Wednesday, March 13, 2013
Nestle NestEgg Creamy Caramel
The idea of caramel filled milk chocolate eggs is pretty appealing, too. There’s no dearth of choices at Easter, as I think that Cadbury may have the corner on that market with their mini version of the Cadbury Mini Caramel Egg that comes in a little egg carton. But the Nestle version, though not quite as charmingly packaged, were far less expensive. (The Cadbury’s were actually the same price, but only had 4.8 ounces in them, instead of 10 ounces in the Nestle bag.)
The little foil wrapped eggs come in two different colors: purple and a sort of pastel green. They helpfully have the candy contents printed on the foil; if you’re like me and like to mix your foil covered sweets, this is extremely helpful. Inside the foil the little eggs are nicely molded with the Nestle logo on two sides.
The eggs smell sweet and a little like cereal. The size is nice, I like to gently press along the seam to pull the eggs apart into little dishes of caramel. The chocolate is exceptionally sweet, a little grainy and on the fudgy side. The caramel is smooth and has a little bit of a salty and dark note to it, keeping it from being equally sweet. On the whole, they’re, well, cloying. I can have a couple, but then I’m done. They make my throat hurt. I’m still drawn to the look of them.
I’m hoping that someday Ghiradelli will do a dark chocolate salted caramel version (their new Easter eggs here) ... I’d definitely pay the premium for that.
Nestle also makes several other versions of their NestEggs. There’s a classic Nestle Crunch and a version of the Butterfinger that has milk chocolate mixed with Butterfinger peanut butter pieces. I’ve had the Jingle (Christmas bell) version, and they’re pretty good. Again, there are better versions if you’re willing to pay a premium.
Nestle has not given any information about the sourcing of the ingredients, though they are on track for more sustainable targets for the future.