Thursday, November 13, 2008
I picked up this Rally Bar at Hershey’s Chocolate World last month. The only place I know these are being sold is at the Hershey’s stores, as a few other candy bloggers have mentioned. (Hershey’s Insider, Jim’s Chocolate Mission & Sugar Hog.)
The Rally Bar was one of the few candy bars introduced by the Hershey’s company under its own brand name during the 70s. Sure, Hershey’s has plenty of chocolate bars with inclusions and they also have other candy bars like Almond Joy and Fifth Avenue but those were made by other companies that were later purchased by the Hershey’s corporation.
The Rally Bar wasn’t much of an innovation. It’s a nougat center with a coating of caramel, rolled in peanuts and then covered in a chocolatey coating.
I remember them existing when I was a kid, but I also recall them having a yellow, orange and red wrapper, not this generic white wrapper. The Rally isn’t quite extinct either, it’s found in some small enclaves around the world.
I was intrigued by the idea that Hershey’s would re-release nostalgic bars. Kind of like bringing back Good & Fruity.
The bar looks nice, it’s great to get a fresh candy product. Thought it wasn’t a real chocolate coating, it was glossy and smelled sweet and milky.
Biting into it, I got a feeling that this was familiar. The nougat center is a decent toasted vanilla flavor, the caramel around it didn’t do much for the flavor but adds a great texture and cements the peanuts to the bar. The nuts were well roasted and of the three bars I’ve eaten, only one had a bad nut. The mockolate coating is rather smooth, certainly less grainy that Hershey’s Milk Chocolate is these days and at least let the stars of the bar, the nougat and nuts come through.
After seeing them on Frances’ blog post though, I was pretty convinced that these were not really the Rally Bar, but just repackaged Oh Henry! bars as sold in Canada.
On the left is the Canadian Oh Henry and on the right is the Rally Bar.
They look rather similar. Each weighs 2.2 ounces (larger than most American bars). And Hershey’s no longer makes any of its candy in Canada, leading me to believe that they’re now made in the United States and exported. (Perhaps some Canadians could confirm this.) And they’re both mockolate.
The only appeal I see in this bar is the nostalgic value, whether you’re Canadian or American and remember it from the 70s. There are plenty of other bars that are remarkably similar and could probably serve the same role. Snickers, Chocolatey Avalanche Payday, Oh Henry (USA) and of course Baby Ruth. But I’ll finish the ones I picked up. No use letting them get stale.
POSTED BY Cybele AT 1:41 pm
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.