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Friday, March 27, 2015

Short & Sweet: Fancy Chocolate Bites

When I was at the Fancy Food Show in San Francisco in January, I picked up a lot of little chocolate pieces, but not full sized bars for review. So here are a few thoughts on some items that are now in stores:

Perugina Milk Chocolate Baci

Perugina Baci are perfect little bites of dark chocolate and hazelnut. Of course they had to twist it up a bit and introduce a white chocolate version ... and now there’s Peugina Milk Chocolate Baci.

Perugina Milk Chocolate Baci

The wrappers are light blue instead of silver. They’re pretty and look the same in shape and structure as the standard dark. The milk chocolate does change the confection quite a bit. The hazelnut because more of the star, as well as the dairy notes from the milk chocolate coating and creamy filling. I still liked them, but I ate some classic dark at the same time. I still prefer the bittersweet coating because it brings out the roasted flavors. But these are still nice and probably something kids may enjoy more or supertasters who don’t like bitter things.

BT McElrath Buttered Toast

I enjoy BT McElrath’s Salty Dog bars (which it turns out I haven’t fully reviewed), which are a great sweet/savory mix of creamy chocolate, salt and crunchy toffee bits. So I was very excited to try the new BT McElrath Buttered Toast. It’s described as Toasted artisan breadcrumbs in our proprietary blend of 40% cacao milk chocolate.

It’s sweet and definitely buttery. There’s a soft bite to this and little bits that crunch like panko. There’s a light salt note along with a little toffee and malt to it as well. Even though it’s a very rich milk chocolate, it might be a little too thick and sticky for me ... maybe I’ll wait for the dark chocolate version to come along.

BT McElrath Red

The BT McElrath Super Red is a 70% bar with little flecks of freeze dried fruit.

BT McElrath Super Red

The tart notes of the berry bits with the rather dark chocolate combine for a lot more flavor intensity than something like a nut chocolate combo would give. The seeds also give a little bitterness, as does the chocolate and dark berry notes.

Vosges Super Dark Matcha Green Tea

Vosges calls these Super Dark bars, though they’re only 72% dark chocolate. That’s because the super part isn’t modifying the chocolate, it’s modifying the inclusions, which are all deemed superfoods.  It’s like they went out of their way to put bitter things in there. I picked up two samples (they look pretty much the same). Vosges Super Dark Matcha Green Tea features spirulina, matcha (pulverized green tea) and cocoa nibs. The grassy notes of the matcha are immediately forward. I enjoy a lot of green tea, though I don’t have matcha very often because it’s pulverized leaves, not just steeped tea. Though I understand that there’s more flavanol bang per gram in matcha than the brewed leaves, it’s just too intense for me. This bar brings out a lot of that experience, so if you’re a matcha fan, this is a fun bar, especially because there are some cocoa nibs in there for crunch. The bitterness was just too drying for me. I had to follow it with some Hojicha.

The Vosges Super Dark Coconut Ash & Banana features Sri Lankan coconut charcoal coconut ash and Hawaiian Banana. The bar does look much darker, blacker than a usual chocolate bar. It smells like coconut cream. The flavor is bizarre as well. There are the immediate chocolate notes, which are like crispy brownie edges, then the coconut flavors and something, well, umami that I can’t put my finger on. Then there’s the weird banana flavor, which is a little like fingernail polish remover, it’s not an integrated flavor, it’s like it escapes from the chocolate and evaporates immediately into the back of my sinuses - eventually within the chocolate I did come across a few tangy bits of dried banana, which were completely different on the banana taste spectrum. I wouldn’t call this a pleasant bar experience, though I do appreciate the attempt at the unique. The ash notes come out at the end, more as a sort of dry charcoal notes.

I actually love the little sizes of all the bars, and BT McElrath sells theirs in an array of sizes, some with mixed flavors so you can try more of choose to suit your mood. Vosges also sells some of their Super Dark pieces in boxes, but they’re about $80.

Related Candies

  1. Perugina Baci
  2. Fancy Food Show 2010 - Day 2 Notes
  3. Vosges Bombalinas - Black Pearl Cashews
  4. Candy on the Trail
  5. Fancy Food Show 2009 Notes - Day One
  6. KitKat Chocolatier (Strawberry & Green Tea)
  7. Vosges Truffles - Fall 2006
  8. Hanahiyori - Green Tea White Chocolates

POSTED BY Cybele AT 11:54 am     CandyFancy Food ShowReviewNestleVosgesChocolateNibsNutsItalyUnited StatesHighlightFeatured NewsComments (3)

Tuesday, March 3, 2015

Suss Pecan Maple Caramels

DSC_8512rbAt the Fancy Food Show last month I ran across another small-batch caramel maker. This one is called Suss Sweets. They’re based in New Hampshire and have a line of caramels with an interesting package idea - the caramels are sold in long logs, not individual pieces. So a standard roll is 1/4 of a pound. You slice off however much you want.

I found them at an Italian deli at Americana at Brand mall in Glendale. I had to go through the entire basket of caramel logs to find the only Maple Pecan one, since it was the flavor that I sparked the most with at the show.

There’s a lot of packaging for what looks so simple. The outside is a piece of baking parchment, twisted at the ends with a little sleeve with the label on it. Inside is a box, embossed with the logo (kind of a waste, I didn’t notice this touch until I was throwing it out). Then inside the box, the caramel roll is wrapped in wax paper.

Real maple syrup adds lovely richness to this caramel. A hint of sea salt and crunchy pecans top off this great salty/sweet flavor combination.

Suss Pecan Maple Caramels

The long log was easy to slice into appropriate pieces. The nuts were not as numerous as I’d hoped, so some slices were nutless. However, the maple and pecan flavor was throughout the entire bar. The chew of the caramel was smooth with excellent toasted sugar and fresh butter notes. The salt touch was quite light, enough to balance the sweetness but not so much to make me grab a glass of water. The nuts were fresh and the pecan flavors went very well with the woodsy and vanilla maple notes.

The bar was expensive at $7.50, but of course it was a quarter of a pound. But the fact that they’re not ready to eat meant we couldn’t just try them with our coffee at the store, we had to wait until we got home and got out a knife.

Suss Caramels

I did get to try the full range of flavors, including Pumpkin Seed and the straight Vanilla with Sea Salt. It’s a good caramel, just like I make at home when I have the time and the weather cooperates. It’s a fun item if you’re putting together a gift basket, especially if it’s a themed with coffee, cheese or other sweets. The fact that you can control the size of the pieces will appeal to some consumers, but I think I just want mine individually wrapped.



Name: Pecan Maple Caramels
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Suss Sweets
Place Purchased: Deluca Deli (Glendale)
Price: $7.50
Size: 4 ounces
Calories per ounce: 115
Categories: All Natural, Candy, Caramel, Nuts, 7-Worth It, United States

POSTED BY Cybele AT 4:34 pm     All NaturalCandyReviewCaramelNuts7-Worth ItUnited StatesComments (1)

Wednesday, February 18, 2015

Trader Joe’s Milk Chocolate Jumbles

Trader Joe's Milk Chocolate JumblesTrader Joe’s always has a quirky take on a standard candy. Their new Trader Joe’s Milk Chocolate Jumbles are sold in little nearly-half-pound tubs and are similar to Pecan Turtles.

The description is: crunchy pecans & toasted quinoa with soft & buttery caramel enrobed in chocolate and topped with Himalaya pink sea salt. They’re Kosher and made with mostly organic dairy ingredients as well. Though they use quinoa for the crunchy bits, they’re not a gluten-free candy as they may contain wheat. Also, they’re made in a facility with other tree nuts, eggs and peanuts. Too bad, because a gluten free and peanut free notation would really set these apart.

DSC_8696rb

The patties are about 1.5 inches across, so either one big bite or two small bites. The nutritional listing is a little odd, as it says that 3 pieces are 36 grams and come to 140 calories. That’s just ridiculous for something with so much chocolate and full dairy caramel ingredients. So, my calculations say that it’s 102 calories per ounce, I’m going to say that they’re at least 125.

DSC_8699rb

They smell like a sweet milk chocolate with a hint of earthy cereal notes. The patties are very flat and turning them over reveals that the inclusions are small. So the pecans are really not crunchy pecans but actually crunched pecans along with the quinoa.

The chew of the caramel is good, with some excellent buttery notes and toasted sugar flavors. The quinoa is crunchy, but not overly so. The pecans were barely evident, to the point that some pieces seemed to be lacking pecans entirely. But when I did get them, they had a wonderful woodsy, maple note. I would have preferred much more in the pecan front, even if they were just small pieces, or even just the quinoa and leave out the pecans entirely.

I don’t know if I would pick these up again, but I enjoyed the package I had. If I saw that they had a dark version or mucked around with the proportions, I’d give them another go. But there are other Trader Joe’s items that I much prefer over this, including the Butterscotch Sea Salt Caramels. The price point seemed a bit high, but is far better than DeMet’s Pecan Turtles which are usually about twice the price per pound and use inferior ingredients.

Related Candies

  1. Trader Joe’s Dark Chocolate Speculoos Cookie Butter Cups
  2. Short & Sweet: Figs
  3. Trader Joe’s Dark Chocolate Peanut Butter Salted Caramel Truffles
  4. Trader Joe’s A Very Merry Mingle
  5. Trader Joe’s 70% Dark with Caramel and Black Sea Salt
  6. DeMet’s Turtles: Pecan & Cashew
  7. Texas Chewy Pralines
  8. GooGoo Supreme


Name: Milk Chocolate Jumbles
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Trader Joe’s
Place Purchased: Trader Joe's (Park LaBrea)
Price: $3.99
Size: 7.5 ounces
Calories per ounce: 102
Categories: All Natural, Candy, Trader Joe's, Caramel, Chocolate, Cookie, Nuts, 7-Worth It, United States

POSTED BY Cybele AT 2:53 pm     All NaturalCandyReviewTrader Joe'sCaramelChocolateCookieNuts7-Worth ItUnited StatesComments (1)

Wednesday, January 14, 2015

Hershey’s Symphony with Almonds and Toffee Chips

DSC_7990rbIt’s odd to think that the 10 most popular chocolate candy bars have been around longer than most of us. Those bars are Reese’s Peanut Butter Cups, Snickers, M&Ms, Hershey’s Milk Chocolate and KitKat, all of which were introduced before 1950. Plenty of candy bars have come and gone over the past century, but it’s so crowded at the top with those tried and true favorites. I bring this up because it’s rare for me to remember the introduction of a new candy bar that’s actually still on the market 25 years later.

Hershey’s launched a new line of chocolate bars in 1989 with a simple idea, that they were a little creamier than their famous Milk Chocolate and Milk Chocolate with Almonds. They came up with the brand called Symphony and introduced them with actual fanfare ... commercials featuring classical music.

Their tagline was pretty good: They’ll never be another unfinished Symphony.

The packaging design is largely unchanged since their introduction in 1989. There are two different bars in the line, the same as at the launch. There’s a plain milk chocolate bar (with red accents) and the Symphony Creamy Milk Chocolate Almonds & Toffee Chips with blue accents. Though they’re both still on the market, the Almond and Toffee Chips is the easiest to find, since it’s distinctively different from those other top 10 bars.

DSC_7993rb

The bars themselves have changed quite a bit, partly because Hershey’s no longer wraps their bars in foil with a paper sleeve. The Symphony bar I picked up bore a striking resemblance in shape to the Hershey’s Almond bar ... once I opened it, it was pretty clear why. It’s now the same mold. The previous versions of the bar had segments with the Symphony logo at the center of each.

The current ingredients are not at all premium:

Milk Chocolate (Sugar; Milk; Cocoa Butter; Chocolate; Milk Fat; Soy Lecithin; PGPR; Vanillin) ; Sugar; Almonds (Roasted in Cocoa Butter and/or Sunflower Oil) ; Palm Oil; Dairy Butter; Salt; Artificial Flavor; Soy Lecithin

I found a wrapper online from 2001 that tells a simpler story (but the current bar is .1 ounces larger):

Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate, Soya Lecithin, Vanillin), Almonds, Sugar, Dairy Butter, Milk and Salt

DSC_7996rb

When I was photographing the bar, I noticed that it had a lot of voids and bubbles in it, so I weighed it to make sure that it was accounted for in the bar. Sure enough, the bar weighed 43 grams, the wrapper states 42 grams.

Though it looks like a Hershey’s chocolate bar, it doesn’t taste like it. That’s not to say that it’s spectacular or that different from many of the other inexpensive chocolate bars, but it definitely doesn’t have the Hershey’s sharpness. Instead of the bar is fudgy sweet, so sweet that there’s very little chocolate flavor. The dairy notes are good, and combine well with the toasty flavors of the toffee chips and almond bits. It’s exceptionally sweet overall, only the inclusions give a little relief.

For the most part the bar gave me a sore throat. The combination is refreshing for the price point, but for a little more I could just get a Ritter Sport bar or even a Toblerone (but really the same price per ounce), since their bars are two times or more the size). If Hershey’s wants to step up their game with this bar, I think it needs a brand refresh - I’m not saying they need to go dark chocolate, but actual better chocolate like the Bliss line or going with a certified cacao source would help it stand out.

Related Candies

  1. See’s Bridge Mix
  2. Hershey’s Heath Pieces
  3. Eclat Chocolate Caramelized Hazelnuts 65%
  4. Trader Joe’s Almondictive Bits
  5. Poco Dolce Popcorn Toffee
  6. Equal Exchange Chocolate Caramel Crunch with Sea Salt
  7. Lindt Excellence Toffee Crunch


Name: Symphony with Almonds and Toffee Chips
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Hershey’s
Place Purchased: Walgreen's (Glendale)
Price: $.99
Size: 1.5 ounces
Calories per ounce: 147
Categories: Candy, Hershey's, Chocolate, Kosher, Nuts, Toffee, 6-Tempting, United States, Walgreen's

POSTED BY Cybele AT 4:57 pm     CandyReviewHershey'sChocolateKosherNutsToffee6-TemptingUnited StatesWalgreen'sComments (5)

Tuesday, January 6, 2015

Nestle Damak Pistachio

DSC_7955rbI found this curious little Nestle bar at Ralph’s grocery store tucked in with the Christmas merchandise last month. I wasn’t quite sure what it was, but I wanted to know more.

So, I bought the Nestle Damak bar, without even knowing how much it was ($3.99, I find out).

It’s square, its made in Turkey. It’s just milk chocolate with pistachios. I figured I’ve probably spent most of my life eating California pistachios, it’s nice to find a bar that actually lists the sourcing of their pistachios ... would they taste different?

Taking its name from the Turkish word for taste, NESTLÉ® Damak™ /dih-mok/ features a unique combination of creamy chocolate and world-renowned Turkish pistachios. Backed by an over-80-year heritage, this beloved indulgence derives its deliciously distinct taste from Turkey’s time-honored craft of cultivating the world’s most savory and intensely flavored pistachios. Each piece is packed with whole pistachios from the revered Gaziantep region, surrounded by silky smooth chocolate.

Nestle Damak

The bar is similar to a Ritter Sport in shape and format. It’s just shy of 3 ounces. The bar is wrapped in foil and that is wrapped in the paper label. Inside, it was glossy and quite fresh, divided into 15 pieces sporting the Nestle logo.

DSC_7962rb

The bar smells nice, sweet and milky but with a little grassy note which I’m guessing is the pistachios. There’s no fake pistachio flavor to it. The ingredients are good, plenty of sugar, pistachios and cocoa butter (actually listed in that order). They use sunflower lecithin instead of soy lecithin.

The milk chocolate is so different from normal Nestle milk chocolate, it’s hard to believe it’s the same company. The flavor is authentically dairy, rich and with a toasted note to it. The melt is exceptionally smooth. The pistachios are crisp and buttery, with a crunch that’s almost like a macadamia nut but with a sort of green tea freshness to it. There’s a hint of salt. Though sugar was listed first, it’s not that sweet.

I ate the whole bar, and I’d try the Turkish Nestle items again if the opportunity presented itself. I’d also seek out some Turkish pistachios too, they were exceptional.

Related Candies

  1. Hershey’s Kisses with Macadamia Nuts
  2. Nestle Crunch Noisettes
  3. Ritter Sport 100th Anniversary Edel-Nuss Mix + Bonus Previews
  4. Nestle Milo Bar
  5. An Easter Dash - Reviews in Short
  6. Fard’s Persian Pistachio Nougat
  7. Askinosie White Chocolate (Plain, Nibble & Pistachio)
  8. Nougat de Montelimar


Name: Damak
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Nestle
Place Purchased: Ralph's (Miracle Mile)
Price: $3.99
Size: 2.82 ounces
Calories per ounce: 156
Categories: Candy, Nestle, Chocolate, Nuts, 8-Tasty, Turkey, Ralph's

POSTED BY Cybele AT 3:05 pm     CandyReviewNestleChocolateNuts8-TastyTurkeyRalph'sComments (4)

Monday, December 29, 2014

barkTHINS: Dark Chocolate Pumpkin Seed

Bark ThinsbarkTHINS comes in seven varieties. They bill themselves as snacking chocolate ... as we’d be confused and think it’s for dinner or to be used as drink coasters.

barkTHINS won the Most Innovative New Product award at the Sweets & Snacks Expo for the Dark Chocolate Toasted Coconut variety. I can’t see quite what’s so innovative about that. I picked up a package of the barkTHINS Dark Chocolate Pumpkin Seed because it was on sale. The stand up package holds 4.7 ounces and was on sale for $3.99.

The top of the package says that it’s a serious twist on snacking. Which is a grandiose statement for a bunch of seeds in chocolate, which is one of the oldest forms of chocolate inclusions. Perhaps the twist they’re referring to is the fact that the chocolate and the sugar in the chocolate is Fair Trade certified. And the soy lecithin is non-GMO. There are no dairy ingredients, though it may contain traces of peanuts, tree nuts, milk, wheat or eggs. The FAQ on their website explains that their innovation is the fact that the bark is thin enough to snap into pieces.

All my grumbling aside, I like what I saw on the ingredients label and the concept of simple, ethically sourced dark chocolate with some fresh toasted seeds in it.

Bark Thins

I’ve never quite understood the appeal of bark as a product. I understand why I make it, because I have leftover chocolate from a kitchen project and then just mix up some stuff I have sitting around and call it a tasty mess. I can’t imagine selling it. I want my pieces consistent and I want my seeds integrated.

The good news is that the pumpkin seeds (pepitas) are actually integrated into the chocolate. The pieces are pretty consistent in size and thickness and with a good amount of pepitas. The general size of the pieces is what I’d call, “too large.” They’re about 2.5” by 1.5”. This is a nice portion, however, I found them a bit large and wanted more small pieces. Luckily, I could make my own ... while providing lots of small pieces would mean that large piece lovers would have some assembly to do.

The chocolate is nice, a little on the fatty side which means that there’s a nice silky melt, but also that the calories per ounce on this were 164 ...quite high. (Pepitas have between 145 and 160 calories per ounce, depending on the variety.) The cocoa flavors have a lot of toasty toffee notes and a little hint of grassy olives (or maybe that’s the pepitas). There’s a hint of salt, which offsets the sweetness very well. The pumpkin seeds are crunchy and crisp with no really flavor of their own, just a clean chew with maybe a hint of pistachio.

I enjoyed it, though I do find snacking on bark to simply be difficult. The inconsistency of the sizes and the inclination for me to want to pick through and find the right size and density of seeds is problematic. I’m not sure why they can’t be little bars or puddles. The use of pumpkin seeds is different enough, though the price on these is a bit steep. I’ll finish the bag and probably consider the salted almond and coconut version in the future if I see them on sale again.

Related Candies

  1. Trader Joe’s Pumpkin Seed Brittle
  2. Cacao Prieto 72% Dark Chocolate Pecan & Sour Cherry
  3. Las Trojes Pepitoria Brittles
  4. Joyva Sesame Crunch
  5. Eat with your Eyes: Gummi Bear Rings
  6. Vosges Bombalinas - Black Pearl Cashews
  7. Lake Champlain Organic Dark Bars


Name: Dark Chocolate Pumpkin Seed with Sea Salt
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Ripple Brand Collective
Place Purchased: Gelson's (Silver Lake)
Price: $3.99
Size: 4.7 ounces
Calories per ounce: 164
Categories: All Natural, Candy, Chocolate, Ethically Sourced, Nuts, 8-Tasty, United States

POSTED BY Cybele AT 3:28 pm     All NaturalCandyReviewChocolateEthically SourcedNuts8-TastyUnited StatesComments (0)

Wednesday, December 24, 2014

Theo Chocolate Nutcracker Brittle

Theo Chocolate Nutcracker BrittleTheo Chocolate makes organic and fair trade chocolate from bean to bar in their factory in Seattle. They have a selection of seasonal bars in addition to their regular items, this year I picked out their Theo Chocolate Nutcracker Brittle because I liked their Salted Almond bar. It features almonds, hazelnuts and sugary brittle chunks in smooth, rich 70% dark chocolate

The most notable quality of this seasonal bar is that it’s vegan. That’s right, the brittle is not made with any dairy, so the bar is free from any animal-derived products. (Though it is made in a factory that also processes milk, eggs and wheat, so it may contain traces of gluten or dairy as well as peanuts or other tree nuts.)

The wrapping is nice, a simple paper over-wrap with the chocolate bar enclosed in foil underneath. The bar is made with 88% fair trade ingredients and all organic products (except for the baking soda and salt). The corn syrup is also non-GMO and they do not use soy lecithin (or lecithin of any kind).

Theo Chocolate Nutcracker Brittle

The bar looked great and smells wonderful. It’s a woodsy cocoa blend, it smells like toffee and fresh brewed coffee and toast. For a 70%, it’s well balanced. The cocoa flavors are a little on the acidic side with some bright sour cherry notes along with the other woodsy components mentioned earlier. It’s sweet, at first, but the baked brownie flavors dominate towards the end. The nuts are kind of separate as a flavor and texture. The almonds and hazelnuts are crunchy and fresh (though hard to tell apart) and the little brittle pieces are crunchy without being tacky or chewy. I missed the little hint of salt from the Salted Almond bar, but that’s not what was promised here.

It’s a nice seasonal bar, but I have to wonder why it’s not a year round offering ... no reason not to have this for Valentine’s.

Related Candies

  1. Trader Joe’s Pumpkin Seed Brittle
  2. Theo Salted Almond Dark Chocolate
  3. Lindt Excellence Toffee Crunch
  4. Sconza 70% Dark Chocolate Toffee Almonds
  5. Theo 3400 Phinney Bars
  6. Endangered Species: Peanut Butter Brittle & Rice Crisp


Name: Nutcracker Brittle 70% Dark Chocolate
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Theo Chocolate
Place Purchased: Cost Plus World Market (Farmers Market)
Price: $3.99
Size: 3 ounces
Calories per ounce: 140
Categories: All Natural, Candy, Christmas, Theo, Brittle, Chocolate, Ethically Sourced, Kosher, Nuts, Organic, 8-Tasty, United States, Cost Plus

POSTED BY Cybele AT 4:10 pm     All NaturalCandyReviewChristmasTheoBrittleChocolateEthically SourcedKosherNutsOrganic8-TastyUnited StatesCost PlusComments (1)

Tuesday, December 23, 2014

Villars Mini Tasting Chocolates

Villars AssortmentFor Christmas stockings, I prefer a bit of international flair for the contents. Since Santa Claus travels the world, I figure he must know all about candies from different areas.

I picked up this box of Villars Mini Tasting Chocolates made in Switzerland. It was a bit expensive at $12. The box says it’s “at least” 45 pieces, but I counted 50 in mine. There are four different kinds of chocolate: Milk Chocolate (20 pieces), Milk Chocolate with Caramel 10 pieces), Milk Chocolate with Hazelnuts (9 pieces) and 72% Dark Chocolate (11 pieces).

I used to pick up Villars milk chocolate with hazelnut bars at Trader Joe’s many years ago. I suspect that Villars is still making products for Trader Joe’s under the house label, but I can’t be certain. This is the first time I found them at the local grocery store, though it seems like the kind of package you might see at an airport duty free shop. 

Villars Chocolate Bars

Villars is a small chocolate company, according to Wikipedia they’re bean to bar, based in Fribourg, Switzerland and employ about 140 people. They’ve been around over a hundred years.

In my assortment, it was pretty well balanced, with slightly more of the Milk variety than the other three. The little bars are, well, tiny. They’re about 5 grams each, but that also means there’s only about 30 calories in each one.

Villars Lait

The pieces are 1.3 inches high and .8 inches wide. The wrappers are made of some sort of mylar type plastic. They’re shiny on the inside but devilishly hard to tear. Each piece is glued shut with a teensy little dot of well-stuck glue.

Just smelling this little Lait bar I was reminded why I liked Villars: they add barley malt to their chocolate. It’s just a little hint of malt that keeps it from being too sweet. It’s a little roasted and the quality of the milk gives it a light yogurt bite. I can’t eat a lot of it, which is why these little bites are just right for me.

Villars Caramel

The Lait Caramel smelled quite milky. It’s not actual caramel though, it’s more like toffee chips, which is great. I enjoy a little toffee mixed into my milk chocolate and this is a good version. Like the milk chocolate, it’s sweet but wonderfully creamy and rich. The little toffee bits break up the stickiness with a little crunch and hit of caramelized sugar. The thinness of the little bars means that the bits are also small, but Barbie dolls and Star Wars action figures may find them just right.

Villars Noisettes

The little Lait Noisettes bars come in a purple accented wrapper.

The sweetness of this bar is quite strong, but the chips of nicely roasted hazelnuts mellow that out. It’s a little chewy, almost like coconut. It could use a touch of salt, but otherwise, I liked the Noisettes best.

Villars Dark Chocolate

I was looking forward to the Noir 72% quite a bit. It’s hard to find little tasting squares in very dark chocolate. I also noticed that Gelson’s, where I bought these, also has Villars in bulk tubs, so I could buy little callets and disks of their dark chocolate for about $12 a pound. Well, that’s not going to happen, now that I’ve tried this. The chocolate smells good, a little toasty and like coffee. The melt is quite nice ... but the feeling on the tongue is dry and chalky. The finish is far too dry for me, far too acidic and yet it’s quite sweet for a 72%.

I think for baking or maybe as a base for chocolate mousse, this would be excellent. But it’s not my style for straight eating.

For the price, these aren’t phenomenal, I want a lot better dark chocolate for $24 a pound. But the miniature size and variations are just what I needed this week. Now that I’ve had my samples for the review, the rest will be distributed by Santa Claus into the Christmas stockings. I’m hoping for lots of the Noisettes in mine. I also wonder if Villars has also made repackaged items for Aldi, as these were rather similar (though the chocolate moulds were different, the tasting notes are very similar).

Villars is owned by a French company called Bongrain, which bills itself as one of the top transformers of milk in Europe and worldwide. Maybe it sounds better in French. They make cheese and yogurt in dozens of different countries in Europe, North America and Africa ... and chocolate in Switzerland.

Related Candies

  1. Ovomaltine Chocolate Bar
  2. Aldi Chocolate Swiss Assorted Chocolate Squares
  3. Villars Swiss Milk Chocolate
  4. The Real Nestle Swiss


Name: Mini Tasting Chocolates
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Villars
Place Purchased: Gelson's (Silver Lake)
Price: $11.99
Size: 8.8 ounces
Calories per ounce: 156
Categories: Candy, Villars, Chocolate, Nuts, Toffee, 7-Worth It, Switzerland

POSTED BY Cybele AT 2:48 pm     CandyReviewVillarsChocolateNutsToffee7-Worth ItSwitzerlandComments (0)

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Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.

 

 

 

 

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COUNTDOWN.

Candy Season Ends

6 days

Read previous coverage

 

 

Which seasonal candy selection do you prefer?

Choose one or more:

  •   Halloween
  •   Christmas
  •   Valentine's Day
  •   Easter

 

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ON DECK

These candies will be reviewed shortly:

• Jelly Belly Sour Bunnies

• The Recent History of Brach’s Fiesta Malted Milk Eggs

• SweetWorks Celebration Candies - Bears

• Hachez Braune Blatter (Chocolate Leaves)

• Rogue Chocolatier

 

 

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