Wednesday, April 27, 2005
Name: Mousse Pocky (Green Tea)
Pocky is one of those Japanese treats that’s gone mainstream in the States. I’ve seen them at Ralph’s and even some convenience stores. I’d never had them before and I think if I had it to do all over again, I’d start with a more common flavor. However, I’ve got to hand it to the Mitsuwa Marketplace, they had a huge selection. There’s also something known as “Men’s Pocky” which I haven’t quite figured out.
If you’ve never seen them before, Pocky are little cracker/biscuit sticks dipped in something chocolatey or creamy. My choice was Green Tea. The sticks look just like the package promises. Long, unsalted pretzel looking things dipped in a green, creamy coating. You grab them by a small uncoated end for clean fingers.
The coating is like white chocolate flavored with green tea, and it tastes just like room-temperature green tea ice cream. Smooth, delicately flavored with a crisp bite to the cracker inside. They’re definitely addictive and one of the better items I bought on my last Little Tokyo trip. They do have a bit of hydrogenated oils in them (though the main fat is cocoa butter, which is what gives the coating its smooth-meltyness).
I’m eager to try more flavors. The neutrality of the crunchy stick makes it idea for just about anything. Mostly I’m going to see if other varieties don’t have hydrogenated oils.
Rating: 8 out of 10
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.