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8-TastyMonday, December 15, 2008
Trader Joe’s Mint Joe Joe’s versus Mint Oreos
I first had Trader Joe’s Peppermint Joe Joe’s last year and thought they were tasty - a chocolate cookie sandwich with a mint cream filling, but like Hydrox. I had a bit of trouble with the fact that the cookie part wasn’t quite as good as the Oreo.
The regular Joe Joe’s come in a one pound package, which is pretty dangerous in my house. Though I’m not a cake or baked goods fan in general, I do have a cookie problem. (If Candy Blog were to ever expand, it’d be into cookie reviews.) The cute tray was sealed in cellophane and protected every single cookie from any damage in transit. There are ten in all. Each is dusted with a bit of crushed mint candies.
They smell very minty, to the exclusion of all other flavors, such as chocolate. They’re also pretty hefty, clocking in at about one ounce each. (And 150 calories.) The cookie is crumbly and has a dark toasted cocoa flavor. The chocolate is creamy and perhaps a little sweet. The cream filling is where this doesn’t go as well, it’s grainy, which is fine, but it’s also a bit greasy. If I eat it all as a sandwich together, it’s great. Eating just the filling is a disappointment. The ingredients list was pretty clear. Real chocolate, no artificial flavors or colors ... the only item that gives some folks pause is palm oil. (But some of the sugar is actually organic evaporated cane juice.) Overall, it’s super tasty and should be enjoyed like a candy and not a cookie. (If you’re wondering what the difference is, I’d say that a serving of cookies like Oreos is three, but for these, the serving size is one.) Rating: 8 out of 10.
This is a dangerous thing. I like them a bit too much.
As I expected the ingredients list wasn’t quite as wholesome, but I’ve got to give credit to Nabisco for not coloring the cream centers pink or green. The chocolate is real, but there’s palm oil in there and way down on the list is a bit of high fructose corn sweetener. All the other ingredients are pretty much the usual stuff.
The tray protected the individual cookies well, each one was glossy and had wonderful little ripples of milk chocolate on top. These also smelled strongly of peppermint, and a little bit of milk. The cookie crumble of the Oreo is spectacular. It’s a little sandy and releases immediate salty and smoky cocoa notes. The soft crunch is punctuated by the smooth milk chocolate, which isn’t as sweet as I would have expected (especially after having the Joe Joe’s). The cream center is grainy, lightly minted but without any greasiness to the fatty cream. Each cookie is 90 calories and weighs about .65 ounces. They’re stellar. Rating: 9 out of 10. Related Candies
POSTED BY Cybele AT 10:50 am Friday, December 5, 2008
Mint Chocolate M&Ms
I haven’t had these in years, as I used to find them to be dangerously addictive and for the past few years I’ve tried to concentrate on candies that were new to me. But this year I was happy to hear that they were back and thought it was high time that I had some again and of course document there here so fans could squee with delight. (Also, they were on sale, so I bought this bag and a bag of the Holiday Mix Almond M&Ms, which I ate in two days.)
The lentils come in three colors: White, Green and Red. I pulled out a few regular M&Ms as a comparison (on the left) for the photo because I thought the green and red were actually a different shade. And so they are! It’s tempting to think that these are just minted Milk Chocolate M&Ms, but they’re a little different in several ways.
Yeah, they’re really good. I love mint & chocolate and though the milk chocolate of M&Ms isn’t spectacular, it’s certainly fun to put away. Related Candies
POSTED BY Cybele AT 11:34 am Wednesday, December 3, 2008
Hershey’s Bliss Creme de Menthe Meltaway Center
Hershey’s Bliss is also part of this Signatures line. The initial launch of Bliss included milk chocolate, dark chocolate and a milk chocolate meltaway. As the winter holidays approached, the Hershey’s Bliss Creme de Menthe Meltaway Center appeared on shelves. I first spotted them at Hershey’s Chocolate World back in October, but they smelled so overwhelmingly minty without even opening the bag, I was afraid that the airline would think I was a drug mule trying to cover the scent of something illegal from the famous contraband-sniffing-Beagles of LAX. So I waited for them to show up locally and sure enough Target has them in stock (on sale, though I’d hardly call $3.50 for an 8.8 ounce bag of Hershey’s a great deal).
Last year Hershey’s released a limited edition Hershey’s Kiss in Mint Truffle (and they’re back this year). The exterior packaging is pretty, it screams mint & casual indulgence. The interior foil wrappers are not so nice. I was not keen on the shift from the elegant bronzy tones on the outside to the screaming goldenrod text with the green foil. Inside the pieces were a little soft, a little greasy looking. But beyond that ... they were quite dreamy. The chocolate is smooth and creamy and the center is just slightly fudgier with nice mint flavor that had both peppermint and spearmint notes (the spearmint part was a refreshing change). It was also a little salty, just like the Mint Truffle Kisses, but the chocolate was silkier. I really didn’t think I’d like these, but they’re a very successful little morsel. Everyone at the office seems to agree, as the bag is now empty and folks have asked if there are any left. Related Candies
POSTED BY Cybele AT 2:14 pm Monday, November 24, 2008
Fresh Cola MentosI love getting candy from friends who travel. I love being surprised by candy that I didn’t even know existed. Finally, I love getting Mentos. My friend Ernessa went to Belgium. While she brought me a wonderful box of Galler bonbons (we ate half the box after dinner on Saturday night, eschewing fresh peach pie for it), I was most excited about these: Mentos Fresh Cola. It seems natural that a candy that’s become world famous for fountains made from putting the mints in diet soda bottles would eventually have an actual cola flavored version. (But strange that it’s not available in the United States.) The wrapper has the familiar red color that many colas adopt for their packaging. The pieces look a bit like fizzy cola. They’re light beige, but a little mottled, like there are bubbles. The flavor is absolutely cola, a bit tangy like light lemon with a woodsy spice to it. It tastes fizzy, though that’s probably just my imagination. There’s a little spicy flavor in there, like cinnamon or nutmeg. It’s a bit sweeter than I’d like (but that’s kind of why I don’t drink soda anyway). As I don’t drink soda, it’s nice to be able to get my cola flavor somewhere else. In a world of few cola options, these are a fantastic option. I think all that’s missing is the little dose of caffeine. Related Candies
POSTED BY Cybele AT 8:25 am Wednesday, October 1, 2008
Divine Fair Trade Chocolate
I’ve tried quite a few fair trade candies over the years, including Divine Chocolate. Divine is expanding more in the United States and has a broader range of products now than ever before. One of their representatives sent me a nice sampling of their products, so I’ll be reviewing them over the next month or so. The motto is Heavenly chocolate with a heart. First, their standard 3.5 ounce chocolate bars. While fair trade chocolate isn’t hard to find, fair trade candy bars are. Yes a nice dark bar is all well and good, but sometimes I want a little more in my decadent treat (without enslaving any children in Africa for it either). With a retail price of about $3 a bar, it’s certainly no hardship for the chocolate aficionado. But of course the larger question is, how do they taste?
I tried this chocolate back in 2005 and while I can’t say whether they’ve changed the formula or way that they’re making the bar, I like it much better than I did then. The packaging is lovely. Before it was a simple black wrap with their logo. The new package is a matte paper with a foil inner wrap. The decorative icons are fun and attractive, I spotted hearts, turtles, geese and something that’s either a comb or a Menorah. The bar inside is wonderfully tempered. Shiny, even and no hint of bubbles or bloom. I like the thickness of the pieces and that the bar snaps easily into the little portions. The scent is a little grassy and fruity. On the tongue the cocoa butter melts quickly into a silky puddle. Flavors are middle of the road, there’s nothing difficult or loud about this bar. I get a little bit of coffee, cherries, olives, woodsy eucalyptus and very little acid. The finish is smooth and with only a slight bitter note but no dryness. The high fat content makes this very munchable. I like that in a chocolate bar, though I know that some fans prefer a more intense concentration cacao. 99% of the ingredients are fair trade certified for this bar (this includes the sugar, vanilla and cocoa products - only the non-GMO soy lecithin is not). Rating: 8 out of 10
I think this package is the prettiest of the three. I liked the brown wrapper with gold and cream colored icons, it feels elegant, playful and subtly conveys that this is a milk chocolate product. The ingredients in this bar, like the dark one go for fair trade when possible, though this one only clocks in at 69% with the cream, soy lecithin and chopped hazelnuts as traditionally sourced. The bar is softer than its dark counterpart. Snapping it in half it’s clear that part of the reason is the plethora of crushed hazelnuts. The bar smells milky, a little nutty and a little cheesy. On the tongue it melts quickly but is a little sweet and sticky at first. Then come the flavors, the dairy flavors lean towards powdered milk, have a great smoky cocoa flavor and of course the hazelnut. It’s not quite giaunduia, but it’s close. The bar overall is a bit sweet for me but fills that gaping hole out there for fair price fair trade candy bars that are more than straight chocolate. Rating: 7 out of 10.
The cocoa content on this bar is a staggering 25%, which means it’s one quarter cocoa butter. Milk solids make up another 26%. (And the fair trade percentage here is 71%.) Strangely enough the calcium content on a single serving is 16% of your RDA and 4 grams of protein. I wouldn’t call it a full serving of dairy, but it’s certainly not completely junk food. The bar smells like Frankenberry cereal. The little berry crisps dot the bar and look to be evenly distributed. The melt of the white chocolate isn’t quite as even as the other two bars, it has a slightly fudgier grain to it, but it is smooth. The strawberry crisps are more than just little dried bits. They’re crunchy and tangy, with the floral scent of berries along with the high pitched tartness. But the tangy part isn’t intergrated into the white chocolate like the Meiji bar I tried recently. If you have a soft spot for white chocolate and strawberries, I’d suggest giving this bar a try. I enjoyed it a lot more than the Frey but the Green & Black’s White Chocolate (plain) is still the gold standard for me. Rating: 7 out of 10. All of the bars are Kosher. I don’t know the full distribution of the bars but you can find some of them places like Whole Foods and other stores that carry natural products. Look for wider distribution soon as well as new products from Divine for the holidays. I saw some little foil wrapped milk chocolates themed for Halloween (available web only) on their site. Related Candies
POSTED BY Cybele AT 10:19 am Monday, September 29, 2008
Trader Joe’s Espresso Pillows
The tin describes them as crunchy toffeed espresso bits covered in dark chocolate. Frankly, I was confused by them. They didn’t look big enough to be espresso beans covered in toffee and then chocolate, which is what the description made me think. And the word “pillows”? They’re the size of dried beans ... and they don’t sound like pillows. Pillows are soft and fluffy. These are pellets. But I don’t think I’d buy something called Espresso Pellets. The tin is awesome. The colors are compelling and reinforce the elements advertised: chocolate, toffee and coffee. The little window let me see what was inside. Most importantly, it was easy to open and snaps shut securely. They smell sweet and chocolatey and a little woodsy, like cedar. They vary greatly in size and shape. Some are the size and shape of a coffee bean, others are teensy little ball bearings (with nothing inside). At first bite my confusion about what these actually are is completely diffused. Inside of the panned chocolate shell is a little nugget of rich coffee toffee. Think Coffee Rio, only crispy and crunchy. The center is rich, a little bitter, buttery smooth and barely sweet. The semi-sweet chocolate coating adds more flavor and makes the whole thing creamier. This is one of those products I’ve been dreaming about. A really intense coffee candy that doesn’t have grainy little bits of coffee grounds in it. The price is a little steep for the amount of product. I’d probably want to buy a whole tub of these and just refill my little tin. But then again, it helps with portion control. I can eat the whole tin and it’d only be about 350 calories. Some of mine had little light colored spots on them, not full blown “chocolate bloom” but more like they got speckled with water or moisture somewhere along the way. All the ones on the shelf looked like that. It doesn’t seem to detract from the flavor or texture though. This is not only all natural, with no preservatives, it’s also Kosher. However, it’s not vegetarian-safe for those who won’t eat confectioner’s glaze. Related Candies
POSTED BY Cybele AT 7:57 am Thursday, September 18, 2008
Trader Joe’s Dark Chocolate Covered Pretzel Bites
The tub describes them as Crispy, crunchy, salty pretzels covered with rich dark chocolate and natural sprinkles. Okay, I’m curious what natural sprinkles are. A peek at the ingredients shows that they’re, well, sugar, corn starch and confectioners glaze. I’m guessing that unless sprinkles have some sort of artificial colors, they’re all natural. The 7 ounce tub sounds generous, but let me just say right now, it’s not enough. Many of my bites were fused together (enough in different linked chains that I wondered if I could create a Tetris layout). Instead of being panned (tumbled in a drum and coated with chocolate and then a sealing glaze) these are simply dipped so they have a flat spot on the bottom. This is helpful, as it keeps them from rolling around when I pull out a handful and put them on my desk. Each little bite is about the size of a plump garbanzo bean or hazelnut. The chocolate looks especially dark and the ingredients shows that this is pretty good stuff; it even has real vanilla in it but does have some milk fat (sorry vegans, the confectioners glaze already spoiled this as a treat for you). The tub smells smoky and sweet with a little hint of malt from the baked pretzels. The chocolate melts easily and is smooth and creamy but has a dry and slightly bitter finish. The pretzels are crunchy and have a liberal dose of crunchy salt on them that’s echoed by the sweet crunch of the nonpariels. At first I thought the sprinkles were silly, that they got in the way of the simplicity of the crunch and creamy components. But then I picked out some that had fewer crunchies on them and didn’t find them as satisfying ... maybe it’s just the little extra bit of sugar that puts it all together. Something about hitting a little crunch in your mouth and having this anticipation - will it be sweet or salty? I love chocolate covered pretzels and this format is great. The issue I have with larger pretzels covered with chocolate is biting into it can make a mess, the pretzels make crumbs and the chocolate can crack and flake off. These go straight in the mouth whole, either one at a time or two or three even to make a mouthful. As a chocolate treat for someone who’s minding calories, the fact that there’s a large pretzel component there keeps the calories per ounce much lower than most chocolate candies. My only major misgiving here is that it’s easy to eat the whole tub at once, so mind your portion control - maybe put a small handful in a little baggie or else you’ll find yourself mystified that there’s an empty tub sitting on your lap at the movies. (But is that really Trader Joe’s fault?) Other thoughts: GiGi Reviews, Baking Bites and It’s Sweet & Savory. UPDATE 2/9/2009: Trader Joe’s has stopped carrying these but I tracked down the manufacturer. They’re at Chocolate Potpourri and called Chocolate Pretzel Balls and are available in milk, dark and white. Related Candies
POSTED BY Cybele AT 7:03 am Wednesday, September 10, 2008
Short & Sweet: International Flavors
Meiji, one of Japan’s major candy & snack companies uses white and flavored white chocolates in many of their confections. The flavors range from berry and flower flavors (sakura) to green tea and caramel. I found this Meiji Rich Strawberry Chocolate bar in Little Tokyo at Murukai Market, but every store seemed to carry them. The bar is much deeper in color than the KitKats or even the limited edition Hershey’s flavored white chocolate bars that I’ve had. And the intensity of the color matches the flavor. It’s much more in the berry range than the “light touch of berries”. It’s both tangy and sweet, with that woodsy flavor of seeds in there as well. I wasn’t as fond of it as a I’d hoped. Something about the tangy mixed with the sweetness and a bit of grain from the real berry in there made me miss the cocoa butter and milk base. But for $1.29, it was a great buy for a little more exotic taste than the ordinary. Rating: 6 out of 10
I wasn’t sure what these would be, I thought something like the Skoolkrijt that I’ve come to love. I assumed it was a licorice center with a candy coating. I found a description online that said, “Salty Salmiak & Mint Flavor with a crunchy outer shell” which didn’t really capture it all (except that it included that it was salted licorice, not the straight sweet kind). There are three shapes, a dark and a light jelly bean style and a larger, um, rock. I didn’t even know there was a third shape at first, as there were only two in the bag so I didn’t photograph it.
The beans are two different flavors. The light one is a peppermint, menthol and licorice mix of flavors. There’s a lot of crunch outside, it’s a bit grainy. The inside isn’t a molasses/wheat chewy licorice. Instead it’s a gelatin gummi flavored with licorice (and salt). The combo isn’t bad, a little metallic but the mint helps kind of smooth it all together. The gray ones were similar but more on the straight licorice side. (They might not have been minted, but the proximity made them so.) The lumps were a piece of the wheat based chew, again a little salted and covered with the minty crunch. That was my favorite. They’re a little confusing for me. Not enough of one thing or another and the lack of the molasses punch to go with the licorice (my favorite combo) just didn’t make me want more and I never finished the bag. Rating: 4 out of 10.
I was saddened several years ago to see that Wrigley’s altered their time-tested favorites: Wrigley’s Spearmint, Doublemint, Juicyfruit and Big Red gums to include those sorts of things. But then at Munchies in Los Angeles I stumbled across this little treasure - Juicy Fruit Gum, not only is it Kosher (which I don’t really need) but it’s also made with sugar and on top of that, they’re candy coated chicklets! The box was cute and held 20 pellets. I usually chew three pieces at a time, so at 50 cents it’s no different in price than the regular pack. I liked the crunch of the sugar shell and the indeterminate mellow fruity flavor of the chew. The flavor doesn’t last very long, but I don’t usually chew gum for a long time, just long enough to get most of the sugar out then I rinse and repeat. Rating: 8 out of 10 Related Candies
POSTED BY Cybele AT 11:45 am Candy • Review • Klene • Meiji • Wrigley's • Gum • Kosher • Licorice Candy • White Chocolate • 4-Benign • 6-Tempting • 8-Tasty • France • Japan • Netherlands •
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Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.
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