Wednesday, April 20, 2005
Name: Coffee Crisp
Nestle’s known for the Nestle Crunch bar. This one is a bit of a twist. This huge, light block of a bar has layers of crisped cookie alternating with creamy coffee coated crisp. It’s all covered in a light layer of milk chocolate or more likely a waxy chocolate-like product.
It’s very sweet, but though the bar is large, it’s very light and crunchy. The ingredients list such artery-clogging items like palm and shea oils and hydrogenated soy oil. But I’m doing this for the good of science so I tossed aside my usual embargo on trans fats and wolfed this down.
The scent of coffee as you bring the bar to the mouth is quite evident, but the taste really isn’t there. The bar has lots of good textures, the crunch was crunchy without being dangerous like Cap’n Crunch or anything. But the whole thing was just too sweet and oily feeling. It’s a satisfying bar in that you don’t even feel you need to eat the whole, but it’s not one I’d probably buy again.
Rating: 5 out of 10
(Note, since this review the Coffee Crisp is now distributed widely in the United States by Nestle and was reformulated to contain only a trace of trans fats.)
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.