Thursday, July 15, 2010
Eat with your Eyes: Amella Passion Fruit
When I take my long walks early in the morning with the dog, I often see Passion Vines (photo of flowers). The variety here in Southern California is mostly ornamental, the fruits are edible but not as good as the true passion fruits grown for consumption.
These are Passion Fruit Caramels made with cocoa butter and covered in chocolate from Amella.
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.