Candy Blog

Target often has a good selection of holiday candy in smaller packages, usually in theater boxes. I picked these Trolli Sour Brite Hearts up on the same shelf.

One of the things that makes Valentine’s Candy so fun is that it’s often packaged for gifting on the level of an actual card (or in addition). It means that small things can be remembrances of affection in a way that a one dollar bag of candy probably can’t other times of the year.

So, the Trolli Sour Brite Hearts are a perfect way to say “I know you like highlighter pens, why don’t you try eating these?” Or perhaps, “I thought you’d enjoy some heart shaped candy to make you pucker so I’ll think you want a kiss.”

The gummi hearts are nicely formed and dusted with a sugary, sour sand. Some are bicolored, but most are solid colors.

Creamy orange - tangy, a little orangy ... nice. Not intense but passable.

Creamy green - a rare lime gummi in a green apple world. Much more zesty that I would have expected and the right level of tartness. Of course it reminded me a lot of household cleaners, but who doesn’t like a clean house?

Red - cherry. Whoa, it’s like a gummi version of a Cepacol lozenge. It has a nice bite to it, so it’s not watered down, but something I would prefer to share with a cherry-loving friend than eat myself.

Blue is raspberry with a sort of inky floral flavor to it. It’s probably one of the most tart of the bunch.

Yellow is rather weak, for a while I was even wondering if it was a punch flavor. It’s more like Mountain Dew than lemonade and not terribly sour or intense.

Pink is strawberry and probably one of my favorites. It was a bit like Jell-O, comforting and flavorful.

Though the name says they’re sour, they’re really not. I’d call them pleasant and reliable, but not much more than that. I thought a buck was a nice deal for a little something to take to a movie with a friend. I had some Albanese Sour Worms on hand to compare and definitely think that the Albanese is far more intensely sour (and flavorful).

Trolli Sour Brite Hearts are made on shared equipment so they may not be suitable for those with allergies to milk, tree nuts, peanuts and soy.

Shopping at Target around a holiday always yields an exclusive candy item. This season it’s Dove Dark Chocolate Hazelnut Promises.

I was surprised that Dove hasn’t done these in the past, as it seems like a ideal flavor infusion for their marketing. They’re a Dark Chocolate piece infused with artificial hazelnut flavor. That doesn’t actually sound that good, but I was willing to give it a go.

The pieces are wrapped in dark brown foil and like all of the other Promises, the foil has a little affirming motto printed inside. At least three of mine said, “hug someone today.”

They’re beautiful to look at and smell alluring. It’s easy for artificially flavored candies to overdo the smell, especially with dark chocolate products, but this started with a good balance. It’s a toasty scent of maple syrup, coffee and hazelnut with a sweetness to it. The melt is very good, smooth but with a little bit of a dry finish to it. The hazelnut is just a flavor, a note of roasted nuts and a trace of toffee sweetness. It’s not overpowering or too fake. It would be great to have real crushed hazelnuts in there, like the Almond version, but I can see that the goal here is really about the texture.

They’re quite rich, in fact, they clock in at 156 calories per ounce, so there’s lots of cocoa butter and dairy butter fats in there. I found that two made an excellent treat, but were still a little on the sweet side for me as a dark chocolate product.

Back in July of 2012, I reviewed the Target exclusive Dove Dark Chocolate Sea Salt Caramel Promises and was later called by Dove (Mars) representatives to let me know that their Dove line was converting to Rainforest Alliance certified cacao, starting with the Dark Chocolate. To date, I’ve only seen the Dark Chocolate, there have been no subsequent roll outs of the certified sustainable cacao on anything but the plain dark chocolate. The Mars website still says they’re on target for all cacao sourced through traceable channels by 2020 and should hit 35% by the end of 2014.

Dove Dark Chocolate Promises contain soy and dairy and are made in a plant that uses peanuts and tree nuts. (Some Dove chocolates are made in nut free environments, so be sure to check the labels.) There’s no statement about gluten.

Related Candies

1. Dove Mint & Dark Chocolate Swirl Promises
2. Dove 71% Cacao Silky Smooth Dark Chocolate (Rainforest Alliance)
3. Ghirardelli Squares Milk & Hazelnut Crisp
4. Dove Sea Salt Caramel Dark Chocolate Promises
5. KitKat Hazelnut Cream
6. Fling: Milk Chocolate, Dark Chocolate & Hazelnut
7. Dove Milk Chocolate Pecan Pie Caramel Promises

On Friday I got my first press embargo ever on Candy Blog. I got a box from Jelly Belly that said, “Don’t open until January 18th.” I opened it, but dutifully kept the contents of the package to myself until Saturday.

Jelly Belly has a new jelly bean flavor, which debuts at the Fancy Food Show in San Francisco this week: Jelly Belly Draft Beer Flavor Jelly Beans. Jelly Belly uses beverages for flavor inspirations all the time. They have their Soda Pop Shoppe line of carbonated drink flavors and went branded with the Snapple flavors. As far as alcohol goes, Jelly Belly came out with their Cocktail Classics a few years ago, based on fruity flavored alcoholic drinks, but this is a first for this type of jelly bean. (What’s next, wines?)

The beans are very pretty, they’re little honey colored pieces with a pearlescent gold sheen. I guess that’s supposed to be like the head on a beer but feels a little deluxe for a beer jelly bean.

When candy makers at Jelly Belly Candy Company set out to create the world’s first beer flavored jelly bean, the question wasn’t how; it was what. Ale or Lager? Stout? Lambic? Pilsner? In the end, the company opted to pay homage to its German ancestry with a Hefeweizen-inspired ale flavor, and Draft Beer Jelly Belly® jelly beans took shape.

They smell like roses and sake. It’s a floral scent with a hint of yeasty fermentation. The yeasty note continues with the bean itself, it’s not overt and doesn’t burn like some alcoholic flavors do. It’s just mild with a note of bread, honey and roses. I got no hop bitterness at all, which was what I was expecting with a beer bean.

If you hadn’t told me these were beer beans, I might not have guessed. The yeasty flavors are pleasant, the mild sweetness and fermented notes are a welcome change from the fruits and spices of regular beans.

Jelly Belly also sent some little packets of beans to combine with the beer for different flavors: Red Apple, Tabasco, Peach and Lemon Lime. I found that two beers to a single flavor bean was a good ratio to emulate flavor enhanced beer. The Red Apple tasted like a hard cider. Lemon Lime and Beer did not taste like Corona, perhaps too much lime. Peach actually went pretty well, but was far too floral for my tastes. Tabasco was definitely tempered by the beer, but I didn’t know what that was going for. It just burned. (I later read that I was supposed to combine that with the lemon lime and the beer for a Michellada.)

Overall, it’s a successful jelly bean. I can’t say that it will convert over any beer lovers.

The candy contains no alcohol. They’re made with natural and artificial flavors and artificial colors. They also use beeswax and confectioners glaze.

Related Candies

1. Meiji Dark Rum Chocolate Sticks
2. Jelly Belly Tabasco
3. David’s Signature Beans Jelly Bean Sampler
4. Fazer Vodka Filled Chocolates
5. Bertie Bott’s Every Flavour Beans by Jelly Belly
6. Jelly Belly Honey Beans
7. Bouquet of Fruits Vinyeard - Wine Filled Chocolates

Ghirardelli Dark & Mint is part of a new line of small, single serve bars introduced by the California-based chocolate maker.

I found the bars at Walgreen’s on a dedicated display for Ghirardelli just before Christmas. They also come in Milk & Caramel, but that day I had a craving for something sophisticated and not-too-sweet.

The bar is square, which echos the little pieces, but a little thicker than their usual filled confections. It’s 1.3 ounces, so it’s right there as a single serving (it’s 170 calories) and I picked it up on sale for $1.00.

They’re about 2.75 inches square, and sectioned into four pieces. Each piece is well segmented, meaning that you can snap it apart easily and the reservoir of minty fondant is completely contained.

The bar has a rich cocoa smell, it’s a bit woodsy and herbal with a nice hint of fresh peppermint.

The fondant is creamy and flowing, but quite liquid. It’s very sweet but has a well rounded peppermint flavor that’s more like peppermint tea than straight peppermint oil. The dark chocolate isn’t too intense but has a bittersweet quality that keeps the whole thing from getting too throat-searing sticky. The wrapper doesn’t say what the cacao content is, but I’d put it at about 60%.

It’s not a revolutionary bar, but the convenience of a single serving for just a buck is nice. I like the big 3.5 ounce bars, but I don’t like the monotony of eating a whole one and it’s often hard to get enough consensus in this “too many choices” world for everyone to want that chocolate bar at that moment with me. I’d like to see this line expanded. I like the Ghirardelli style much better than Dove or Hershey’s at this price point, but sometimes I want a milk chocolate and crisped rice bar.

Related Candies

1. Ovation Mint Filled & Pumpkin Spice Oranges
2. Ghirardelli Squares Milk & Hazelnut Crisp
3. Trader Joe’s Dark Chocolate Honey Mints
4. Dove Cookies and Creme + Ghirardelli Cookies Jubilee
5. Sun Cups Dark Chocolate Mint Cups
6. Ghirardelli Intense Dark Sea Salt Soiree
7. Ritter Sport Peppermint
8. Ghirardelli Luxe Milk Crisp

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