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Friday, March 27, 2015

Short & Sweet: Fancy Chocolate Bites

When I was at the Fancy Food Show in San Francisco in January, I picked up a lot of little chocolate pieces, but not full sized bars for review. So here are a few thoughts on some items that are now in stores:

Perugina Milk Chocolate Baci

Perugina Baci are perfect little bites of dark chocolate and hazelnut. Of course they had to twist it up a bit and introduce a white chocolate version ... and now there’s Peugina Milk Chocolate Baci.

Perugina Milk Chocolate Baci

The wrappers are light blue instead of silver. They’re pretty and look the same in shape and structure as the standard dark. The milk chocolate does change the confection quite a bit. The hazelnut because more of the star, as well as the dairy notes from the milk chocolate coating and creamy filling. I still liked them, but I ate some classic dark at the same time. I still prefer the bittersweet coating because it brings out the roasted flavors. But these are still nice and probably something kids may enjoy more or supertasters who don’t like bitter things.

BT McElrath Buttered Toast

I enjoy BT McElrath’s Salty Dog bars (which it turns out I haven’t fully reviewed), which are a great sweet/savory mix of creamy chocolate, salt and crunchy toffee bits. So I was very excited to try the new BT McElrath Buttered Toast. It’s described as Toasted artisan breadcrumbs in our proprietary blend of 40% cacao milk chocolate.

It’s sweet and definitely buttery. There’s a soft bite to this and little bits that crunch like panko. There’s a light salt note along with a little toffee and malt to it as well. Even though it’s a very rich milk chocolate, it might be a little too thick and sticky for me ... maybe I’ll wait for the dark chocolate version to come along.

BT McElrath Red

The BT McElrath Super Red is a 70% bar with little flecks of freeze dried fruit.

BT McElrath Super Red

The tart notes of the berry bits with the rather dark chocolate combine for a lot more flavor intensity than something like a nut chocolate combo would give. The seeds also give a little bitterness, as does the chocolate and dark berry notes.

Vosges Super Dark Matcha Green Tea

Vosges calls these Super Dark bars, though they’re only 72% dark chocolate. That’s because the super part isn’t modifying the chocolate, it’s modifying the inclusions, which are all deemed superfoods.  It’s like they went out of their way to put bitter things in there. I picked up two samples (they look pretty much the same). Vosges Super Dark Matcha Green Tea features spirulina, matcha (pulverized green tea) and cocoa nibs. The grassy notes of the matcha are immediately forward. I enjoy a lot of green tea, though I don’t have matcha very often because it’s pulverized leaves, not just steeped tea. Though I understand that there’s more flavanol bang per gram in matcha than the brewed leaves, it’s just too intense for me. This bar brings out a lot of that experience, so if you’re a matcha fan, this is a fun bar, especially because there are some cocoa nibs in there for crunch. The bitterness was just too drying for me. I had to follow it with some Hojicha.

The Vosges Super Dark Coconut Ash & Banana features Sri Lankan coconut charcoal coconut ash and Hawaiian Banana. The bar does look much darker, blacker than a usual chocolate bar. It smells like coconut cream. The flavor is bizarre as well. There are the immediate chocolate notes, which are like crispy brownie edges, then the coconut flavors and something, well, umami that I can’t put my finger on. Then there’s the weird banana flavor, which is a little like fingernail polish remover, it’s not an integrated flavor, it’s like it escapes from the chocolate and evaporates immediately into the back of my sinuses - eventually within the chocolate I did come across a few tangy bits of dried banana, which were completely different on the banana taste spectrum. I wouldn’t call this a pleasant bar experience, though I do appreciate the attempt at the unique. The ash notes come out at the end, more as a sort of dry charcoal notes.

I actually love the little sizes of all the bars, and BT McElrath sells theirs in an array of sizes, some with mixed flavors so you can try more of choose to suit your mood. Vosges also sells some of their Super Dark pieces in boxes, but they’re about $80.

Related Candies

  1. Perugina Baci
  2. Fancy Food Show 2010 - Day 2 Notes
  3. Vosges Bombalinas - Black Pearl Cashews
  4. Candy on the Trail
  5. Fancy Food Show 2009 Notes - Day One
  6. KitKat Chocolatier (Strawberry & Green Tea)
  7. Vosges Truffles - Fall 2006
  8. Hanahiyori - Green Tea White Chocolates

POSTED BY Cybele AT 11:54 am     CandyFancy Food ShowReviewNestleVosgesChocolateNibsNutsItalyUnited StatesHighlightFeatured NewsComments (1)

Thursday, March 26, 2015

Melster Marshmallow Fluffies

Melster FluffiesI have very little to say about this product today. On Candyology 101, for our first Easter episode, Maria presented some Dollar Tree candies, as a sort of dare. Of course, once I said I might be interested in one of them, I felt compelled to actually follow through. So, off I went to the Dollar Tree to plunder their aisle filled with R.M. Palmer and Ferrara Candy found nowhere else.

The item I expressed I wanted to try was Melster Marshmallow Fluffies with limited edition Spring Flavors: Vanilla, Lemon, Cherry and Green Apple.

Melster is one of two American companies I know that make Circus Peanuts (Spangler is the other) and I always hope that I will find a version of the Marbits-style candy that I actually like. So, my optimism and one dollar got me this bag. Thankfully it’s only 6 ounces, which means there won’t be much waste after I try them and throw them away.

Melster Fluffies

They’re absolutely ugly. The little cartoons on the package are great, but these just look like hammer-wrecked pastel thumbs.

Since I dreaded them, they were far more likely to impress me than not.

The Lemon Yellow one was pleasant enough. The texture of the marshmallow is firm. There’s a slight grain to the fluff, which is pretty dry but not stale. The sweet lemon flavor is light, giving the whole thing the vague taste and texture of an Italian nougat.

The White Vanilla was also nondescript, it had virtually no flavor aside from sugar, which isn’t necessarily a bad thing. The fact that it had no coloring also meant that there were no strange aftertastes.

Green Apple was mercifully bland, as I was afraid it would be Jolly Rancher-ish. Instead it had a vague note of “flavor” but nothing I could pin down.

Pink Cherry smelled like a new vinyl showercurtain. It tasted like a cross between an antiseptic spray and a generic fruity candle from the dollar store. There was such a bitter aftertaste that upon eating one while taking their photo, I made a mental note to make this the last of my tastings for review. Which is good, because this leaves a long and lingering bitterness.

So, the three decent flavors weren’t as bad as I thought they’d be, but that’s only because I thought they’d be as bad as bad could be. The Pink Cherry actually exceeds the expected horribleness.

For an Easter candy, these should be more attractive, not look like actual pre-hatched chicks and ducks or a roadkill bunny. Brach’s also makes a version of these for Easter, which are equally unattractive. This really isn’t a candy that’s likely to wow me, but if you’re a Circus Peanut fan, you might enjoy the variation on the standard Banana flavor.



Name: Marshmallow Fluffies
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Melster
Place Purchased: Dollar Tree (Echo Park)
Price: $1.00
Size: 6 ounces
Calories per ounce: 80
Categories: Candy, Easter, Impact Confections, Melster, Marshmallow, 4-Benign, United States, Dollar Tree

POSTED BY Cybele AT 2:20 pm     CandyReviewEasterImpact ConfectionsMelsterMarshmallow4-BenignUnited StatesDollar TreeComments (1)

Tuesday, March 24, 2015

Pastel Malted Milk Eggs Compared

Pastel Malted Milk BallsOne of my favorite candies is malted milk balls. Easter brings the pastel version, which is egg shaped and has a candy coating. I rounded up four of the most popular versions in stores today for a little comparison.

I have various sized bags from Jelly Belly, Necco, Brach’s (Ferrara Candy) and Whoppers (Hershey’s).

Pastel Malted Milk Balls

Though there are some size differences in the eggs, and some other sizes available from these brands, pastel malted eggs are usually larger than malted milk balls and less focused on the milk chocolate coating.

They’re generally an attractive candy, but with a large variation on the look and texture of the shell and color palettes.

Malted Milk Eggs

From left to right: Necco Mighty Malts, Jelly Belly, Whoppers and then Brach’s.

Mighty Malt EggsName: Mighty Malts Speckled Malted Milk Eggs
Brand: Necco
Size: 5 ounces
Price: $1.00
Shell: This is the only version of the assortment that doesn’t have a hard shell. Instead this is just sealed with a glaze and a little speckling.
Chocolate: This isn’t chocolate, it’s some white confection. It’s absolutely terrible. The only good thing about it was that at certain temperatures, I could peel it off. It might have been flavored, the pink one was strawberry, which actually wasn’t bad flavor-wise but I was thankful that the gritty malt center scrubbed away the waxy grease it left behind on my teeth.
Malted Milk Center: The centers redeem these eggs. The malt is so airy and crispy, but still packs a malty punch.

DSC_8857rb

Verdict: It’s too messy to eat around the awful coating, so I can’t recommend these at all for eating, only decoration.

Jelly Belly Speckled EggsName: Speckled Chocolate Malted Eggs
Brand: Jelly Belly
Size: 4.6 ounces
Price: $5.95
Shell: The shells are very thick, crunchy and pretty strong. The odd part though is that they’re also flavored. Green is lime, yellow is lemon and lavender is actually grape. It’s so strange.
Chocolate: Jelly Belly uses real chocolate in their eggs, but it’s a rather thin layer and because of the ratios, it really takes a back seat to the other flavors and textures.
Malted Milk Center: This malted center is sweet and has a strong cereal flavor and a light touch of malt and maybe honey. It dissolved well, a little grainy but not at all chewy.

DSC_8859rb

Verdict: The shells are very thick, probably too much shell for me and the flavor was not a good mix for the other flavors. I still loved the colors and have eaten two full bags so far this season. However, they’re also very expensive ... about 5 times more expensive than the Necco Mighty Malts, though imminently more edible.

Whoppers Robin EggsName: Whoppers Robin Eggs
Brand: Hershey’s
Size: 10 ounces
Price: $3.49
Shell: These look ridiculous. They look like lumps of sidewalk chalk, not like food. That said, the texture of the shells is pretty amazing, they’re very durable as in the fact that they don’t crack, but once you bite, they’re very crunchy and thin.
Chocolate: The mockolate coating on these is just so bad. It tastes like damp junk mail. It has a cool melt on the tongue and at least takes up very little in the bulk of the candy as a whole.
Malted Milk Center: The center is crispy with an excellent dissolve that rarely gets tacky or deflated. The malt flavor is the best thing about this candy.

DSC_8863rb

Verdict: The unappealing pink shells and less appealing mockolate layer just make these unbearable. I actually find myself doing the extra work on the Necco Mighty Malts instead of eating these, even though they have an excellent malt center.

Brach's Malted Milk Pastel EggsName: Malted Milk Pastel Fiesta Eggs
Brand: Brach’s (Ferrara Candy)
Size: 7.5 ounces
Price: $2.50
Shell: It’s crisp and has the texture of actual egg shells, a little bit of crumble, generally flavorless.
Chocolate: It’s passable stuff. It’s real chocolate, but not great quality. The texture is fatty and smooth, but also extremely sweet, there’s very little cocoa flavor to it.
Malted Milk Center: The texture is very dense, with a lot of milky notes but less malt than the others. It’s not overly sweet and not overtly salty.

DSC_8866rb

Verdict: Of the four, I prefer these, though they still don’t quite shine on their own merits, only in comparison. I’ve eaten two bags so far this season and do find them comforting, but I only keep eating them on the naive hope that I’ll find “a good one” as if that’s ever happened or will happen.

The result of this tour only confirms that I love the idea of a great Malted Milk Pastel Egg, but I haven’t found it yet.

Related Candies

  1. Mars MaltEaster Bunnies
  2. Sugarfina: The Chocolates
  3. Ovomaltine Chocolate Bar
  4. Brach’s Fiesta Malted Milk Eggs (2012)
  5. Target’s Market Pantry Malted Milk Balls
  6. Trader Joe’s Milk Chocolate Malted Milk Eggs (Plus a Bonus)
  7. Whoppers Milkshake Strawberry

POSTED BY Cybele AT 2:54 pm     CandyReviewEasterBrach'sFerrara PanHershey'sJelly BellyNeccoChocolateMaltMockolate4-BenignUnited StatesDollar TreeTargetWalgreen'sComments (3)

Monday, March 23, 2015

Caramel Robin Eggs and Citrus Shortbread Bites

DSC_8763rbAt most coffee houses they have candy at the check out. Starbucks has a pleasant line of little chocolate covered cookie items plus some nuts from time to time plus mints of course.

Peet’s is another chain here in the West that I go to a bit more often. I was pleased to see their Easter themed items when I was there last week and picked up two bags, since I had a few co-workers with me and they were curious to try them.

The most beautiful of their assortment was the Peet’s Caramel Robin Eggs. They’re pastel blue with some small flecks. The bag was $5.95 for 7 ounces, expensive but not much worse than an extravagant drink.

DSC_8766rb

I believe that these are made by Marich, also a California company. They also make an all natural version of these that are sold at Whole Foods as Quail Eggs.

The construction is simple: a soft caramel core is coated in chocolate and then given a beautiful matte shell. The shape is like a chocolate covered almond.

DSC_8780rb

They’re just lovely to look at and have a great cool finish on them. If I dissolve them, the matte outside gives way to a slick and cool sugar shell. But I’m mostly a cruncher and found that the shell had a good texture that gave the right balance of crunch and not too much extra sweetness. The inner chocolate was interesting because it had a smoky, coffee flavor to it. The caramel center is chewy but not tacky at all. The flavor was a lot like toffee or maple, which went really well with the chocolate.

They’re just excellent, I couldn’t have enjoyed them more.

Citrus Shortbread BitesAs I was ordering my cappuccino I noticed these. I recognized the Robin Eggs and realized these were Marich. This color reminded me of the Curry Cashews I had at the Fancy Food Show, which used real white chocolate, not some weird oily confectionery coating. From the name, Peet’s Citrus Shortbread Bites, they sounded like they might be good. 

Like the Robin Eggs, they were also $5.95 for the bag. The bag is simple, the top is sealed but then has a twist tie featuring the little fabric ribbon bow. So, it can be resealed after you’ve taken a handful out.

DSC_8777rb

The lemon flavored white chocolate is made with plenty of cocoa butter and whole milk. The melt is at first a little tentative, because of the confectioners glaze, but then it does give way very nicely to a soft, citrusy flavor. There’s actually a little pop of tartness in there from time time as well. The cookie center is crunchy and less like a shortbread and almost like a biscotti, it’s very firm and not as dense as a shortbread usually is.

They’re quite refreshing and go really well with cup of tea ... not so much with coffee. I would buy these again. I liked the chunky nuggets and unusual flavor combination for a candy but also the fact that it still used decadent ingredients like real butter in the cookie and cocoa butter in the white chocolate.

Related Candies

  1. Valrhona Blond Dulcey
  2. Sugarfina: The Chocolates
  3. Marich All Natural Holland Mints & Chocolate Jordan Almonds
  4. Marich Chocolate Sea Salt Cashews
  5. Marich Easter Select Mix
  6. Short & Sweet: Fancy Food Bites
  7. Meiji Gummy Choco
  8. Frey Supreme: White, Lemon & Lime and Citron & Poivre


Name: Caramel Robin Eggs
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Marich Confectionery
Place Purchased: Peet's Coffee (3rd & Fairfax)
Price: $5.95
Size: 7 ounces
Calories per ounce: 125
Categories: Candy, Easter, Marich Confectionery, Caramel, Chocolate, 9-Yummy, United States


Name: Citrus Shortbread Bites
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Marich Confectionery
Place Purchased: Peet's Coffee (3rd & Fairfax)
Price: $5.95
Size: 7 ounces
Calories per ounce: 140
Categories: Candy, Easter, Marich Confectionery, Cookie, White Chocolate, 8-Tasty, United States

POSTED BY Cybele AT 2:21 pm     CandyMorselizationReviewEasterMarich ConfectioneryCaramelChocolateCookieWhite Chocolate8-Tasty9-YummyUnited StatesComments (2)

Thursday, March 19, 2015

Raaka Bourbon Cask Aged 82% Chocolate

DSC_8615rbThere are now dozens of small-batch chocolate makers scattered around North America. One that caught my eye a couple of years ago won the Good Food Award in 2013. Raaka Chocolate is based in Brooklyn, New York and was founded in 2010.

The team at Raaka says,”We make virgin chocolate from unroasted cacao beans. Our unique process preserves each region’s wild flavors, bringing you closer to the bean.

The unique style of their bars means that they use organic beans that have been naturally fermented and dried but not roasted. The result is a bar that is like the chocolate that we all know, but with some differences ... not necessarily things that make it better or worse, just different. The cacao is direct sourced while the sugar is organic and fair trade certified. Most of their bars are just beans and evaporated cane juice (no vanilla, no emulsifiers) but the bar I picked out for review was the Raaka Virgin Chocolate Bourbon Cask Aged - Belize 82%. This bar also has some maple sugar in it.

As you can guess from the name, the notable thing about this cacao is that it is first aged in oak bourbon casks from Berkshire Mountain Distilling. I’ve had chocolate that’s been aged in barrels before, but never chocolate made from beans that have been aged in barrels. For roasted cacao that wouldn’t work, because the roasting would probably remove the flavors the casks introduce, but remember Raaka is working with unroasted beans, the way the beans are treated before grinding will definitely affect flavor.

DSC_8622rb

The bar mold is dead simple, just a 1.8 ounce plank with no scoring, no design. There’s a great snap to it, and glossy sheen on the outside, but a little rough looking inside.

The bar smells, well, a little like bourbon. There’s a vanilla note and some light peat along with some other more yeasty bread notes. The melt of the chocolate is not quite as creamy as some bars I’ve had, but certainly not gritty. It’s smoother than Taza, which is also stone ground. The yeasty notes are very strong along with an acidic bite and a light coffee and maple note. It’s undeniably chocolate, but with a kick that is a little more unformed, a little less refined. The bar also changed, as I nibbled on it over several weeks. The bitterness dissipated (oxidation can do that) and I found a few more berry jam notes to it.

For an 82% bar, it’s not as dense as you might expect. I’ve certainly had 70% bars that are more intense. This may be because there’s some extra cocoa butter added in, which counts towards the cacao percentage, but does help mellow its severity.

I appreciate the bar, and enjoyed it quite a bit. I kept in my purse for several weeks, but never felt the need for more than a little half inch square at a time. The rustic melt was not as decadent as bars I usually prefer, so sometimes this felt like it demanded more attention to enjoy, like the different between classic sonnets and some free verse.

Their facility and bars are vegan, nut free, soy free, gluten free and made from all organic ingredients.

Related Candies

  1. Hotel Chocolat Rabot 1745 Venezuela Chuao
  2. Kauai Chocolate Tour plus Nanea & Madre Chocolate Bars
  3. Soma Black Science Carenero Superior
  4. Michael Mischer Kentucky Bourbon Whisky Truffles
  5. Six Kilos of Felchlin Arriba 72% Chocolate
  6. Amano Dos Rios 70% Chocolate
  7. Lillie Belle Farms: The Wild Thing


Name: Bourbon Cask Aged - Belize 82%
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Raaka Chocolate
Place Purchased: Monsieur Marcel (Farmers Market)
Price: $9.00
Size: 1.8 ounces
Calories per ounce: 150
Categories: All Natural, Candy, Chocolate, Ethically Sourced, Organic, Single Origin, 7-Worth It, United States

POSTED BY Cybele AT 4:31 pm     All NaturalCandyReviewChocolateEthically SourcedOrganicSingle Origin7-Worth ItUnited StatesComments (1)

Monday, March 16, 2015

Russell Stover Lemon Cake Egg

DSC_8720rbRussell Stover Lemon Cake Egg is a new egg for Easter. Though Russell Stover has some other new eggs, most of those are just reshapes of novelties from other seasons.

Like the other Russell Stover eggs, this one is one ounce. I found mine on sale for 39 cents, though they’re usually two for a dollar and sometimes as much as 59 or 69 cents each. 

The Lemon Cake Egg wrapper is just a touch confusing. The picture on the front shows a nice yellow cake with white frosting. But this egg is lemon cake filling with a dark chocolate coating. Not a big deal, but it seems like it would be easy to make it a lemon cake with chocolate frosting in the picture ... or perhaps a white chocolate coating on this egg.

DSC_8798rb

It’s very lemony. Even just opening the package, the zesty lemon scent is strong. Biting into the egg, the yellow center is quite bright, like a cream made from highlighters.

The chocolate shell is bittersweet, which is a nice complement to the lemon cake. Like the other dessert-themed eggs, this is a paste type filling made from actual cake mix. The consistency is thicker than batter and thinner than cookie dough. Though there’s wheat flour in there, it doesn’t taste raw like some cookie dough items do.

The lemon flavor is very well balanced, there are a lot of citrus peel notes, so much that there’s a light bitterness to it, which might also come from the chocolate. The whole thing is far less sweet than some of the other cake-themed eggs, like the Birthday Cake and Red Velvet. It’s rather refreshing, less cloying. I wish there was just a little more of a vanilla note, like a rich pound cake. But I do give them credit for trying something a bit out of the ordinary.

The eggs contain wheat (gluten), milk, soy and actual eggs as well. They may also contain traces of tree nuts and peanuts.

Related Candies

  1. Russell Stover Big Bite Coffee
  2. Party Cake Peeps
  3. Russell Stover Eggs: Carrot Cake, Birthday Cake and Wedding Cake
  4. R.M. Palmer Cake Batter Cup
  5. Birthday Cake M&Ms
  6. Russell Stover Cookie Dough Egg
  7. Russell Stover Red Velvet Santa
  8. Mike and Ike Alex’s Lemonade Stand


Name: Lemon Cake Egg
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Russell Stover
Place Purchased: Walgreen's (Echo Park)
Price: $.39
Size: 1 ounce
Calories per ounce: 140
Categories: Candy, Easter, Russell Stover, Chocolate, Cookie, 7-Worth It, United States, Walgreen's

POSTED BY Cybele AT 2:40 pm     CandyReviewEasterRussell StoverChocolateCookie7-Worth ItUnited StatesWalgreen'sComments (8)

Friday, March 13, 2015

Just Born Teenee Beanee

DSC_8783rbJust Born is best known for their Peeps line of marshmallow candies. Easter is high season for Peeps, which now come in all known colors visible to the human eye. So all that’s left is the extension of the brand into other areas. Target had a nice display of the Peeps brand line, including some Peeps lollipops in various colors and two different shapes. (They came in a Peep shape, which was a little less attractive than the bunny one.) The candies were on sale, your choice of two for $3. I thought $1.50 was a bit steep for a lollipop, but the Just Born website lists them for $2.50 each.

They also had matching tubes of the Just Born Teenee Beanee Jelly Beans to go with the pops. The packaging was spare but appealing and the flavor for this set: Indian River Orange sounded very appealing.

The Lollipop was interesting in that it was not only shaped like a Peeps Bunny, but it also had a sugar crust on one side. The texture of the candy was fantastic, it’s more of a barley sugar candy, which usually has few voids and a milder sweetness. Think of it like a less intense Jolly Rancher, the texture is a very light dissolve that becomes pliable when the piece is small.

The orange flavor was delicate, no tart bite, just the orange zest note. I loved the dissolve, but I admit I didn’t care for the grainy textured side of the pop, which meant that the pieces were rough when I bit them off. The size was good at 1.2 ounces, quite a bit of candy, but not so much that I could finish it in an afternoon at my desk. There was a fresh, citrus aftertaste that lasted quite a while.

DSC_8793rb

Though it’s tempting to think that these were just cheaper Jelly Belly, but they’re not. Teenee Beanee are pectin beans, which means that they use both starch and fruit pectin to get the jelly center just right. They’re just a little bigger than Jelly Belly but not nearly as large as traditional jelly beans. The color is a little inconsistent, as some were more translucent than others, but I found this variation very attractive.

The orange flavor is vibrant and mostly zest-based. There was only a light hint of juicy tartness around the margin of the shell, but not at all like a Jelly Belly.

The tube holds 5 ounces and for $1.50 I thought that was a pretty good deal for a more premium bean. I liked them quite a bit, but part of it was that I just like orange jelly beans and the fact that I didn’t have to pick them out of a mix was good. The tube is easy to open and stays closed, and is pretty minimal overall. It also featured a real cloth ribbon bow, which is a nice touch if you’re going to put these into an Easter basket or make it part of a hostess gift.

The jelly beans were made in a facility that also processes peanuts, tree nuts, milk, wheat and soy. They use a confectioners glaze so are not considered vegan. Teenee Beanee tubes also come in La Jolla Lemon, Napa Grape, Chesapeake Cherry, Savannah Strawberry and Laredo Lime tubes with matching lollipops.

Related Candies

  1. David’s Signature Beans Jelly Bean Sampler
  2. Gimbal’s Sour Gourmet Jelly Beans
  3. Ferrara Pan White Hot Red Hots Jelly Beans
  4. Peeps Peepsters (Milk & Dark Chocolate)
  5. Russell Stover Pectin Jelly Beans
  6. Hot Tamales Spice Jelly Beans
  7. Peeps Chick & Bunny Candy
  8. Lifesavers Jellybeans


Name: Indian River Orange Teenee Beanee
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Just Born
Place Purchased: Target (Eagle Rock)
Price: $1.50
Size: 5 ounces
Calories per ounce: 99
Categories: Candy, Easter, Just Born, Jelly Candy, 7-Worth It, United States, Target

POSTED BY Cybele AT 12:09 pm     CandyReviewEasterJust BornJelly Candy7-Worth ItUnited StatesTargetComments (0)

Thursday, March 12, 2015

Koppers Chocolate Marshmallow Eggs

DSC_8736rbEaster is the best candy season. The qualities that make a good holiday candy are hard to pin down, but most of us know it when we see it. One quality that’s unique to Easter is the morselization of treats. Part of Easter is the presentation of candy within a basket. Sure, you can put packaged candy in there, but it sure is appealing when the Easter grass sports read-to-eat morsels. The jelly bean is a perfect example of this, since they started as spice drops but eventually someone gave them a more durable shell so that you can put them out in a candy dish.

I bring this up because today’s candy is a great version of a year-round candy getting a unique holiday treatment. Koppers Chocolate Easter Spring Milk Chocolate Marshmallow Eggs come in a box, but you can easily dump them out into a bowl or nestle them in a basket.

The candy construction is simple, though actually rather unique. It’s a small marshmallow at the center, a thick milk chocolate shell and a thin pastel glaze on top.

DSC_8753rb

These have been around for a few years, I first had them in 2011 and posted a photo. That version was a robin’s egg version with a little thicker shell, but otherwise the same.

The box was on the expensive side at $7.99 for 6.5 ounces. It’s a flat, clear box that holds a single layer of the candies. They come in a variety of pastel colors with speckles: green, white, pink and yellow.

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They’re ridiculously sweet, which is not ordinarily an appealing element. But at Easter, all bets are off. I go for white chocolate, I eat the super sweet things and I always give the marshmallow items a try.

The sugar shell is extremely light, so much that it doesn’t really give any crunch to the confection. The marshmallow core is soft and foamy and every once in a while I catch a little bit of vanilla from it. For the most part the morsels are just a lot of milk chocolate. The milk chocolate has a good dairy component to it and a very sweet, cool to the tongue effect. It melts readily but doesn’t have a very strong cocoa note, more like a hot cocoa morsel (with the marshmallow) than an intense milk chocolate.

This kind of candy, of course, could be done for other holiday and year-round treating occasions. It seems that there are other opportunities to mix them up as well with, perhaps, a flavored marshmallow (mint, perhaps) and different colored shells, dark chocolate ... even change the shape a bit.

Related Candies

  1. Brach’s Chicks & Rabbits Marshmallow Candy
  2. Peeps Chocolate Dipped Marshmallows
  3. Campfire Mini Marshmallows
  4. Russell Stover Marshmallow Rabbits
  5. Princess Marshmallow Eggs
  6. Russell Stover Eggs
  7. Head to Head: M&Ms vs Koppers Milkies
  8. See’s Scotchmallow Eggs


Name: Milk Chocolate Marshmallow Eggs
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
Brand: Koppers Chocolate
Place Purchased: Gelson's (Silver Lake)
Price: $7.99
Size: 6.5
Calories per ounce: 135
Categories: Candy, Morselization, Easter, Koppers, Chocolate, Marshmallow, 8-Tasty, United States

POSTED BY Cybele AT 3:07 pm     CandyReviewEasterKoppersChocolateMarshmallow8-TastyUnited StatesComments (0)

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Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.

 

 

 

 

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ON DECK

These candies will be reviewed shortly:

• YumJunkie Sassy Straws

• Nature Addicts Fruit & Chocolate

• The recent history of Brach’s Fiesta Malted Milk Eggs

• Jelly Belly Sour Bunnies

• Hachez Braune Blatter (Chocolate Leaves)

 

 

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