Thursday, October 20, 2005
These have always scared me. I think because they’re called Chick-o-Sticks and look like they could be chicken legs. Not something I’d consider to be a sweet treat. And let’s face it, the orange color is pretty freaky. The Atkinson site doesn’t really say why they’re called that except that that’s what they’ve always been called.
What they really are is a peanut butter toffee crisp covered in coconut. Pretty simple. A lot like the inside of a Butterfinger bar, but a bit more solid (as you can see in the close up if you click on the photo).
The taste is good, sweet with a nice hit of salt and a really good roasted peanut butter flavor. Even though the coconut looks pretty minimal, the taste is pretty significant. Unlike some of the other crisped peanut butter candies, this one contains no trans fats, in fact the only fat in it comes from the peanut butter itself. They’re much easier to carry around than some chocolate candies because it doesn’t melt, so I can see this being a good treat for hiking or shipping long distances (the Atkinson website mentions shipping them to Iraq).
I know, I need to get a hold of a Clark bar and Zagnut to round out my tour of peanut crisp.
Rating - 7 out of 10
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.