These are chewy.
Wednesday, July 10, 2013
Based in Southern California, Sugarfina brings a chic aesthetic to all their candy with their minimalist packaging in robin’s egg blue and square formats. The candy is sold in “bulk” that is, it’s repackaged by them and sold in an array of different weights. They have created a superb curated list of candies. Some you’ll recognize, but their biggest selling point is an array of exquisite European candies that I’ve never seen sold anywhere else.
Candy is sold in little boxes of different weights or in mixed boxes (they call Bentos) that make excellent gifts. Their team truly understand that candy should appeal first to the eye and then to the rest of the senses.
I still get plenty of offers for free candy samples, but lately it has to be something pretty special to get me to bite. But when you see this list of candies, you’ll see what got me interested. Today I’m presenting the assortment of gummis (and one jelly candy). All of the gummis are from Germany and most feature natural colors.
Bitty Berries is a mix of three different gummis. There’s a large raspberry looking gummi that has a rather raspberry flavor. Then there are three smaller berries, kind of like petite blueberries that are different colors and flavors. The light amber ones are like a white grape juice flavor, lightly tangy but with a black currant note to them. The pink version is and the purple is like a jammy raspberry. Blueberry, Raspberry, Blackberry, Cranberry and Bilberry.
They’re just exquisitely beautiful. Even when I wasn’t interested in eating them, they were just too cute to look at.
Rating: 8 out of 10
Champagne Bears come in two colors: a soft peachy pink and a lightly yellow clear. The clear is like a clean apple juice flavor with a light peppery note. The peachy one is, well, much the same. I couldn’t really tell them apart except that sometimes the pink one seemed to be a little more raspberry flavored. They’re firm and intense. They’re well formed and held their shape well, even though they were jammed into their little cube.
I liked them, but didn’t think that they were anything better than the new juicy Haribo. But I do like the colors and think that for a special occasion, they’d be a nice favor.
Rating: 8 out of 10
Sugar Peach Sweethearts - I was pretty scared of these. They smelled strongly of peach, not in a bad way but in a strong way. They were so strong that I had to take them out of the bento box and sequester them by themselves so as not to contaminate the chocolate pieces they were co-mingling with. So I was afraid that they’d be overwhelmingly chemical tasting.
Quite the opposite is true. They’re little miracle pieces, on the tongue they actual feel for a moment like a real peach. The texture of the sugar sanding is velvety like the fuzz of the peach. The flavor is at once tangy and fruity and honey-sweet and floral and woodsy, like actual peaches. There’s no weird artificial coloring in there to give it a metallic aftertaste. They’re a bit more tart that I’d probably like if I were to eat them by the handful, but as a little refresher on a hot day when I have a dry mouth, these are unbeatable.
Rating: 10 out of 10
Queen of Hearts were billed on the website as three different flavors: pineapple, grapefruit and black currant. They’re also three different sizes of hearts. So it’s a lovely looking combination, although the largest heard gets folded over a bit inside the little cube.
Pink was indistinct, but reminded me enough of pineapple to make me think that’s what it was. Slightly floral with a tart bite and a crisp flavor to it. It was more like canned pineapple though not as syrupy.
Clear tastes like peach. I’m not sure what flavor it was supposed to be, I was hoping it was the promised grapefruit, but it was tangy and a little peppery. (I did notice that the peach mentioned earlier were very strong, I was wondering if the flavor migrated from the more delicate grapefruit.)
The dark one was definitely black currant. It was strong and had notes of wine and deep boiled cherry.
Rating: 7 out of 10
Cuba Libre is simply amazing. It’s a cola gummi, so far so good, with a little softer bubble of rum within. It’s stunning. The cola flavor is spicy and tart, a mix of nutmeg, cinnamon and perhaps a little warm kick of ginger but nothing overt and then the acidic bite of lemon. The rum is sweet and a little on the caramel side. I’ve never seen these anywhere else, and I can’t believe they aren’t being imported and sold in the US by the cargo container as it is. If there’s a reason to order from Sugarfina, it’s the Cuba Libre gummi.
Rating: 10 out of 10
Minty Polar Bears are downright weird and I’ll go ahead and warn you that they’re not mint. They’re like a bubble gum flavored mentholated chewy cough drop. The first note on the tongue is a little tartness then a huge whiff of what I can only describe as acetone (which I sometimes get confused with banana flavoring). Then there’s a menthol hit, a little more of a sort of mild lime flavor and the bitterness of that zest. It all ends with a slight queasy feeling.
I’ve had eucalyptus gummis before and liked them quite a bit, so I was hoping for something like that. I find them curious enough that I continue to sample them from time to time. But I never feel like I want to eat another one, just that I should.
Rating: 6 out of 10
Heavenly Sours are little stars, comets and crescent moons in fruity flavors. They’re sour sanded and come in lovely naturally tinted colors. They’re not actually gummis, they’re jellies. They’re made in the US, not in Germany like most of the other gummis from Sugarfina. They’re tart and have nicely distinguished flavors. Orange is a zesty and tart orange. Lemon is wonderfully sour. Blue is raspberry and a little overdone. Red is cherry and is, well, cherry.
Rating: 7 out of 10
As a thank you gift or something for someone who has everything, this is a great option. It’s not cheap, so it’s not something I’m likely to treat myself to very often. They also have lots of themed boxes and kits, so it’s easy to pick for Coffee Lovers, Licorice Aficionados, or Caramel Fiends. The large bento boxes with 8 x 4 ounce boxes of treats are $50. By the pound, the candy is $17.50.
They do a good job of labeling for allergies as well, even if they won’t tell me who make those Cuba Libre gummis.They’re currently only available via the web, but there’s talk of a store in the future here on the west side of Los Angeles.
Monday, May 13, 2013
When I was in Germany a couple of years ago, I picked up a bag of a new Haribo variety of gummi bears called Saft Baeren. They were made with real fruit juice and had a much softer, juicier texture than the traditional Haribo Gold Bears.
Well, Haribo has decided to sell a version of those bears in the United States as Haribo Juicy Gold-Bears. They’re coming out now and feature more than 20% fruit juice and no artificial colors.
They’re a little different from the bears that I tried. First, the version I tried was made in Germany, and as I found out from my taste test, the German Haribo products are usually the ones I prefer because they’re more intense and have a better texture. This bag was made in Turkey. Second, the flavor variety is a little different. The original version had five flavors, this one has six. The flavors are black currant, pear, lime, apple, raspberry and peach. No orange, lemon, pineapple or strawberry.
Black Currant (Purple) is deep and jammy, slightly bitter, in an authentic way with a dry note to it.
Apple (dull green) is very, well, green tasting. It’s an authentic apple flavor, like juice, but it’s also very green, like someone threw a dash of wheatgrass in there or something.
Peach (orange) is fascinating. It’s more apricot if you ask me, and that’s probably a good thing. It’s quite tangy and has a lot of that balsam note that gives peach their fuzzy flavor. It’s a dense and nuanced flavor, done very well, far better than any other peach candy I’ve had.
Raspberry (red) is a great bear. It’s tart and juicy and has a light tannic quality that’s kind of jammy and lightly floral.
Pear (clear) is tangy and a little bland compared to the others. It’s like a baked pear.
Lime (yellow) is actually pretty boring. It’s not as vibrant as the citrus flavors in the original Gold bears.
Overall, the flavors are good, even great, but the actual flavor variety is a little weird. I’m all for not using mainstream flavors, but this mix is just a little too strange for me. There were only two that I liked, and I found myself picking them out of the mix, which is something I never do with the standard Gold Bears. I think the fact that they’re using natural colors and lots of real juice is great and I hope that trend continues ... now if they could just do an all citrus mix of bears that way. However, I know that these flavors, since they’re so specific and so rare in a mix sold in the US, are going to be someone’s favorite.
Wednesday, April 24, 2013
I saw these Haribo Hot Sticks first on the Candy Gurus site and knew I had to have them.
They’re a strange combination of flavors, at least to the American palate. The package describes them as Fruity-Spicy & Liquorice. They’re sugar crusted gummis in three flavor combinations: Hot Orange + Liquorice, Ginger-Lemon + Liquorice and Raspberry-Jalapeno + Liquorice.
Haribo is a global confectionery brand, but this package is for the German market, with the majority of the package information in German and a smattering in English.
There are three flavors, but I have trouble telling them apart. The raspberry was easy, since it was pink, but the orange and lemon versions were more difficult.
The texture is soft and bouncy, the sugar crust is fine and adheres well to the candy, so well that there was barely any in the bottom of the bag. Each has a licorice end, and that flavor was consistent across all the pieces. It was very sweet with a mild anise flavor. I’m not usually the keen on Haribo’s licorice, but this gummi version was mild and traditional.
Hot Orange + Liquorice - the orange end had a little tangy citrus note and at first, I had trouble detecting anything else, but soon the warming spice of what I can only guess is hot pepper started. It was really just the heat, there wasn’t much of the vegetable note to it. The licorice combined well with it, mostly evening it all out and providing a more lingering sweetness.
Ginger-Lemon + Liquorice - this was the flavor that drove me to find the Hot Sticks. I love Haribo’s Ginger Lemon gummis, so the addition of licorice sounded great. The earthy flavor of the ginger balanced very well with the herbal notes of the anise-licorice. The tartness of the lemon cut the sugary sweetness of the grainy coating.
Raspberry-Jalapeno + Liquorice - I have to admit that jalapeno is not one of my favorite flavors. The raspberry and jalapeno flavors were well balanced here. The tangy and floral berry notes came right out, but so did the green vegetable flavors of jalapeno along with the very warm notes of the pepper. When I just ate a bite from that flavored end, I found it slightly too hot for me. However, when eating as a whole candy, with the soothing woodsy note of the licorice, it’s interesting ... still, it was a bit chaotic. Of all the flavors here, this one was the least successful. But it could just be that I’d never tried that combination before and it was too jarring for me to appreciate.
Overall, it’s a really fascinating mix. Each bite is different, and because the flavors are separated on different ends, you can kind of control how much of a mix you get. I’ll probably stick with the much more mundane Lemon Ginger, but the addition of licorice, especially this particular version of a gummi licorice, is quite good.
Monday, April 22, 2013
The new Life Savers Gummies Coolers are billed as Your favorite refreshing drink flavors have joined the Life Savers family.
The package has some nice cool pastel tones on it and an odd assortment of flavors. The Cooler name made me think of the Sour Patch Chillerz, which were infused with a little bit of menthol to give a cooling quality in the mouth. But the reality is, they’re just chilled drink flavors ... though not flavors I would readily order (there are no lemonades).
Cherry Limeade is the deep red. It’s an interesting mix of that classic Life Savers cherry and a little hint of citrus zest. I would have preferred more of the lime, but I appreciate that it wasn’t overly sweet and it certainly packed a lot of flavor in there.
Raspberry Iced Tea was the pale pink one. It’s funny to see two raspberry flavors in one bag. This one tasted like raspberry. I didn’t detect any tannins from the tea but there was a well rounded raspberry flavor that got both the floral note, a blush of tartness and a hint of the seeds.
Fruit Punch is probably orange. It tastes like fruit punch. Not much else to say except that I like it when my fruit punch doesn’t have quite so much artificial coloring in it, so at least this version had a little less of that bitter red in it. It didn’t make me like it any more than if it was bitter.
Blue Raspberry Slushy was blue. The raspberry flavor was sweet. That was pretty much it. It was sweet and a little soapy from the floral notes of the berry. There was very little sour to go along with it.
Watermelon Breeze was light green. I think this was just watermelon flavored, as I could detect no other note of breeze in it. The watermelon was definitely on the green side of the flavors, more about the tart note that you get when you eat close to the rind than the sweet and floral flavor of the center of the melon.
The diversity of the flavors was lacking, but then again, all of them were good enough that I’d eat any placed in front of me. The intensity is good and I enjoy the shape quite a bit. But on the whole, the flavor set just didn’t thrill me. Of the Life Savers line of gummis, I prefer the Sours best, mostly because of the transcendent tangerine.
Monday, December 31, 2012
The gummis are a tropical flavor mix, as you’d expect. The shapes are that of pineapples, toucans, bananas and palm trees. In addition, the texture is a little softer and less chewy than the more rubbery gummis.
I picked up my bag at Cost Plus World Market. It was $1.89, but sometimes they have sales for $1.25 a bag or so if you’re a bit Haribo fan it’s worth waiting for. This particular gummi candy is made in Spain, unlike most other Haribo gummis available in the US, which are made in Turkey.
What’s most interesting about these gummis is not the flavor variety but the style of the gummi itself. It’s very different from the tough and clear version of the Gold Bears. These are muted in color and have a sort of chalky exterior. They not shiny or terribly translucent. The coating is a little like a jelly bean, it has a small crunch to it, but not the same graininess. The interior is also not as chewy as a regular gummi, it’s a cross between a jelly and a gummi. It’s soft, pliable, sticky and juicy.
Banana (Yellow) - this is an exceptionally uncommon flavor for a gummi, so I relished trying it. It’s a good flavor, it’s a little like a slight unripe banana, in that there’s a light tartness to it. But what’s missing is that overly fake banana note that comes with the too sweet artificial banana candies.
Currant (Darker Red) - has an interesting balsam note to it, it’s less about the florals and more about the woodsy seed flavors. It’s definitely not what I would consider a tropical fruit.
Watermelon (Green) - It’s lightly tart with a well rounded juice flavor and a little dash of artificial Jolly Rancher to it.
Pineapple (Clear) - this is one of my favorite flavors, especially in Haribo gummis. This did not disappoint. It’s sweet, had a strong floral note and a distinct tartness.
Orange Mango (Peach) - tastes a bit bland, like a punch drink. It’s more citrusy than mango, but barely either.
Strawberry (Pink) - smells like cotton candy, it’s light and barely flavored, but so are many strawberries.
I like the change in texture and thought the Pineapple and Banana were really good, but the vibrant flavor profile I’m accustomed to with many other gummis was missing. So maybe this is for people who don’t like a lot of flavor ... like the Haribo equivalent of jelly beans.
Friday, December 21, 2012
A few years ago Jelly Belly introduced a mix of jelly beans flavored like popular sodas under their Soda Pop Shoppe line. They’re sold as the pre-mixed flavors or in individual packages and even in little soda bottles.
Their newest addition to that brand is their Soda Pop Shoppe Gummi Bottles which are gelatin gummis.
Each little bottle shape is about 1.75 inches long. They’re flat and lightly dusted, perhaps with starch, to keep them from sticking together instead of being shiny.
The ingredients are quite interesting. They start with corn syrup but use potato starch instead of corn starch. They do contain gelatin, but it’s Kosher gelatin (so it’s not pork, but not otherwise identified). They also contain small amounts of coconut oil and caffeine and phosphoric acid. They’re gluten free and peanut free.
To emulate soda bottles, the shapes are “full” of color, though the flavor goes all they way to the top of the bottle. They’re soft but not quite a bouncy as many other gummis. They’re like a cross between a Swedish Fish texture and a gummi bear.
Grape is fun. There aren’t really that many grape gummis around, so it’s refreshing to see it included in a mix. It’s tangy and artificial but not quite as intense as a grape SweeTart which is pretty much my favorite.
Orange is ordinary. I only got one in my mix, so it’s hard to say more than it was just like Tang.
Root Beer is a star. It’s quite spicy and intense, much more than I expected from it’s rather muted appearance. They’re sweet, a little like wintergreen and bubble gum. It’s missing that little pop of nutmeg that sassafras often has, so it came off more like Birch Beer ... not that I object.
Lemon Lime is actually more lime. Lime soda is good, and this has a lot of zest to it and a nice tangy bite. But ultimately it’s just a piece of lime candy, which always ends up as one of the last flavors I pick when included in a mix. (Which is strange considering how affectionate I normally am towards citrus.)
Cherry Cola is, well, disappointing. It tastes to me more like Dr. Pepper, but my experience with actual cherry cola is absolutely empty. The cola flavors are mostly in the background, there’s no spicy cola bite and there’s no cherry tartness, it’s more of the maraschino flavor than a black cherry.
They’re not the first candy I’d pick up, but I love the concept and the execution is pretty good, better than the Trolli version. For folks looking for American-made candy that’s gluten & peanut free and fun for kids, this is a good mix. It’s too bad they didn’t go all the way and use natural colorings and flavorings.
Friday, August 31, 2012
The new SweeTarts Gummies are not exactly new. There have been a few versions around, but they didn’t invoke the classic candies in shape and flavor variety.
The new gummies come in six flavors and though they’re in a bag, they are a similar tablet shape.
The assortment in the bag is soft and fresh and smells like SweeTarts. The pieces are a similar little disk shape as the classic roll version of SweeTarts, complete with a little divot in the center of one side. They’re about .75 inches around and .3 inches thick. They’re coated in a sweet sanding of sugar (not the sour sanding I expected).
What I found interesting about this new product is the list of ingredients indicates that most of these are made from natural colorings ... except for the use of Blue #1. Of course the blue gummi uses blue coloring, but I have to wonder if it’s also in the purple one, too. The other ingredients include cochineal, but also gelatin, so it’s off limits to vegetarians. It’s made in a facility with wheat, soy, peanuts, milk and eggs as well.
Yellow = Lemon - is quite fun. The lemon flavor is well rounded, very sour towards the end but smooth overall. Its flavor is quite close to the classic dry SweeTart.
Green = Green Apple - the spongy texture is fun and the flavor more tangy than apple-y. It’s a generic green apple flavor, but less pronounced than the compressed dextrose candies.
Blue = Fruit Punch - I’m old enough to remember when the Blue SweeTarts came out, and still carry a grudge (this is also when the green switched from Lime to Apple). They’re the one flavor that I usually don’t eat, as I never cared much for the punch flavor itself. That said, these are actually really punch. Smooth, vibrant and the flavor gets less fruit and more sour as your chew or let it dissolve.
Purple = Grape - is one of my favorite SweeTarts as it is. The purple color is vibrant and appealing, but it also indicates a hefty bit of food coloring is in there. The moist and bouncy gummi, like the others, gets more tart as you chew. The flavor is artificial and not quite as subtle as the chalky SweeTart. Instead it has more floral notes that are not at all in keeping with actual grape or even fake grape, it’s more like an ink flavor. I was disappointed with it, but only because I had high expectations.
Hot Pink = Cherry - is medicinal and woodsy, it almost has a raspberry flavor to it at first, but then as it gets more sour, it tastes more like cherry.
My true love has always been the classic chalky candies, but I’m sure there are some people who are looking for the texture experience of a gummi with the bold artificial flavors of SweeTarts. As far as tart gummis go, I’m a little more grown up now when it comes to sour and probably won’t even want to stray from the Haribo Ingwer-Zitrone.
Monday, July 23, 2012
Yuzu is rare in the United States but a popular and hardy variety of citrus in Japan. The flavor is a cross between grapefruit, tangerine with a little note of lemon and bergamot. For the most part the rind of the citrus is used though the juice is also included but not as notable. I was so entranced with the candies and marmalades I’ve been eating that I got a tree for my back yard. (Here’s a photo of a couple that I picked from my tree.)
So when I saw that Kasugai, a makers of one of the best gummis in the world, I bought up two packages. The gummis are more expensive than the European and American varieties, but also a bit more precious and special. The Kasugai Yuzu Gummy Candy comes in a rather light bag, with only 3.59 ounces inside. Each piece is individually wrapped and a bit larger than the mass of an ordinary gummi bear.
The gummis are nearly one inch in diameter, a cute little domed disk. They have a soft, powdery skin instead of a glaze of oil or wax. They smell like lemonade. The flavor inside is a bit more complex. The tartness is good, the texture is smooth with a jello-like chew that dissolves quickly. It’s truly a mix of grapefruit and tangerine, the bitterness of the grapefruit and harsh oily flavor is combined with the fruity, sunny flavors of the tangerine juice.
They’re really satisfying and have a fresh, zesty lingering note. Two or three were plenty as a little treat between meals for me. The individual wrapping means I can throw a few in my bag or just throw them in a dish.
They are ridiculously expensive, I think I spent $3.49 for a bag. But it’s easy to moderate my consumption, I’ve managed to make my two bags last quite while. The intensity of the flavor and the wrappers mean these are more of a solitary treat than the kind that I might mindlessly nibble on during a movie. There are no artificial colors but they do use artificial flavors. They’re made on shared equipment with milk, wheat, shellfish, peanuts and tree nuts.
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.