Sunday, July 18, 2010
Eat with your Eyes: Tiger’s Eye
I liked these Black Sugar hard candies from Japan because they were so nicely made. They had a deep color of amber and a striated crystal, almost like Tiger’s Eye. The taste was a little weird though, they were a combination of Black Sugar (like molasses) and vinegar. Probably good for a sore throat, but a little too savory for me.
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.