Friday, November 15, 2013
Last year Mars announced a new season flavor for their Twix candy: Twix Sugar Cookie. Sadly, they never showed up in stores in this dimension. Then this year they made their announcements for the holidays with nothing noted for the Twix line, so I was blindsided to find out that there is in fact a holiday version of Twix this year: Twix Gingerbread. (There’s also seasonal Gingerbread M&Ms out, but they are a Walmart exclusive.)
The description is a short listing of the elements: cookie bars - gingerbread caramel - milk chocolate. So it’s not a gingerbread cookie; it’s the caramel that’s flavored like gingerbread.
What I’ve always loved about gingerbread, whether in cake form or crunchy cookie, is the wonderful base of molasses that gives a touch of sweetness but mostly an earthy base for the spices. Recipes obviously call for ginger but also include clove, cinnamon, black pepper, nutmeg, allspice and/or coriander. The ingredients for Twix Gingerbread doesn’t specify the spice array and does not list molasses at all.
The Twix minis are a little over a half an ounce each. They’re not quite as big as the regular bar you buy in pairs. The calorie count, though, is pretty low at 80 per piece and they’re about 2.3 inches long ... it’s a nice little snack.
They smell quite sweet and cinnamony, with a hint of woodsy but undefined spices.
The overwhelming flavor profile of the caramel is cinnamon and nutmeg with hints of black pepper and ginger. There is no molasses, it’s completely missing that earthy sort of beet flavor. The chew is great, the milk chocolate was creamy and fresh and the cookie has an excellent crunch and texture to offset the caramel. It’s a good iteration of the classic candy. It doesn’t really ring as a gingerbread item. I wish the cookie was different, was an actual gingerbread cookie, but I’ll forgive them for their manufacturing limitations.
My overall feeling about these seasonal flavors like Snickerdoodle, Pumpkin Spice and Gingerbread is they’re pretty much the same thing (we may as well throw Spiced Chai in there). It’s just a mix of those cinnamon spice flavors ... all pretty generic when the end up in a mass produced candy. The Pumpkin Spice M&Ms didn’t end up that different from the Cinnamon M&Ms and probably aren’t that different from the Gingerbread M&Ms. I like the infusion of new flavors into classic candies, but when they start thinking outside the box, I’d like them to be a little more faithful to the inspiration and allow for more differentiation.
Monday, November 11, 2013
One of the items I’ve been eying for almost a year are the Good & Delish Milk Chocolate Maple Cream Charms. It’s hard to find good maple creams; my favorites were once the See’s Maple Cream, but now that my walnut allergy has developed, they’re off my list of edibles. It seems like these Maple Cream Charms are too good to be true. They were on sale for $2.99 for an 8 ounce bag. The ingredients looked good: real milk chocolate, real vanilla and whole milk without any weird fillers.
I was a little concerned that they were just going to be a sticky mass inside the bag, however, they’re individually wrapped. They’re even marked, so you could buy several bags of different candies from this line and be able to mix them in a candy dish and still be completely sanitary.
The pieces are nicely domed and a little over an inch at the base and an inch tall. They’re each about a half an ounce and come in at 75 calories each.
They don’t smell like much other than sweet. I didn’t get any maple hints, but perhaps a more woodsy note to the milk chocolate.
The filling is only lightly tinted on the caramel side. The fondant (made with egg whites) is soft and slight grainy. But there’s no hint of maple, only sweetness. It’s more sweet than possible for the size of the candy. The milk chocolate is similarly sweet but at least has the light milk notes, though not much in the way of cocoa flavors.
They’re terribly disappointing, given the packaging and the ingredients. I guess I shouldn’t have expected so much for a candy that’s only $8.00 per pound at regular price.
I was thinking these were also made by Harry London like the Cornflake Clusters, but they have a different Kosher certification, so now I’m stumped. It could be Bloomer’s in Ohio, which also does all natural chocolates at quite an affordable price. It appears that there are a lot of different sources for the Good and Delish line, so it’s hard give the brand my full confidence. Some of the Belgian bars and treats I also recognize from good companies as well, like their Belgian Crisps (they look like Pringles made out of chocolate).
Here’s another review: Hunting for the Very Best: Delish is Delish
Have you tried anything else from the Walgreen’s Good & Delish line you’d like to recommend or steer others away from?
Thursday, November 7, 2013
Candy Crush Saga is one of the popular tablet/phone games on the market right now. The concept is simple, you just move one “candy” match three or more of the same “candies” in a row to eliminate them from the board.
Since the game is candy-themed, it’s only natural that someone would get a license to develop a line of candy to go along with it. King.com granted its license to Healthy Food Brands, who already makes the Angry Birds gummies in stores now. The initial offerings for the Candy Crush line are: Candy Crush Sour Fruit Gummies, Fruit Mix Gummies, Jelly Fish and Color Bombs. Yesterday I reviewed the two gummies, today I have the Candy Crush Color Bombs.
The box for the Color Bombs features some sort of a horse creature (or maybe that’s a dinosaur), the package describes them as Chocolaty Drops with Rainbow Sprinkles. Note that it doesn’t say that they’re chocolate, which is disappointing. The box was $4.00 (though the retail price on the press release says they’re supposed to be $1.99) and it only holds 3 ounces. It’s a really big box for such as small amount of candy. It’s 7 inches long and 4.25 inches wide. I compared it to the more standard Mike and Ike box which was 6 inches by 3.25 and holds 5 ounces. The candies in this line are also inside a white plastic pouch inside the box. For freshness. But it highlights the fact that the candy only takes up one third of the volume of the box.
For a company that’s making Better for You Confections, that’s a lot of stuff that’s not chocolate in a chocolate confection.
The drops are about 3/4 of an inch across. They’re covered in nonpareils in orange, white, yellow, blue and purple. It’s a festive look, though you can imagine that some come off in transit so the bottom of the bag is a rather substantial puddle of maddeningly rolly sprinkles.
They’re sweet and have a comforting cocoa flavor to them. It’s like eating a paste made from hot cocoa mix. There’s a cardboard note to it and the crunchies add even more sweetness. The melt isn’t much, it becomes fudgy but never smooth. They’re passable for decorations, but not something I would ever spend my own money on for actual eating.
So, they’re chocolate flavored disks with colorful nonpareils ... that cost over $21.00 for a pound. There are some excellent, beautiful chocolates available at that price that taste terrific, are sourced well and have exceptional ingredients. They might not come in a box that references a game, but they’re probably more satisfying. (If you must, buy this box and then refill it with something good, heck, I bought some Ghirardelli 60% cacao chocolate chips for $2.49 for 12 ounces at Target over the weekend, they’d fit well in here. Or if you must go colorful, Nuts.com has some semi-sweet buttons with colorful crunchies for only $6.00 a pound.)
In short, a dismal disappointment. Bad ingredients, deceptive package size and just regrettable candy. Probably not unlike the feeling of accomplishment when you finish a level of one of these video games ...sure, you finished it, but how satisfying was it really?
Tuesday, November 5, 2013
Hershey’s hasn’t announced much that’s new for Christmas this year, and it’s a little early for Holiday candy in some stores, but I did spy these new Hershey’s Peppermint Bark Bells at Target over the weekend.
As you’d guess with Hershey’s, the white confection is a quasi-mockolate like their Candy Cane Kisses. It’s made from sugar and a mix of vegetable oils including cocoa butter, palm, shea, sunflower and/or safflower. The ingredients list on the package is long, so long that it might account for why there’s no other marketing or propaganda on there. There’s the name of the product on the front and bag but nothing else ... no description, really nothing other than the obligatory ingredients and nutritional panel.
They’re pretty big, probably bigger than you’d think. A Hershey’s Kiss is about 4.75 grams while a Peppermint Bark Bell is 9.5 grams ... twice the mass. So a single serving is only 4 pieces for a total of 190 calories. The swirled foil is a mix of red, green and black (or maybe that’s brown) on silver.
The candy is simple structure: the top of the bell is a minty flavored white confection with nonpareil crunchies on top of a thin base of semi-sweet chocolate.
I can’t help myself, I like these. I like Smooth and Melty Mints even though I know they’re not real white chocolate. I don’t care. The white confection has a decent melt and mouth feel, it’s not quite silky-creamy but not completely grainy. There’s a good dairy note to it, it’s clean and fresh tasting with the peppermint addition. The dark chocolate base is dark enough that it balances out the sweetness of the bell. It’s a little on the dry side, but that’s okay.
It’s a very sugary confection, and one goes a long way (remember, it’s twice the size of a Hershey’s Kiss) but it’s just enough for me to get my white minty fix. I’ll probably still stick with the M&Ms White Chocolate Peppermint, since it’s all cocoa butter, but the foil wrapping on these would still be great in a candy bowl. The Dove Peppermint Bark is very similar, though quite a bit creamier but a bit more tame on flavors, and is still tops especially in ingredients.
Hershey’s is slowly rolling out its Rainforest Alliance certified line, starting with Bliss. I don’t know when they’ll get around to the holiday products but all of their chocolate is supposed to be ethically certified by 2020. Ingredients also include palm oil which should be RSPO certified by 2014. Other ingredients of note, artificial colors (in the nonpareils) and PGPR in the chocolate.
Friday, November 1, 2013
It’s the day after Halloween and a lot of kids are sitting around ranking the candy they took home from Trick-or-Treating. Many come down to three piles - the good chocolate stuff, the tasty sugar candy and then the bad sugar candy. The grown up candy like Necco Wafers often ended up there. You might eat it, but only after everything else is gone.
Stark Assorted Candy Wafers are another one of those crunchy disk candies (now made by Necco since the merger back in 1988) that just don’t come to mind as a favorite candy. But they’re still a valid candy format. What sets the candy wafers apart from other candies are the texture and flavor variety. The wafers are made from a dough of sugar held together with gelatin and vegetable gums which is colored and flavored then stamped out into coins.
There are 19 candy disks in the package. It’s a bit more packaging than Necco Wafers. There’s a little brown paperboard tray that the candies are stacked in, and the whole thing is wrapped in clear cellophane, instead of the glassine wrapped roll of Necco Wafers.
There are six colors: White, Yellow, Pink, Orange, Green, Purple.
The texture is slightly airier and crunchier than Necco Wafers. They’re also not as dense as Sweehearts. The flavors are subtle but the colorings are a little more vibrant than Necco Wafers.
Green is Lime. It’s light and a little ordinary but pleasant.
Overall, the flavor offering is hit and miss for me. I liked wintergreen, banana and orange, but that left me with only half of the flavors as keepers. They’re exceptionally durable, I’m sure they store well and travel well. But they weren’t minty enough to keep them as an Altoids alternative and not flavorful enough for me to call them a treat. I wouldn’t be surprised if these go uneaten at Halloween. But hang onto them for decorating Gingerbread Houses.
Wednesday, October 30, 2013
Sometime about a year ago I picked up some Root Beer Puffs, which were like buttermints but flavored like the soda. A few weeks later I got a note from a company called Red Bird Brand that makes candy puffs in a huge variety of flavors. It took me quite a while to find them, but I did pick up Soft Assorted Puffs at the 99 Cent Only Store that includes 15 different flavors. (Though perhaps not always in the same bag.)
The flavor variety is, well, extraordinary: Peppermint, Cherry, Lemon, Green Apple, Wintergreen, Strawberry, Orange, Grape, Peach, Blueberry, Butterscotch, Watermelon, Cream Penny, Cotton Candy, Passion Fruit. There’s a menu guide on the back that shows the key for the combination of colors and stripes. There are about 25 candies in the bag, but the flavors were not distributed evenly.
One of the differences between this style of Puffs and the traditional Buttermint of After Dinner Mint is the size. These are quite large, at about 1 inch across and all of them are individually wrapped. (No more candy dish with the stuck together.)
Cherry was bold and easy to spot. It’s a flavor that’s both heavily scented and with a light tartness to it. It was smooth and had a good melt, but overall, it’s not usually my favorite though at least this didn’t have a lot of red coloring in it.
The flavors not in my bag: Peppermint, Cotton Candy, Passion Fruit and Orange.
For the most part I didn’t like the fruity flavors. The others like butterscotch and wintergreen were more to my liking, even the unflavored Cream Penny were pleasant.
The puffs themselves are quite nice, I liked them more than the variety package. There’s a floral, sort of honey note to them. But they’re also quite cinnamony. I wouldn’t call them hot though, it was a nice heat but they never approached anything like the fire of an Atomic Fireball.
The cinnamon smell is strong, even when they’re in the package, so I had to keep them separated from other candies.
The package for the Assorted Puffs said it was Gluten Free, they’re also Kosher Pareve and appear to be vegan ingredients.
It was strange that I didn’t get the classic Peppermint in the Assorted mix, which is what Red Bird Brand is known for. Overall, the texture was good, they softened up nicely. The package mentions that they’re rather hard when they’re first made, but if you prefer a softer puff, to open the package and wait ... it was true. After a couple of months, mine reached the melt in your mouth texture that I was expecting.
Monday, October 28, 2013
Their products come from numerous suppliers and in a way remind me of the now discontinued Choxie line from Target. The line includes cookies and trail mixes, but has an exceptionally strong presence in the candy aisle, especially in the larger Walgreen’s stores. They have large chocolate bars featuring Belgian chocolate (like Dark Chocolate, Pear & Almond), individually wrapped and bagged chocolate pieces (like Red Velvet Caramels) and gable boxes of caramels and of course this offering: Good & Delish Milk Chocolate Cornflake Clusters.
The package was on sale for $2.99 for 5 ounces, which seemed pretty fair to me since it was real chocolate. Some of the other products are made in Belgium, but this one is made in the United States.
Each piece is about a third of an ounce and 1.25 to 1.5 inches in diameter. They’re just plops of milk chocolate mixed with corn flakes. They reminded me of the Harry London Mint Cookie Joys that were minted milk chocolate mixed with chocolate cookie bits. In fact, I wouldn’t be surprised if these were made by Harry London under the Walgreen’s house brand.
The milk chocolate is sweet but quite creamy and sets off the crunchy, malty and slightly salty corn flakes very well. I found them a little on the sweet side at first, but I enjoyed the density of the corn flakes. The crunch made them feel more like a snack, but the sweetness made me set a limit of three in a sitting, otherwise it was just too overwhelming.
My go to treat for corn flakes and chocolate has always been the Ritter Sport Knusperflakes, which is about $2 to $2.50 per 3.5 ounce bar, which is still a better deal. I bought one just for comparison, and found the corn flakes a bit lighter but less malty. But I did like the portioning of the Good & Delish and the fact that a house brand is doing something that the big brands aren’t. I want to explore more of their unique offerings in the future.
Monday, October 21, 2013
After experiencing the lackluster Super Caramel Apple Blow Pop last week, it’s a wonder that I was still looking for the Candy Corn Super Blow Pop. An astute reader said that Walgreen’s was carrying them (which is where I found the Caramel Apple version) so I tried what I call the Super Walgreen’s in Hollywood. It’s near the Arclight Cinema/Cinerama Dome and Amoeba Music, so it was easy to find a reason to be over there this weekend. The store is like a movie set of what a Walgreen’s should be (and maybe it is used as a set for their commercials). The cosmetics have LED lights on each shelf, the aisles are wide and they have a snack bar and prepared sushi in a refrigerated section. And of course there’s a huge candy aisle that’s both clean and has a wide selection. It bears virtually no resemblance to the Walgreen’s where I usually shop in Echo Park, which isn’t even 5 miles down the same road. (Though the staff at both is quite good, no complaints.)
Their seasonal aisle had a good selection of the specialty Halloween items (though not as much bagged candy as other places like Target or KMart). I found the Super Blow Pops there on sale at 50 cents each, so I bought two. Instead of an opaque printed wrapper, this version of the Blow Pop uses a clear wrapper to show off the candy inside, something I’ve not seen them use on the Blow Pop line before. There are only two colors on this, orange and yellow ... there’s no white top on the layers.
The candy part of the Blow Pop is just like the flavor of the Charms Candy Corn Lollipops. It’s a mellow, salty sort of butterscotch without the creamy texture. I found these far brighter and more fun to eat, as the colors were sparkly, unlike the Caramel Apple version which was downright depressing with its brown and dark green. However, the sparkle in this case was created by adding some air to the hard candy, this can create sharp areas as it dissolves. Because the pop is so large, this meant I had a couple of sore spots on my tongue by the time I finished.
The gum at the center smelled terrible, just like the Caramel Apple version. There’s some sort of caustic chemical scent to it and the chew is stiff at first. Biting it sounds like tearing a phone book, a multitude of ripping layers all at once. It softens up and in this case, the flavor is pretty bland. It does become a bubble gum eventually, for a few minutes there’s a right balance between flavor and sugar before it all gives up and becomes like a wad of chewed paper. I’m not sure what flavor the gum is supposed to be, it’s not green apple, it’s not colorful ... it might have been butterscotch.
The initial experience was probably better than any other I’ve had with a Blow Pop this year, but that’s not saying much. But I’ll go ahead and give this a positive review, if you want a jumbo butterscotch Blow Pop, this would be the lollipop for you. It’s pretty, it’s pretty cheap.
Charms pops are made in a nut free and gluten free facility, but always check the labels or call the manufacturer if you’re in doubt.
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.