Monday, October 24, 2005
Name: Abba Zaba
Again, I grew up on the eastern seaboard, so some of the candies I see on the west coast are unfamiliar to me. Abba Zabas are one of them. I think we had something similar, but I can’t recall what it was. The website for Annabelle’s is quaint, circa 1996, and entirely sincere like the candy. It’s a little disturbing that the ingredients label on the candy spells it Palm Kernal instead of kernel, but I have to admit that many spelling mistakes have made to the screen in this site.
Abba Zabas are a white taffy with a stripe of peanut butter in the center. If you open the package and take it out, it looks like a white subway tile and kind of sounds like one if you whack it on the side of the table. They’re dangerous things, really, the taffy is firm and sticky, so if you have any sort of dental work (fillings, crowns, bridges, dentures) you’re liable to lose it or loosen it. If you have firmly planted teeth, you’re probably their target consumer.
I found the taste to be very nice, the sweet taffy is a really good backdrop to the peanut butter, but I have to admit that I prefer either a hard candy shell on my peanut butter or a molasses chew like Mary Janes or Peanut Butter Kisses. The dental destroying qualities are just too overwhelming for me, so I’ll leave this one to the kids.
Rating - 4 out of 10.
Saturday, October 22, 2005
Since I’ve gotten so many emails and comments about the new Target line of candy called Choxie, I thought I’d let everyone know that I went and purchased some today.
I’ll take some photos and have some reviews next week (or maybe the week after).
Also in the queue for review right now (in no particular order):
Choxie Hot Chocolate Bar
Okay, maybe that’s more than a week’s worth of candy ... and who’s to say that I won’t get something else and want to shoehorn it in there sooner.
Friday, October 21, 2005
Name: York Peppermint Pattie (Special Edition - Miniatures)
York Peppermint Patties hardly need a review from me. They’re a dense/fluffy minted center with a thin dark chocolate coat.
The reason I bring these up is that instead of the regular market-testing Limited Edition, these pink-centered patties are to raise awareness and money for the Young Survival Coalition.
They’ve been out since this summer, but I’ve yet to see them in any store on the West Coast (okay, I’ve only looked on the coast of California from San Francisco to Los Angeles), these were sent to me by a friend of my sister-in-law in NY. If you find them, grab them. They’re no different than a regular YORK, except for the color. Eat them in the dark if the pink squicks you.
Rating - 10 out of 10 (cancer is bad, breasts are good ... actually I love Peppermint Patties, the miniatures especially)
Thursday, October 20, 2005
These have always scared me. I think because they’re called Chick-o-Sticks and look like they could be chicken legs. Not something I’d consider to be a sweet treat. And let’s face it, the orange color is pretty freaky. The Atkinson site doesn’t really say why they’re called that except that that’s what they’ve always been called.
What they really are is a peanut butter toffee crisp covered in coconut. Pretty simple. A lot like the inside of a Butterfinger bar, but a bit more solid (as you can see in the close up if you click on the photo).
The taste is good, sweet with a nice hit of salt and a really good roasted peanut butter flavor. Even though the coconut looks pretty minimal, the taste is pretty significant. Unlike some of the other crisped peanut butter candies, this one contains no trans fats, in fact the only fat in it comes from the peanut butter itself. They’re much easier to carry around than some chocolate candies because it doesn’t melt, so I can see this being a good treat for hiking or shipping long distances (the Atkinson website mentions shipping them to Iraq).
I know, I need to get a hold of a Clark bar and Zagnut to round out my tour of peanut crisp.
Rating - 7 out of 10
Wednesday, October 19, 2005
Name: Ritter Sport
Ritter is a German brand of chocolate that offers these squares of chocolate (large and small) in 18 different varieties. I picked up this mini-assortment at Cost Plus because I haven’t been able to find some of the more obscure ones in the 100 gram size.
The little bars are about 1 1/2 inches square and sectioned into quarters. Overall, their chocolate is smooth, milky without tasting too much like powdered milk and the quality of the ingredients it top notch. They’re mass production candy, not frou-frou high-end stuff, but they offer some good variety to their line.
Here’s what I tried:
Marzipan - well, it’s sad that out of the 10 bars in the box, two of them were marzipan. I’m not fond of marzipan, but the texture was good and the almond paste fresh. The chocolate wasn’t the light dairy milk, but a mild semi-sweet. 6 out of 10
Jogurt - the other sad thing was there were two of these as well. Covered in the dairy milk chocolate, the center was a dense yogurt cream. A little sour, a little odd. Not unpleasant, but not really my thing. 6 out of 10
Knusperflakes - a corn flake crunch in milk chocolate. This is super, I will definitely buy this one again if I see it by itself. Better than a crisped rice bar because the corn actually has its own flavor to add. Rocks my world. You get the picture. 8 out of 10
Vollmilch - milk chocolate, rich, sticky and dairy-rich taste. Sweet and smooth. 7 out of 10.
Knusperkeks - a butter biscuit covered in chocolate. Simplicity. The biscuit is soft and crumbly, but not grainy like a graham cracker. Buttery undertones and lightly crumbly, it works well with the chocolate. 7 out of 10
Nugat - not really nougat in the sense of a whipped sugar, but more of a hazelnut paste. Sweet and very nutty. Not as smooth as a Baci. 7 out of 10.
Haselnuss - crushed hazelnuts in milk chocolate. Sweet dairy milk chocolate with good nutty crunch and flavor. 7 out of 10.
A fun thing to share with people. Each little bar is a nice snack, not as big as a whole candy bar and easy to section and share.
Rating - 7 out of 10 for whole package.
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.