Wednesday, February 29, 2012
Little Meiji Apollo chocolates are little mountains with a base of milk chocolate and a snowcap of strawberry flavored white confection. They’re cute, like the tops of an edible crayon.
Tuesday, January 10, 2012
I missed reviewing this array of Niederegger Marzipan Weihnachtskofekt, special marzipan disks with seasonal flavors: Ingwer, Dattel-Honig & Arabisch-Mocca before Christmas. Suffice to say that they were fresh, nutty and delicious.
Thursday, January 5, 2012
I picked up these Skittles in Germany. They might not have the wide variety of flavors we have in the States (though they can get the imports), European Skittles come in boxes.
Also, the purple Skittles are blackcurrant flavored, not grape. See my previous review of UK Skittles.
Sunday, December 25, 2011
Did you get something sweet as a gift this year?
Wednesday, December 14, 2011
I reviewed the manufacturer branded version of these a few years ago. Doulton Liqueur Chocolates (Cointreau & Teacher’s). Basically, they’re a good deal for three dollars. The quality of the candy is decent enough for Trader Joe’s but the packaging isn’t anything approaching exquisite. Caution: you can get a little buzz from them.
Tuesday, November 15, 2011
Just a little preview of a new Trader Joe’s holiday candy. I picked up a few of their new item last week and will do a review of all the returning items as well before Thanksgiving.
Merry Mingle is like a dark chocolate pecan turtle with a few dried cranberries thrown in.
Thursday, November 3, 2011
Aldi sells absurdly inexpensive Germany chocolate. Here’s a tease of an upcoming review for their mini chocolate bars. They’re called Choceur Fine Chocolate and are 1.4 ounces each in packages of 5. The perfect single serving of chocolate.
Tuesday, October 25, 2011
I saw these little candies making the rounds as a meme, but I didn’t see them in person until I went to Germany.
It’s a Swiss hazelnut chocolate confection shaped into a pocket knife and wrapped in red foil to look like a Swiss Army Knife.
The Mindestens Swiss Chocolate Knife is a pretty simple little candy. The center is soft gianduia (chocolate hazelnut paste) and covered with milk chocolate. It’s sweet and soft, nothing spectacular, as I’ve had much better gianduia before. But it’s hard to quibble with the design, as both the foil and the molding of the chocolate is so attentive to details. Seek them out if you have a Swiss Army Knife fan in the family.
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.