I am sitting here eating an Island Orange Mounds bar as I watch your TV appearance! How amazing is that? They are yummy, btw, and I’ll be hoarding some soon!
Tricia - um, no she got it wrong (every time). It’s kind of Suh-BELL or Sah-BELL. I’ll even accept the French See-BELL. (Never SIGH-bull.)
Krooie - I haven’t been able to find the Island Orange since that trip a couple of weeks ago (at a pretty cool gas station that also had Pink Grapefruit Mentos!).
Crispin - You’re just confusing them! Why are you confusing everyone!
Oh hey, then it was right in my mind before. That’s a relief! But I’m sorry you had to have someone butcher your name on (Canadian) national TV, what an annoyance!
Frankly I’m just amazed that Candy Blog is run by a cute girl.
I was sure it was run by either a Willy Wonka looking gentleman or possibly a guy whose house is filled with model spaceships, etc.
In any case hats off on an excellent blog. It’s rapidly rising to the top of the list of sites I check every morning before I start work at my horrible job.
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.
FEATURED NEWS ITEMS
2012 Fancy Food Show Notes - Day 3
The Winter Fancy Food Show in San Francisco came to an end on Tuesday, but not before I filled up my bag with lots of non-candy samples (things like Pita Chips and vanilla beans).
(more)
2012 Fancy Food Show Notes - Day 2
Day two and I tasted lots of stuff, picked up samples and have lots of photos to share from the Winter Fancy Food Show in San Francisco’s Moscone Center.
(more)
2012 Fancy Food Show Notes - Day 1
The Winter Fancy Food Show in San Francisco features over 250 confectionery exhibitors. I’m going to visit all of them.
(more)
COPYRIGHT NOTICE
All content (text and photos unless otherwise credited) is copyright 2005-2012 by Cybele May
Please do not use my photos without prior permission directly from me, they represent what I ate in preparation for these reviews and are not to be used for other purposes.
SUPERB
YUMMY 
TASTY 
WORTH IT 
TEMPTING 
PLEASANT 
BENIGN 
UNAPPEALING 
APPALLING 
INEDIBLE 
So THAT’s how your name is pronounced! (or did she get it wrong?)
I am sitting here eating an Island Orange Mounds bar as I watch your TV appearance! How amazing is that? They are yummy, btw, and I’ll be hoarding some soon!
all these years…and I still can’t say your name right!
Congrats, Great job. I wish she would have let you talk some more.
I’m tellin’ ya next stop “the today show”
That’s AWESOME!
Tricia - um, no she got it wrong (every time). It’s kind of Suh-BELL or Sah-BELL. I’ll even accept the French See-BELL. (Never SIGH-bull.)
Krooie - I haven’t been able to find the Island Orange since that trip a couple of weeks ago (at a pretty cool gas station that also had Pink Grapefruit Mentos!).
Crispin - You’re just confusing them! Why are you confusing everyone!
Nanette - thanks!
Oh hey, then it was right in my mind before. That’s a relief! But I’m sorry you had to have someone butcher your name on (Canadian) national TV, what an annoyance!
Frankly I’m just amazed that Candy Blog is run by a cute girl.
I was sure it was run by either a Willy Wonka looking gentleman or possibly a guy whose house is filled with model spaceships, etc.
In any case hats off on an excellent blog. It’s rapidly rising to the top of the list of sites I check every morning before I start work at my horrible job.
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