Wednesday, January 15, 2014
Cola is an American flavor, invented in 1886 as a tonic mixed with soda water to cure a variety of ailments. The flavor is a combination of kola nuts, spices and citrus. (If not those actual ingredients, there are detectable flavor notes of them.) Though the drink is wildly popular in North America, it is rare in other forms. It’s not a common candy flavor, though it makes good candy. However, Europe seems to have embraced it and Germany has many excellent candies that utilize the unique combination of citrus and spice.
Haribo may have made its name and reputation on gummi bears, but there is one place where I think they do a much better job of creating an exclusive line of candies: Happy Cola. The Happy Cola line is a small group of cola bottle shaped and flavored products. They include the classic Happy Cola, Super Happy Cola (larger sized pieces), Fizzy Happy Cola (sour sanded gummis) and now the Haribo Happy Cola Flüssig gefüllt. These are liquid filled cola bottle gummis.
I first heard about these from CandyBrain.de and knew I had to track them down. This involved a candy swap with Kristian, as you may have noticed, I’ve had quite a few European candies featured since November and he has been featuring the American candies on his blog.
They’re a little different from the regular cola bottles, they’re a layered gummi. The bottom is a foamy, stiff marshmallow then there’s the honey-like goo and the top layer is the standard Haribo cola gummi. They’re about 1.3 inches high.
The effect of all the textures and their variations of flavor work really well together. The gummi itself is soft and chewy, but a bit stiffer than the American-made Trolli or Albanese. The marshmallowy bottom is creamy and has a vanilla note, giving it an ice cream note. The filling has a honey flavor to it with an extra little burst of spice and tartness.
It’s a nice combination and something that Haribo could easily expand to include other kinds of soda like ginger ale and root beer (though I had the root beer Haribo introduced years ago and thought they were horrible, but then again, many Europeans don’t actually like root beer).
Friday, September 6, 2013
I couple of years ago I found out that Haribo had a Smurfs candy, but it wasn’t sold widely in the United States. I did track them down when I was in Germany, and bought a single one, for half a Euro at a Christmas Market in Schmalkalden (here’s a photo of me buying it). The individual pieces were large, about half an ounce (see photo) and a generic berry flavored jelly candy.
Now that the second Smurfs movie has been released worldwide (and a third planned since the first one has already made a quarter of a billion dollars worldwide) Haribo did decide to release a version to the United States in pouch packaging. I picked this bag up at Cost Plus World Market about a month after the movie came out.
This version has smaller candies in the traditional gelatin-based gummi style. The bag a little more expensive than usual Haribo candies at Cost Plus - not the sticker price, but the fact that the bag holds 4 ounces instead of the usual 5 ounces for products like the Gold Bears or Happy Cola.
The candies are shaped like the Smurfs. They’re predominantly blue with different colors on top. Most are clear on top, to emulate the standard white Smurf Phrygian cap. Papa Smurf has a red hat and Smurfette has blonde (yellow) hair.
The pieces are big, about an inch and half tall.
The blue flavor of the Smurf body is berry. I’d say it might be raspberry and it might be strawberry, it’s hard to tell. It’s jammy and it’s tart and overall, has a good flavor. The colored head coverings are a different flavor though.
The standard clear headed Smurf is pineapple, which I love and think goes great with the berry.
Papa Smurf’s red hat is, well, hard to distinguish. If I had to say, maybe it’s raspberry and the body is strawberry ... maybe they’re the same.
The candies are well done, a little monotonous because of the mostly single flavor but the molding and different shapes are pretty good. If you’re keen on Swedish Fish, this might be a fun treat, though they are a gummi, not a jelly candy so they’re not for vegetarians. They’re flat, not dimensional like the Au’some 3 Dees candies that have also come out with licensing agreements with characters from Nintendo, Monopoly and Kung Fu Panda. Maybe the time has passed when I would have been interested in a Smurf themed candy, but for someone who really likes them, and you’re planning on screening the movie, it’d be a fun themed snack.
Monday, May 13, 2013
When I was in Germany a couple of years ago, I picked up a bag of a new Haribo variety of gummi bears called Saft Baeren. They were made with real fruit juice and had a much softer, juicier texture than the traditional Haribo Gold Bears.
Well, Haribo has decided to sell a version of those bears in the United States as Haribo Juicy Gold-Bears. They’re coming out now and feature more than 20% fruit juice and no artificial colors.
They’re a little different from the bears that I tried. First, the version I tried was made in Germany, and as I found out from my taste test, the German Haribo products are usually the ones I prefer because they’re more intense and have a better texture. This bag was made in Turkey. Second, the flavor variety is a little different. The original version had five flavors, this one has six. The flavors are black currant, pear, lime, apple, raspberry and peach. No orange, lemon, pineapple or strawberry.
Black Currant (Purple) is deep and jammy, slightly bitter, in an authentic way with a dry note to it.
Apple (dull green) is very, well, green tasting. It’s an authentic apple flavor, like juice, but it’s also very green, like someone threw a dash of wheatgrass in there or something.
Peach (orange) is fascinating. It’s more apricot if you ask me, and that’s probably a good thing. It’s quite tangy and has a lot of that balsam note that gives peach their fuzzy flavor. It’s a dense and nuanced flavor, done very well, far better than any other peach candy I’ve had.
Raspberry (red) is a great bear. It’s tart and juicy and has a light tannic quality that’s kind of jammy and lightly floral.
Pear (clear) is tangy and a little bland compared to the others. It’s like a baked pear.
Lime (yellow) is actually pretty boring. It’s not as vibrant as the citrus flavors in the original Gold bears.
Overall, the flavors are good, even great, but the actual flavor variety is a little weird. I’m all for not using mainstream flavors, but this mix is just a little too strange for me. There were only two that I liked, and I found myself picking them out of the mix, which is something I never do with the standard Gold Bears. I think the fact that they’re using natural colors and lots of real juice is great and I hope that trend continues ... now if they could just do an all citrus mix of bears that way. However, I know that these flavors, since they’re so specific and so rare in a mix sold in the US, are going to be someone’s favorite.
Wednesday, April 24, 2013
I saw these Haribo Hot Sticks first on the Candy Gurus site and knew I had to have them.
They’re a strange combination of flavors, at least to the American palate. The package describes them as Fruity-Spicy & Liquorice. They’re sugar crusted gummis in three flavor combinations: Hot Orange + Liquorice, Ginger-Lemon + Liquorice and Raspberry-Jalapeno + Liquorice.
Haribo is a global confectionery brand, but this package is for the German market, with the majority of the package information in German and a smattering in English.
There are three flavors, but I have trouble telling them apart. The raspberry was easy, since it was pink, but the orange and lemon versions were more difficult.
The texture is soft and bouncy, the sugar crust is fine and adheres well to the candy, so well that there was barely any in the bottom of the bag. Each has a licorice end, and that flavor was consistent across all the pieces. It was very sweet with a mild anise flavor. I’m not usually the keen on Haribo’s licorice, but this gummi version was mild and traditional.
Hot Orange + Liquorice - the orange end had a little tangy citrus note and at first, I had trouble detecting anything else, but soon the warming spice of what I can only guess is hot pepper started. It was really just the heat, there wasn’t much of the vegetable note to it. The licorice combined well with it, mostly evening it all out and providing a more lingering sweetness.
Ginger-Lemon + Liquorice - this was the flavor that drove me to find the Hot Sticks. I love Haribo’s Ginger Lemon gummis, so the addition of licorice sounded great. The earthy flavor of the ginger balanced very well with the herbal notes of the anise-licorice. The tartness of the lemon cut the sugary sweetness of the grainy coating.
Raspberry-Jalapeno + Liquorice - I have to admit that jalapeno is not one of my favorite flavors. The raspberry and jalapeno flavors were well balanced here. The tangy and floral berry notes came right out, but so did the green vegetable flavors of jalapeno along with the very warm notes of the pepper. When I just ate a bite from that flavored end, I found it slightly too hot for me. However, when eating as a whole candy, with the soothing woodsy note of the licorice, it’s interesting ... still, it was a bit chaotic. Of all the flavors here, this one was the least successful. But it could just be that I’d never tried that combination before and it was too jarring for me to appreciate.
Overall, it’s a really fascinating mix. Each bite is different, and because the flavors are separated on different ends, you can kind of control how much of a mix you get. I’ll probably stick with the much more mundane Lemon Ginger, but the addition of licorice, especially this particular version of a gummi licorice, is quite good.
Monday, December 31, 2012
The gummis are a tropical flavor mix, as you’d expect. The shapes are that of pineapples, toucans, bananas and palm trees. In addition, the texture is a little softer and less chewy than the more rubbery gummis.
I picked up my bag at Cost Plus World Market. It was $1.89, but sometimes they have sales for $1.25 a bag or so if you’re a bit Haribo fan it’s worth waiting for. This particular gummi candy is made in Spain, unlike most other Haribo gummis available in the US, which are made in Turkey.
What’s most interesting about these gummis is not the flavor variety but the style of the gummi itself. It’s very different from the tough and clear version of the Gold Bears. These are muted in color and have a sort of chalky exterior. They not shiny or terribly translucent. The coating is a little like a jelly bean, it has a small crunch to it, but not the same graininess. The interior is also not as chewy as a regular gummi, it’s a cross between a jelly and a gummi. It’s soft, pliable, sticky and juicy.
Banana (Yellow) - this is an exceptionally uncommon flavor for a gummi, so I relished trying it. It’s a good flavor, it’s a little like a slight unripe banana, in that there’s a light tartness to it. But what’s missing is that overly fake banana note that comes with the too sweet artificial banana candies.
Currant (Darker Red) - has an interesting balsam note to it, it’s less about the florals and more about the woodsy seed flavors. It’s definitely not what I would consider a tropical fruit.
Watermelon (Green) - It’s lightly tart with a well rounded juice flavor and a little dash of artificial Jolly Rancher to it.
Pineapple (Clear) - this is one of my favorite flavors, especially in Haribo gummis. This did not disappoint. It’s sweet, had a strong floral note and a distinct tartness.
Orange Mango (Peach) - tastes a bit bland, like a punch drink. It’s more citrusy than mango, but barely either.
Strawberry (Pink) - smells like cotton candy, it’s light and barely flavored, but so are many strawberries.
I like the change in texture and thought the Pineapple and Banana were really good, but the vibrant flavor profile I’m accustomed to with many other gummis was missing. So maybe this is for people who don’t like a lot of flavor ... like the Haribo equivalent of jelly beans.
Tuesday, May 8, 2012
The Sweets and Snacks Expo, sponsored by the National Confectioners Association starts today in Chicago. It’s a huge trade show for candy manufacturers to show their product lines to candy buyers. Hundreds of new candy products are introduced each year, here are a few:
Name: Brand: Ritter Sport
Name: Au Natural
Name: Ginger-Lemon Gummi
Name: Gimbal’s Sour Beans
Name: Bonomo Taffy: Blue Raspberry & Cherry
Friday, March 30, 2012
Haribo Gold Bears stand as the epitome of the gummi bear for good reason. They were the first and they are known around the world. Haribo is so big that they have 18 factories, but only five of them in Germany.
I’ve been told over the years that the German Haribo products are the best. The Haribo products we most often see here in the United States, especially the Gold Bears, are made in either Turkey or Spain. So while I was in Germany I made sure to pick up a bag of the original version made in Bonn, Germany. Flipping over the bag, it was immediately clear that they’re different. There’s an extra flavor.
The German Gold Bears have six flavors:
The Turkish or Spanish Gold Bears have only five flavors:
Further, the German Bears are made with all natural colorings. Here’s an array of Bears and Bunnies for color comparison:
On top are the German Gold Bunnies, packaged for the American market, in the middle are the German Gold Bears purchased in Germany and on the bottom are the Turkish Gold Bears purchased in the United States.
So let’s start where things are weird. First, the Green Gummi Bear. As you may have noticed in the listing above, in the United States, the green gummi bear is Strawberry.
I compared the colors of the Green Gummi Gold Bears because they show the most difference between the countries. The German bear is a light olive color, not a true green. Other than that though, the bears are the same shape and mass.
I thought maybe one was taller than the other, or thicker, but the variations are just that, variations across all the bears. Some are slightly thicker or taller, some have different facial expressions. But there’s no real difference in the moulding.
Turkish Strawberry (Green) compared to German Strawberry (Pink): The Turkish bear is just slightly firmer. The flavor (once you close your eyes and forget that it’s not lime or green apple) is light and only slightly floral. It’s tangy, but not puckeringly tart. Mostly it’s a bland gummi bear. The German bear is softer and just slightly more pliable. It’s jammy and has a good blend of florals and tartness, and though it’s slightly more flavorful, I wouldn’t say that there’s a huge difference in the intensity, just the nuances. Germany Wins.
Turkish Raspberry (Red) compared to German Raspberry (Red): The artificial nature of the Turkish bear is much more apparent when placed next to the deeper, wine red German bear. The Turkish bear is sweet and tangy, the berry flavors are fresh and have only the lightest note of seeds to them. The German bear is softer and has richer, more dense flavor with more boiled fruit flavors to it. Germany Wins.
Turkish Orange compared to German Orange: this is tough. Both looked virtually the same, and the textures were also so similar. The zesty and tart notes on both were dead on. The German bear tasted every so slightly more like freshly squeezed juice, but that could have been my imagination. Tie.
Turkish Pineapple (clear) compared to German Pineapple (clear): The Turkish version had an ever—so-slight yellow cast to it, which really only showed when I placed the bears next to each other on white paper. Pineapple happens to be my favorite flavor for the bears and this was no exception. The Turkish bear actually had enough tartness to make my jaw tingle. It’s sweet and floral and just wonderful. The German version was just as good, but had an extra little flavor towards the end, a more intense thing that I can’t quite peg as pineapple zest, but that sort of buzz that comes with fresh pineapple. Even though there was a slight difference, I will indiscriminately gobble both. Tie.
Turkish Lemon (yellow) compared to German Lemon (yellow): Lemon is a great flavor and Haribo really can’t fail. There’s a wonderful blend of zest and juice in the Turkish version, with so much lemon peel that it verges on air freshener. The German version is more like a candied lemon peel or marmalade, slight more bitterness but still plenty of juice. Turkish Win.
The last one is the German Apple. It tastes, well, like tart apple juice. Honestly, I’m glad it’s not in the bags that are sold in the United States, it would be one I’d pick around ... and there currently aren’t any Haribo Gold Bears that I don’t like.
So if there’s an additional flavor in Germany, I thought maybe this Easter Haribo Gold Bunnies version which features little rabbits instead bears and says it’s made in Germany would have that apple in it.
It does not.
The Green Bunny is actually strawberry.
But what’s more disappointing about these Haribo Gold Bunnies is that they’re terrible compared to both the Turkish Bears and the German Bears. Sure, the shape is cute and the colors are all natural, but the flavors are pale and watered down.
So if you’re a Green Apple fan, it’s worth it to seek out the true German Haribo Gold Bears. If you don’t care, then the Turkish version that we’ve been served all these years is great ... it’s not quite as intense, but it’s still a good quality product. The other think I noticed is that I paid one Euro (about $1.30) for my 200 gram (7 ounce) bag of German bears ... and I paid $1.50 for my Turkish bears, which only has 5 ounces in it. The German Bunnies were on sale for $1.00 at Cost Plus.
Monday, December 26, 2011
When I went to Germany last January to attend the ISM Cologne sweets trade show I spent about as much time shopping at the local stores as I did prowling the show floor for traditional, new and different candies.
One candy that I was actually on the look out for was the Haribo Ingwer-Zitrone gummis. They’re ginger and lemon flavored and perhaps a little less mainstream and kid-oriented than many of Haribo’s other offerings. I found them at a Rewe market and bought two bags. When I returned to the States I carefully moderated myself to make them last as long as possible. Sadly, they were gone by September.
When I went to Germany a few weeks ago, these were definitely on my list. I didn’t find them at the first Rewe (grocery store) I visited but did find them at Kaufhof in Berlin (a huge department store with a large food section) ... I bought everything on the shelf, six bags (they were only .99 Euros each).
The package says that they’re erfrischend scharf (refreshingly sharp) which would probably be because it’s made with real ginger and lemon.
The pieces look like medallions of candied ginger, complete with a sanding of sugar (well, it’s not exactly sugar, it’s a sweet and sour sanding mix).
The start out like an ordinary fruit gummi. They smell at a little like lemon peel and have a soft and flexible texture. They’re easy to chew and the sweet/sour sand fades away pretty quickly. The lemony flavor isn’t very sour, mostly a juicy flavor with a lot more zest in it than most of the other kid-oriented flavors. The flavor of the ginger is subtle at first, just woodsy and maybe even a little bitter. But then it kicks in with a slow and warming heat. The ginger lasts for a while, with a strong finish that kind of burns for a while. They’re barely sweet, I don’t feel sticky eating them at all - and perhaps the ginger is even good for my tummy.
I know this isn’t for everyone, you really have to like both the gummi texture and the spicy combination of citrus and ginger. It’s my ideal gummi, probably my favorite thing this year and will go on my list of all time favorite candies.
I even returned the next day to Kaufhof to see if they restocked, but it looks like these five packages I have left are going to have to last me a while. GermanDeli.com sells them, but they’re $2.99 a bag plus shipping and their $25 minimum order - that would average out to more than $4 a bag. I’m in love, but not that desperate ... yet.
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.