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Monday, August 1, 2005
Haribo Gummi Bears vs Trolli Gummi BearsThis is my first “taste off” for CandyBlog. I’ve chosen Haribo Gummi Bears to go head-to-head with Trolli Gummi Bears. They’re both the “original” gummi bears that most Americans remember hitting big on the candy scene in the early eighties. I spent quite a bit of my allowance on these. My in-school supplier was a German girl I hung around with, Tina, who must have had them imported by the case by family members. She always seemed to be able to sell me a little 2 ounce packet of them when I needed a fix. Later I found a place in Georgetown (yes, all the way down in DC - I grew up in Pennsylvania) or at the White Flint Mall where I could get them by the pound. Eventually, by the mid-eighties everyone carried them and of course there were more brands available. But the two that I had first contact with were Haribo and Trolli. There are plenty of other brands, like Heide, Black Forest, Brachs and of course a Disney cartoon franchise. Personally, before this taste test, I would say that Haribo was my favorite. Let’s see how they do… Name: Trolli Gummi Bears Trolli Gummi Bears come in five flavors. From left to right they are (as far as I can tell): Cherry, Orange, Lemon, Pineapple and Lime. The shape of the bears is a rather stylelized bear shape, with a large head, narrow legs and little bumps for eyes and a nose. Trolli are soft, soft bears. Squishy and aromatic, they yield their flavor instantly on the tongue. Inside the package they look a little greasy, but they don’t feel that way once you pop them in the mouth, they’re far softer than Haribos with a better burst of flavor when you put it in your mouth. The cherry is very strong, and overwhelms all the other flavors in the package, all of them smell like cherry. Name: Haribo Gummi Bears
Haribo Gummi Bears are kind of freaky looking in these photos, they look a little evil. Trust me, in person they’re just cute as can be. Their heads are smaller than their body (as it should be) and they have softer curves and cute little dimpled ears. Their bellies have a little texturing that I think is supposed to be fur. They’re far firmer than the Trolli Bears. What’s cool about them is that you can have them in your hand or pocket (yes, I sometimes stick candy in my jacket pockets not in any sort of wrapper so I can snack discretely when walking or in a meeting) without them sticking to anything. The Trolli bears have that oily coating that just makes lint stick to them. The flavors from left to right are: Berry (strawberry or raspberry, I can’t tell), Orange, Lemon, Pineapple and Lime. Flavor for Flavor: Red - this is the only color where the flavor is different in the brands: Orange - the color and the flavor Yellow - lemon, one of the most enduring flavors in the world Clear - the puzzling flavor of the gummi bear world, I’m going with Pineapple here (The funnest part of the clear ones is that they remind me of invisibility. You know, like Wonder Woman’s invisible plane on the Superfriends. See, you can cast the whole cartoon with gummi bears! The Red Bear is Superman, the Orange Bear is Aquaman, Yellow is Batman and Green is Robin. It’s a perfect match!) Green - everyone’s least favorite flavor, Lime Since I’m not a fan of cherry, the Haribo Bears are a more logical choice for me because I’ll eat all the flavors in there (and their Pineapple is so phenomenal). In the end, this test only confirmed what I already knew, Haribo is the bear for me. The slightly waxy outer coating and firmer bite might be a negative for some folks, but I find it to enhance their durability. The flavors are all intense and distinct. Trolli’s softer chew is compelling but the overwhelming intrusion of the cherry flavor on its companions is a real turnoff for me. Other resources: About Gummi Bears, Huge Selection of Haribo Gummi Products, Gummi Bears TV Show, the largest Gummi Bear photos. UPDATE: I should have known that Haribo would win ... Google Fight told me so. UPDATED UPDATE: Haribo’s green bear is Strawberry ... kind of strange, but if you close your eyes and don’t look at the color it’s a little more obvious. (Thanks to the readers who pointed that out.) POSTED BY Cybele AT 10:17 am Candy • Review • Farley's & Sathers • Haribo • Wrigley's • Gummi Candy • Germany • United States • Head to Head • Friday, July 29, 2005
Coming Soon!Yes, on Monday I’ll launch my first head-to-head review. I’ll take on the original gummi bears, Trolli and Haribo. I’ll tell you what flavor each color actually is and give you my assessment of which bear is best. POSTED BY Cybele AT 2:44 pm Head to Head • News • Pop Rocks DipsName: Pop Rocks Dips
I’m old enough to remember Pop Rocks when they were first introduced (then made by General Foods which later dropped them). And I liked them then. I also liked to experiment with them. You know, what happens if you put them in soda? In milk? Will the dog eat them? What if you dry your tongue out by holding it in front of a fan for twenty minutes and then put the pop rocks on it? The variety as a child was endless. (I guess my mother never stressed that whole, “don’t play with your food thing.”) This new iteration of Pop Rocks solves one of the issues of dispensing Pop Rocks for consumption. Before you’d either have to pour it into your mouth or out onto you hand and it’d invariably get sticky there. This packet of Pop Rocks includes a little rocket shaped lollipop (of the same flavor) for wetting in your mouth and dipping into the foil pack. The lolly itself is pretty good, not terribly sour or flavorful, but a good delivery device. Pop Rocks themselves are interesting, probably a candy to be enjoyed in a group. Tart and crunchy with a good fizz. When I was a kid, I think the only flavors they came in were orange and grape. I liked the orange best. The rocks themselves are more like flakes (I’m not sure, but I thought they looked like little crisped rice kernels when I was a kid, but who knows). If I have one tip for the packaging is to put the lolly in a separate package and make the Pop Rocks envelope a little smaller. It’s damn hard to get the little lolly into that big bag where the Pop Rocks only cover the bottom of it. Also, it’s been damn humid here lately, so if you open the package and don’t eat it right away, be sure to close it tightly, mine ended up being one big pop rock. Good fun. Additional Info - How Do Pop Rocks Work?, Mikey from the Life Cereal Commercials and Pop Rocks, Super 70s Website and the unofficial Pop Rocks website. Rating - 6 out of 10 (I might buy it again if they made orange) POSTED BY Cybele AT 9:18 am Candy • Review • Pop Rocks • Carbonated • Hard Candy & Lollipops • 6-Tempting • Spain • Thursday, July 28, 2005
Junior CaramelsName: Junior Caramels What took the Junior line so long to expand? Apparently they’ve been around for a while, but not everywhere (I guess they’re sold in Canada?). Junior is currently owned by Tootsie Roll. Junior Mints have long been a favorite of mine. For the record, I like them equally as well as peppermint patties - their fillings are rather different with the only similarities being they’re both white and mint flavored. Junior Caramels are just soft caramel balls about the size of a garbanzo bean in chocolate. What’s good about them is that the caramel is actually soft and chewy, unlike Milk Duds, which I think must be subsidized by the dental care industry because they’re probably designed for pulling out fillings. (Don’t get me wrong, I love Milk Duds ... especially since they started using real milk chocolate on them, but Milk Duds don’t love me.) You can pop more than one in your mouth at a time. But they’re kind of fun to bite in half, too. The caramel in the Junior Caramel doesn’t have that good burnt sugar/toffee taste that Milk Duds do, but they’re still a good chew. They’re sweet and need a little something to counter that. I’ve been eating this huge box with some raw almonds and pretzels, I’ve found it’s a good combo. I haven’t tried them yet at the movies, but I’d think that they’re the perfect movie candy because each one takes a while to chew and actually goes well with popcorn. Rating - 6 out of 10 Other resources - find a rerun of this episode of Unwrapped to see them made! POSTED BY Cybele AT 10:48 am Candy • Review • Tootsie • Caramel • Chocolate • 6-Tempting • United States • 99 Cent Only Store • Wednesday, July 27, 2005
Japanese Black Sugar Candy FindsOne of the best things about this blog is finding out about completely new varieties of candies I’d never heard of. One of these is Japanese Black Sugar Candy. Known as kuro sato, black sugar is basically brown sugar/molasses. True brown sugar is basically sugar made from the whole boiled cane instead of just the cane juice that keeps the molasses. Molasses and black sugar is high in potassium as well as traces of iron, calcium and even a little salt. The taste of black sugar is similar to muscovado and has a salty, smokey taste to it. In the States, most brown sugar that you buy in the grocery store is just white sugar that has a bit of molasses added back into it. Some Japanese just eat nuggets of black sugar as a treat (similar to maple sugar candies or Mexican panela). In fact, I used to eat brown sugar right out of the box as a kid. I loved the flavor of it. Many doctors and pharmacists have for years used muscovado-type sugars for medicinal use, either as a base for cough remedies or added to make medicinal syrups. The Japanese use the bold taste of kuro sato to full effect in a lot of candies. Most are hard candies which are either for eating or for use as cough drops (often with the addition of honey or menthol). Here are a few I found: Name: Kuro Ame from JBox - “A wonderful traditional Japanese hard candy, this is “Kuro-Ame” (Black Candy), a famous Japanese treat loved by everyone since the 1860’s. With a long history and a unique brown-sugar taste, this is a classical Japanese treat. One bag includes 22+ individual wrapped candies.” Name: Pocket Black Sugar Throat Treatment Candy In the tradition of a cough drop (similar to Ludens), this black sugar candy is packaged to carry easily in your pocket. Each piece is individually wrapped and has the distinctive taste of black sugar mellowed with a tinge of honey and menthol. Name: Kasugai Honey & Black Sugar Candy Shaped like little gems, these black sugar hard candies are individually sealed and packed with a little silica gel pack to keep them dry. They have a very smooth, sweet taste because of the honey. Not as smokey tasting as the Kuro Ame made by the same company, these are probably a great one to carry as a little pick me up and throat soother. Of the three products I bought, this is the one that is already gone. Ratings - Kuro Ame - 6 out of 10 For more reading: Black food power, Sugar Cane - Okinawa’s Way of Life, Kokutoo - Black Sugar Also - see previous review of Asahi Drops (I didn’t know what Japanese black sugar was when I reviewed them) POSTED BY Cybele AT 9:32 am Candy • Review • Kasugai • Hard Candy & Lollipops • 6-Tempting • 7-Worth It • 8-Tasty • Japan • Page 566 of 584 pages ‹ First < 564 565 566 567 568 > Last › |
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.
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