Saturday, May 3, 2008
All Sugar Free Week (May 5-9)
I never thought it could happen, but here I am slating full week of reviews of candies that contain no sugar (no glucose, sucrose or fructose) - all without breaking my own rule of no artificial sweeteners.
You can look forward to reviews of: SparX & Xylichew (xylitol), Hershey’s Sugar Free Chocolate, Reese’s Peanut Butter Cups & York Peppermint Patties (sorbitol), MarieBelle Maya Chocolate Bar (no sweeteners, just milk), Michel Cluizel Cacao Forte bonbon & Noir Infinity bar (no sugar at all) and finally a roundup of 99-100% dark chocolates from Bonnat, Dagoba & Meiji and even a baking chocolate bar.
Do they all qualify as candy? We’ll find out ...
POSTED BY Cybele AT 2:27 pm
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.