Friday, June 28, 2013
It’s as if I’ve got a theme going with all these new products that are bite versions of the established candies. Today it’s a nibble from American Licorice’s popular Sour Punch line. These are Sour Punch Punchies and are described, simply as: soft,chewy, sour candy.
The two ounce bag has nuggets of candy coated wheat-based sour chews in five flavors: lemon, strawberry, tangerine, blue raspberry and green apple. They’re similar to the Chewy Sour Extinguisher that they released a few years ago, which had sour nuggets along with a magic one that would neutralize your ability to taste sour temporarily.
Sour Punch Straws and the later Sour Punch Bits are sour chews with a wheat flour base, like Red Vines. They usually have a sour sanding on the outside and a more intense flavor than a regular Red Vine. They’re devilishly messy, as the sanding tends to get everywhere. I also found that one straw was often more than I wanted as a portion. I like sours, but not in large quantities as age has finally taught me that too much sour is bad for my tongue if I’d like to use it for the following days.
The Sour Punch Punchies are have a core of Sour Punch Bits and then a candy coating similar to a jelly bean - it’s smooth on the outside but a little grainy and not crunchy. The colors are bold and very vivid.
Tangerine was the flavor I tried first, because it was bound to be good. The sourness was great but also had a nice hit of zest right away. The grain of the coating reminded me of Lemonheads, since there’s a bit of a “peel” effect with a sourness at the margin between the shell and center. The center is a little gummy and pasty and has a slight wheat flour note to it, as most of the Sour Punch products do.
Blue Raspberry is floral and seedy and sour. It’s very artificial at times, but an overall winner.
Lemon was right up there, again, bringing a lot of the qualities that I love about Lemonheads, but with more flavor in the center.
Strawberry was milder and like a smoothie in a way, not quite as sour but with a creamy note that the chew at the center brought in.
Green Apple was pure artificial in all the right ways. It tasted nothing like actual apples (as some candies will straddle the line) but more like Jolly Ranchers amped up. The sourness was not as strong as the lemon, which was by far the most intense.
There’s enough acid in there to burn my tongue before I finished the bag, I was able to eat less then half before I got a stomach ache. They’re really pretty to look at and I loved the flavor variety in the package better than the Airheads Bites (mostly because I like citrus and strawberry better than cherry and watermelon).
Wheat flour is a major ingredient, so they’re not gluten free. But there’s no gelatin but they do use confectioners glaze, so they’re not vegan. There’s also a lot more sodium in there, 170 mg, than I would have expected in a candy like this. They’re made in the USA and Kosher.
Friday, August 31, 2012
The new SweeTarts Gummies are not exactly new. There have been a few versions around, but they didn’t invoke the classic candies in shape and flavor variety.
The new gummies come in six flavors and though they’re in a bag, they are a similar tablet shape.
The assortment in the bag is soft and fresh and smells like SweeTarts. The pieces are a similar little disk shape as the classic roll version of SweeTarts, complete with a little divot in the center of one side. They’re about .75 inches around and .3 inches thick. They’re coated in a sweet sanding of sugar (not the sour sanding I expected).
What I found interesting about this new product is the list of ingredients indicates that most of these are made from natural colorings ... except for the use of Blue #1. Of course the blue gummi uses blue coloring, but I have to wonder if it’s also in the purple one, too. The other ingredients include cochineal, but also gelatin, so it’s off limits to vegetarians. It’s made in a facility with wheat, soy, peanuts, milk and eggs as well.
Yellow = Lemon - is quite fun. The lemon flavor is well rounded, very sour towards the end but smooth overall. Its flavor is quite close to the classic dry SweeTart.
Green = Green Apple - the spongy texture is fun and the flavor more tangy than apple-y. It’s a generic green apple flavor, but less pronounced than the compressed dextrose candies.
Blue = Fruit Punch - I’m old enough to remember when the Blue SweeTarts came out, and still carry a grudge (this is also when the green switched from Lime to Apple). They’re the one flavor that I usually don’t eat, as I never cared much for the punch flavor itself. That said, these are actually really punch. Smooth, vibrant and the flavor gets less fruit and more sour as your chew or let it dissolve.
Purple = Grape - is one of my favorite SweeTarts as it is. The purple color is vibrant and appealing, but it also indicates a hefty bit of food coloring is in there. The moist and bouncy gummi, like the others, gets more tart as you chew. The flavor is artificial and not quite as subtle as the chalky SweeTart. Instead it has more floral notes that are not at all in keeping with actual grape or even fake grape, it’s more like an ink flavor. I was disappointed with it, but only because I had high expectations.
Hot Pink = Cherry - is medicinal and woodsy, it almost has a raspberry flavor to it at first, but then as it gets more sour, it tastes more like cherry.
My true love has always been the classic chalky candies, but I’m sure there are some people who are looking for the texture experience of a gummi with the bold artificial flavors of SweeTarts. As far as tart gummis go, I’m a little more grown up now when it comes to sour and probably won’t even want to stray from the Haribo Ingwer-Zitrone.
Monday, April 2, 2012
Gimbal’s Sour Gourmet Jelly Beans were introduced on the heels of Gimbal’s other gourmet panned offerings, their Lovers line of heart shaped jelly candies like Cherry Lovers, Honey Lovers and Sour Lovers.
The jelly bean mix has a gourmet price point, at $4.49 for me at the CVS, but the bag is big and it’s made in the USA.
The mix includes 12 flavors in bold colors.
The beans are absolutely lovely to look at. They’re small and well made, each was quite perfect. The Gimbal’s factory advertises that it’s free of most major allergens, including peanuts, tree nuts, dairy, eggs, gluten, gelatin and soy. As a jelly bean product they’re also fat free and contain no high fructose corn syrup (but I’ve never actually seen a jelly bean made with HFCS). The front of the package says they’re made with real fruit juice, and that’d be apple juice. It also says that it’s a good source of Vitamin C, but that’s only 10% of your RDA in a serving of 37 beans (about 1.4 ounces).
But as much as they tout the freedom from allergens, there are still plenty of other ingredients some folks may avoid, such as artificial flavors and colors.
Most of the beans were opaque, but in the case of beans of similar colors, one was translucent, the other opaque. The structure of the bean is the same as other jelly beans. A jelly center (modified food starch give it its smooth texture) covered in a grainy and flavored shell. In the case of these beans, they jelly center is the sour part, so the sourness goes through and through.
They’re tiny, sized like most other gourmet beans like Jelly Belly.
Sour Lemon was fully formed, a mix of juice and peel but with a more boiled marmalade note than a raw flavor.
Sour Grapefruit was fantastic. There was a lot of zest and that pine-type bitterness along with a biting tang of juice.
Sour Tangerine was sour and juicy but unlike the other two citruses, the zest notes didn’t come out until the very end.
Sour Mango was also orange, but opaque. The flavor was similar to peach, and if I wasn’t told it was mango, I probably would have guessed that. It was soft and tart but had that fuzzy fruit flavor that mangoes and peaches share.
Sour Watermelon was the darker green bean. It was pretty good, it reminded me a lot of Jolly Ranchers in the best way possible.
Sour Apple was kind of difficult for me to like. At first I though it was watermelon, it was just too vague. There was an authentic note of apple to it, but not much else.
Sour Lime was almost a key lime. There was soft vanilla note to it but it really finished sour.
Sour Blueberry was refreshing, it had a good berry note to it, almost a raspberry. I wouldn’t say it was really blueberry, but still quite fun.
Sour Grape is an unusual flavor for jelly beans. I see it a lot in hard candies but not so much in jelly beans or gummis. This grape is much like a Pixy Stix, tart and with that malic acid tangy bite and vague artificial grape flavor of soda.
Sour Strawberry had a great mix of flavors, it really had a nice floral start, like a fluffy wad of cotton candy. Then the flavor developed with strong tartness and finished with strawberry jam.
Sour Pomegranate had a lot of very dark floral berry notes to it. It never quite rang true as pomegranate, but it was still a very good bean, not as sour as the others.
Sour Cherry was well done. The flavor was bold and less medicinal than some I’ve had, with green notes and of course that sour finish that most of the beans had.
Overall, it was a good bunch of beans. Even those that I didn’t really like that much such as cherry or mango were still quite good enough that I just ate them instead of trying to pick them out. It’s hard to tell some beans apart unless you’re someplace well lit, so sort before going to movies if you really don’t want to get a flavor you dislike. I did like this flavor set better than the Jelly Belly sour variety which only has five flavors, but that’s purely personal preference.
The intensity satisfied me quite quickly, without giving me acidic burns on my tongue. The price is a bit high compared to generic beans but less than half of what you’d pay for Jelly Belly. They do pack quite a punch and I’m unlikely to finish this 13 ounce bag before Easter even with daily grazing.
Tuesday, March 27, 2012
But I should have known better, considering how disappointed I am that Nestle has replaced the beautiful large Easter SweeTarts with little ones this year.
This isn’t so much a review as a reveal, for those who were curious about the product. (I reviewed them back in 2006.)
Mini Chewy SweeTarts have been around for at least 10 years, I think. They’ve been packages in different ways, they came in little single serving packs and these plastic flip top tubes. I like these theater boxes, they were certainly inexpensive at $1.00 per 4.5 ounce package.
The box calls them Springy, which sets them apart from the regular item. But there’s nothing different about them except for the box design ...which isn’t really better, just different.
The little banded spheres are made of a chewy, tangy compressed dextrose candy. They’re coated in a little glaze to keep them from sticking together. They’re firm but chewy. They’re grainy, but have a satisfying cool and quick dissolve on the tongue with a nice blend of tartness, artificial flavor and weird texture.
I like them, I had no problem eating both boxes (except for the cherry and green apple, which I set aside). I was glad they didn’t have that blue punch in there as well. I was just irritated that they weren’t cute little seasonal shapes.
They’re made with egg whites, so not appropriate for those with egg sensitivities or vegans. Also made in a facility that processes wheat. There are no other allergen ingredients (except all those artificial colors) nor any statements about nuts.
Tuesday, February 21, 2012
One of the earlier reviews I did on Candy Blog of a favorite Easter candy was for Wonka SweeTarts Chicks, Ducks & Bunnies. They were large SweeTarts in the shape of spring animals. At that time they came in Cherry, Lemon, Green Apple and Grape. Later, around 2008, the flavors were shifted to include the Blue Punch, Grape and Cherry only.
What I loved about the Easter edition was the flavor set, which really only had one flavor I didn’t like (Cherry) and the extremely dense and large pieces (over one inch across). See this photo from the 2006 package. They sounded like plastic poker chips and were so much harder that they required an entirely different eating method from the less dense tablets.
This year, not only has the flavor set been changed but the size as well. It’s a different product for those of us who loved the former. It’s more like the Valentine’s edition. They now have a more traditional set of flavors: Orange, Grape, Cherry, Blue Punch and Green Apple. (No Lemon.) They still come in the shape of chicks, bunnies and ducks, but they’re quite small now, less than half an inch across.
Orange and Grape are exactly like the tablets from the roll. They’re tart, almost to the point that they’re salty. The grape is completely artificial, like a grape soda. The orange is bland, like a more sour version of Kool-Aid. The Cherry is quite strong, more on the woodsy side than the medicinal version. It’s sour, like a sour cherry flavor, not a black cherry or wild cherry. The Green Apple is tasty, and quite sour with less flavor than some other green apple candies. The Blue Punch flavor came along after my obsession with SweeTarts waned, which is good, because I really don’t care for it, even though it is one of the more intensely flavored pieces in the mix and doesn’t get messed up with a red flavor after taste.
The little guys do actually stand up and they’re molded on both sides, I appreciate that attention to detail. The flavor set is now 3/5 in my wheel house, which are not great odds. I really only love the orange and grape and will eat the green apple. The cherry and blue punch are equally artificial in their flavoring, but just not to my liking. I could probably go back to giving these at 10 out of 10 if lemon was still in there. How could you have something called a SweeTart without the one fruit that actually is exactly that?
I’m disappointed that the special-ness of the SweeTarts Chicks, Ducks & Bunnies is now gone. They were different from all the other SweeTarts candies, they were large but also more substantial and really wonderfully pressed. There’s really nothing wrong with these, except that they’re missing the lemon ... which is a very nice pastel color that fits right in with the season plus the fact that little ducks and chicks are actually yellow. But there’s no need for me to stock up on these.
Friday, January 20, 2012
Napoleon hard candies are made in the Netherlands and at one time were just a simple lemon candy with a sour center. Later they started adding other fruity flavors and of course the salted Dutch licorice.
When I was in Amsterdam last month on a brief layover, I popped out to the grocery store to see what else was new and I found these Napoleon BonBon Cola candies. I was excited to bring them home and eat them, though probably not review them. Then on Tuesday I was in the Farm Fresh Market at the Ferry Terminal in San Francisco and I saw them there too, so they’re available (though probably rather limited) in the United States as well.
It’s great to see them here, because there’s really nothing else like them in American markets (though Japan gets pretty close).
The Napoleon construction of this candy is pretty easy to understand. It’s a sphere of nicely flavored and press molded hard candy with a little reservoir center of powdered sour lemon flavor with a slight fizz.
The cola hard candy is smooth and has a good even dissolve without sharp voids. The flavor is sharp and distinct, a spicy mix of cola nut, a touch of cinnamon and nutmeg and tart citrus. The sherbet center started to leak out as I sucked on the candy, giving a little pop of tart flavor and sometimes a slight fizz. The center also gives a slight cooling effect on the tongue along with the searing sourness when taken at full strength.
I liked them a lot, there’s a lot of interactivity considering the fact that they’re just a hard candy. Cola flavor is pretty rare in the United States in candy, which is too bad because it’s a great flavor that combines spice and citrus so well. I don’t drink soda, but I love the flavors that were created for them.
If you see these, give them a try. I don’t know if I’d special order them on the internet, but I’d certainly pick them up again if I saw them. They were especially good for the long drive back from San Francisco to Los Angeles. Hard candy is great for keeping me alert without too many calories.
Wednesday, January 4, 2012
I’ve been stopping by convenience stores more often lately, waiting for some new candies to come out on the shelves, so I noticed these Mamba gummis. I’ve already tried the regular packages, but these were Sour, so says the big green splat on the front.
The Mamba Sour Gummies end up being expensive at the 7-11, which is almost as bad as going to a concession stand at the movies. 1.5 ounces is $1.19. The package says that they’re made with real fruit juice (5%) and the calorie count per ounce (100) is actually pretty low for candy, with only 150 calories for the entire package.
The package says the flavors are: orange, banana, raspberry, pineapple and cherry.
The pieces are about one inch across and feature a sweet and sour sanding on them. They’re soft and pliable, like gummis.
The idea of Sour Banana isn’t exactly appealing. I don’t care for unripe bananas, though they’re not really sour, just not quite sweet yet and too firm. In this case the sour banana doesn’t taste like either a ripe or unripe banana. More like a lime soaked banana.
Pineapple was dreamy. It was floral and tingly and unlike the banana that started out sour, this started out sweet and got quite sour towards the end, all the way to the jaw tingling finish.
Watermelon was quite mild and really only about the sour. It had a good and reasonably authentic watermelon flavor, which means not much of a flavor at all.
Raspberry is a sour jam without much floral or much in the way of that seed flavor. It’s okay, not really one of the better raspberry gummies I’ve had, but it is at lease naturally flavored.
I didn’t get any orange in my package, nor it appears any cherry.
The gummi market is crowed, though there aren’t that many in sour available in little packets at the convenience stores, so I have to give credit to Mamba for being in that space. I think the biggest competition for these would be the Life Savers gummis. With the natural ingredients and 5% juice content in this version, I’d say a parent is much better off with these than Life Savers. The packaging and shapes don’t make it feel like it’s a compromise.
Tuesday, December 27, 2011
Smarties come in three sizes. The Classic roll is 7 grams (.25 ounces). The Giant roll is 28 grams (.99 ounces). The Mega roll is 63 grams (2.25 ounces). So one Mega Smartie is about 3.3 grams ... basically, two Megas are equal to a whole roll of Classic. Smarties used to come in one set of flavors, but now there are a few varieties, including Tropical and X-Treme Sour. The rolls for today’s review are the Mega variety, which are the largest that Smarties makes.
The twist for the new Mystery Smarties is that they’re completely mixed up rolls of all three flavor versions.
Not only are they a combination but the colors are completely mixed up and randomized, red is not always cherry, white is not always pineapple. The mystery here is that it’s not a one for one swap. One time I had a cherry green one and another time I think it was a blue one (but that may have been a sour).
The roll contains 19 tablets and two tablets are about 25 calories. They’re considered vegan. (The ingredients were hard to find, they’re on the twisted ends of the wrapper, not with the nutritional panel, so you can’t actually read the ingredients before you buy.)
Ingredients: Dextrose (Contains Maltodextrin and/or Corn Syrup Solids), Citric Acid, Calcium Stearate, Artificial Flavors, Colors (Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Blue 2 Lake).
The classic and original size Smarties have always been my favorite. I’ve tried the X-Treme Sour and Tropical (and Bubble Gum) but they’ve messed with the unique quality of the standard, teensy, powdery and barely flavored tablets.
The Mystery Smarties come in yellow, purple, blue, green, pink and orange. The colors hardly matter, as they’re just to mess with you. The large tablets are smooth and soft and fit nicely in the mouth. The flavors vary widely, from intense and burning lemon to a mild and sweet pineapple. The X-Treme sour flavors were a bit too much for me in this size, I think if I were to eat them, I’d prefer the little tablets. The texture is a little crumbly and dissolves easily. They’re not quite cool on the tongue, like some dextrose candies can be, but definitely not as sweet as a pure sucrose tablet would be.
I didn’t enjoy the surprise of a very sour or a very cherry piece. After a while, I wouldn’t even finish the flavors I didn’t want. It made me long for the classics. But kids really dig this sort of thing, so give them what they want - a bit of variety and a few shocks. There are probably good lessons in there for children as well about not judging things by appearance, and maybe a more sobering one about never counting on anything.
It’s a fun experiment that ultimately taught me to treasure consistency and how nice it is when expectations are met. Still, I recognize that I still have a problem with Smarties, I really can’t stop eating them when they’re in front of me.
Smarties are free from most allergens: no milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat or soy. They are vegan (calcium stearate is plant based) but do feature many unnatural ingredients including the artificial colorings.
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