
There are six colors: pink, purple, green, orange, yellow and white. They’re not exactly pastel, like the package shows them, but not quite royal. The little mottoes include: Yours 4 Ever, I [heart] You, Peace, ILY, SWAK, Miss U, Hug Me, and Love. The print was red and hard to read on the orange, pink and purple beans, so only half were conversational, the others were whispering behind my back.
White is probably Pineapple. It’s tangy and finishes with a tropical floral note.
All of the flavors were odd and evoked a strange association for me. The Watermelon, each time I ate one, left a sort of a hot iron flavor swirling around. Pineapple finished like a cream soda served in an anodized aluminum cup. Lemon reminded me of fresh roasted Hatch chili peppers. There were no actual flavors, just a weird note to each of them that was certainly atypical.
I didn’t like these much. I only liked half the flavors enough to pick them out: orange, lemon and pineapple ... if pressed, I would grab a grape. The printing wasn’t very good and the little lines weren’t interesting enough to warrant putting my glasses on to discern them. I will give them credit for adding in something like watermelon, which is pretty uncommon. I might like a little bit of warning next time.
Brach’s was part of the Farley’s & Sathers candy company for a few years, but now they’re rolled into Ferrara Candy Company. I actually like a lot of their jelly beans, especially the Lemonhead & Friends Jelly Beans. The unique take on conversation items might simply be something with more flavor than the traditional chalky heart. Instead, the Brach’s Conversation Heart Beans have only slightly bested the wafer based candies ...which was too low of a bar.
Tuesday, January 27, 2015
They include the returning JuJu Hearts in cinnamon and cherry flavors, Peppermint Heart Nougats and at least three different kinds of wafer Conversation Hearts. The new items, which I’ll try to review this year, include today’s item, Brach’s Gummi Conversation Hearts.
They come in a 10 ounce stand up, resealable bag and cost $2.79. There’s no description on the package of what the candy actually is, just the name.
The hearts come in six colors: pink, orange, green, white, yellow and lavender. Each has lumpy motto molded into them, nearly all are in text-ese. I might have preferred emoticons.
The mottoes depicted were short, as I think the limit was 2 characters + 3 characters + 1 character stacked. So they went something like: 2 HOT or XO XO or QT PIE or BFF. Not exactly a conversation.
The gummis are opaque and look like latex paint. They smell a little off, a little too much like cherry and plastic. It didn’t matter which color they were, they all smelled like cherry.
Yellow is Lemon. The texture is quite bouncy. Each piece is really the right size for a gummi, not more than a bite, and easy enough to conceal if you like to let it dissolve or chew. It’s quite mild, not overly tart or zesty. Not even strong enough to classify as pleasant.
Green is Lime. This was floral and only has the smallest tangy bite. It’s so bland, I had a hard time figuring its flavor for a while.
Lavender is Grape. Grape is a rare flavor in gummis, so it ought to be savored ... this one has a little grape soda note to it, but not much else going for it.
Pink is Cherry. This is probably the best one, not that I like cherry, but it’s definitely cherry and a bit more vibrant than the others.
Orange is Orange. There weren’t a lot of these in my mix, which is fine. They had a lot of zest notes, which is good, but not much in the way of juice.
White is Pineapple. Probably. I don’t know what this is, there are not colorings (except for the titanium dioxide) so it’s definitely more of a blank slate. It’s a little tangy, kind of bright, but not citrusy, but then again, it kind of tasted like cherry.
I think Brach’s does some candies well, such as Candy Corn. Gummis are not something I would select Brach’s as my brand of choice. There are too many other companies making better gummis with better flavors and better shapes. Since they’re not appealing even as a decoration, I’d say these are not worth anyone’s time.
Thursday, January 22, 2015
Last year Mars released Red Velvet M&Ms as a Walmart exclusive for Valentine’s Day. This year they’ve created Dove Milk Chocolate & Red Velvet Swirl Promises which are found only at Target.
The description on the bag of the bag is vague about what a Red Velvet Swirl Heart is actually like, only saying that it’s “a delicious blend of luxuriously smooth chocolate and rich red velvet flavor.” But it never elaborates what constitutes red velvet’s flavor ... which might be the buttermilk touched with cocoa of the cake or the cream cheese frosting.
There are two different colors of foil, but the pieces inside are the same inside. The heart shapes and foil colors are elegant, I always appreciate how well Dove does the packaging of their Promises. I was surprised at how light colored the actual pieces are. I know it’s a milk chocolate Promise, but the combination of the lightness of the milk chocolate and the pink swirled white chocolate makes it a very pale candy.
The scent is odd, I’ve had a few red velvet flavored chocolates now, but this one is not quite the same. It’s not just vanilla or pound cake scented, there’s a note of strawberry in there. Now, I have nothing against vanilla, strawberry and chocolate as a combination, there’s actually a lot of history to the Neapolitan. The melt is nice, as always, it’s excpetionally sweet and there is an immediately “cake” flavor that I can’t quite figure out ... but then there are other flavors that just sit on top of the experience. There’s something that’s a little cheesy and something that’s a little metallic. It’s all dreadful, as far as I’m concerned.
I’m absolutely the wrong target demographic for this candy, as I’m not a fan of Red Velvet cake in the first place, but I haven’t seen anyone who I’ve offered this to (that will eat it) that actually liked it.
On a side note, there will be Red Velvet Oreos this year, which makes a bit more sense as a platform for the flavors.
Friday, February 14, 2014
What’s in your candy bowl this year?
Wednesday, February 12, 2014
Though they’re called Sweet Treats Cupid Hearts, they’re also marketed and sold for folks looking for themed candy for baby showers. They come in mixes like pink and white and blue and white. I found mine at Jack’s Wholesale Candy in downtown Los Angeles, but I also saw them at Michael’s and some other party planning shops. I don’t know much about this Sweet Treats brand, the candy itself is made in China but the bag says that it’s packaged and distributed by Metro Candy Sales of Vacaville, CA.
The Cupid Hearts have one of my favorite ingredients list of all time:
So, the first ingredient is the bulk of the candy, and when I say bulk, I’m guessing that it’s more than 90%. Maltodextrin is a polyscaccharide made up of many molecules of glucose (it varies depending on the formulation - it could be as few as 3 or as many as 20). So it’s basically sugar but it’s not quite as sweet as the sucrose we’re accustomed to but has all the calories. There’s very little else to this candy. They’re made by pressing the powder under high pressure, like making pharmaceutical pills and then they’re dumped into a big rotating drum (a panning machine) to get a shiny, colorful coating.
My understanding is that these are vegan (though magnesium stearate can come from animal sources, it’s far cheaper to buy the vegetable sourced version).
The pieces are thick and well formed to look like hearts. The colorful glaze, however, is inadequately applied. The crotch of the hearts on the blue ones were predominantly unfilled gaps. I don’t see this as a feature, just lack of quality control. (They were all like that in the store, the pink and white ones also looked the same.)
The bag smells slightly floral, like a generic fabric softener sheet. The candies have a light crunch, the centers are firm but not too sandy but easy to bite. They are all sweet except for that floral flavor, there’s no tartness, no tang, nothing fruity or spicy that indicates they’re food and not toilet bowl cleaner.
As far as I’m concerned, they’re decorative. You can let people eat them, but I don’t recommend it. It’s not that they’re bad, but at 120 calories per ounce, there are far better things to do with your discretionary calories. At $4.00 for 10 ounces ($6.40 for a pound), I also thought they were darned expensive considering the fact that the same store was selling the far prettier Oak Leaf Hearts for only $2.40 a pound. Even the Wonka Heartbreakers are a better deal.
Update: It’s been suggested that they may be more like sachet beads than candy; they should be placed in little gossamer bags, tied with a bow and then left in the car to keep it smelling fresh.
Monday, February 10, 2014
Necco has taken some heat in the past few years regarding their changes to the flavor and recipe for their iconic Sweethearts Conversation Hearts.
The idea of creating individually flavored packages if the Sweethearts seems like a great way to sort this out. Necco released to single-flavor packages this year: Necco Sweethearts Hot Hearts and Necco Sweethearts Cool Hearts. They’re cinnamon and peppermint (respectively). They come in attractive mini gable boxes and for less than a dollar, I thought it was much more attractive, mature and sophisticated than the little boxes of the multi-flavor version.
The boxes are adorable, though frustrating to re-close. There’s a tab on the back, but it’s glued down and has nothing to tuck back into after you open it. You can slide the whole flap into the folded top, but it’s a bit of a trick and not something that can be accomplished with one hand.
Though they are nothing more than paperboard boxes sealed with glue, the candies were fresh and crispy. (Not that I know exactly what a fresh Sweetheart actually is supposed to be like.)
The cinnamon flavored Hot Hearts are truly hot. I found them quite spicy and a little more nuanced than a straight burn.
The pink hearts have flirty mottoes like: Kiss Me, Wow Me, Ooh La LA and Wink Wink.
The flavor is cinnamony, it has an immediate warmth to it, but there’s a note of clove and some of the other more woodsy flavors of ground cinnamon. The texture is smoother than an Altoid, but they that that same crispy texture that you can let dissolve or crunch.
I enjoyed them quite a bit, though eating a lot of them does lead to a lingering heat in the mouth.
The peppermint Cool Hearst are white with light blue-green lettering, though some of mine were blank. It’s obvious why these are sold in single flavors, as they’re very strong and would contaminate the flavor of anything placed in contact.
The mottoes for the Cool Hearts are also themed for the mint flavor: Chill Out, Frosty, Shivers, Icy Blast, So Fresh. There are other more puzzling ones, like an asterisk (which may be an homage to the romantic novels of Kurt Vonnegut or the Walmart logo) and the possibly insulting versions that say Got Onions? and Have a Mint.
The smooth texture and Altoid intensity was pleasant. They’re were definitely minty enough to be called mints instead of candy, but the price is certainly very good for this sort of product versus something like Altoids or Breathsavers (though they’re made with sugar, no artificial sweeteners like some breath mints).
I would buy either of these again, the packaging was pleasing but most of all the candy inside was surprisingly good for a Necco Sweetheart product. I feel like Necco has stumbled in their previous seasonal and pop culture tie ins (see Sweethearts Fire & Ice for Twilight) but these can definitely be called a hit.
Friday, February 7, 2014
The weblisting for the product says that they’re pastel, but they’re much brighter than that. It’s hot pink, magenta/purple, turquoise blue and light yellow. The heart shapes are small, rather pillowy in form and about the size of a nickel.
I wasn’t really interested in how they tasted, at this price, it was more about having a pretty candy jar filled with little hearts before Valentine’s Day to share with co-workers. That was about two weeks ago and the jar is empty. (I didn’t eat them. But they were popular.)
These are not tart candies. I don’t think there are any acid flavorings at all in here. They might be flavored, but it’s so mild it’s hard to say for sure.
Purple is a lightly floral grape. Red has some strawberry notes. Blue is a kind of bitter raspberry, really the only flavor in the bunch I didn’t care for. Yellow is lightly lemony, quite fresh.
They’re pretty. They make a nice decoration, but not really very good candy. There’s nothing to offend anyone, no weird flavors because there’s barely any flavor at all. But I’m not saying that they’re not compelling, they’re gorgeous to look at and easy to munch. I’ve had other much more flavorful Oak Leaf candies before, so this must be from a much more subtle line of candy than I like.
Ultimately the review around the office was that they were too pretty to pass up. But no one wants me to buy them again. Kind of a weird relationship to have with candy. Personally, I’d prefer the Wonka Heartbreakers, so that’s what I’ve been eating while others have emptied the jar.
The SweetWorks website lists these as gluten free and nut free, though take care if you get them from a bulk bin (if you have concerns about cross contamination, it’s always best to get it in a factory sealed package).
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