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99 Cent Only Store Monday, August 16, 2010
Demet’s Hazelnut Turtles
I have to say, I’m surprised that I haven’t seen hazelnut turtles before. I’m even more surprised to see them from DeMets, especially since their website makes no mention of their existence at all. The other weird thing about the package is that it doesn’t say “made with Nestle chocolate” on the front. Not that this is a bad thing, I don’t really care much for the chocolate on DeMet’s turtles, so the lack of it brought the possibility that it was better. The box is huge but clearly says that there are 6 pieces and they weigh 3.5 ounces. Since I purchased them at the 99 Cent Only Store they were only a buck, which I think is a great deal for a real hazelnut and real chocolate confection. The box was shrink-wrapped, so they were definitely fresh though I couldn’t find a freshness date on them. Each little turtle is about 1.5” inches around but sits in a larger slot in the box. They’re just plain over-packaged. They smell sweet and a little like caramel and fresh oatmeal. Biting into them it was clear that these were mostly caramels and not that studded with nuts at all. The caramel had a nice chew, a good stringy pull and light salty note. The hazelnuts are chopped pretty small but still have a good crunch and grassy/roasted flavor. The chocolate is fair; it’s very sweet and has a strong dairy flavor but not much cocoa really. I would have loved a good quality, hazelnut rich chew here, but I shouldn’t have expected so much for a buck. Still, it’s better than many candy bars and hazelnuts are pretty hard to find in mainstream confections. Related Candies
POSTED BY Cybele AT 2:26 pm Candy • Demet's Candy Company • Caramel • Chocolate • Nuts • 7-Worth It • United States • 99 Cent Only Store • Comments (2) ![]() Tuesday, May 04, 2010
Short & Sweet: Dollar StoreI buy candy a lot of places, but probably the ones that fit best with the original intentions of Candy Blog are the dollar stores. Dollar stores and discounters like Dollar Tree, Family Dollar Store and 99 Cent Only Stores have a mix of closeout products, mainstream candies and then a bunch of weird stuff that you’ve never seen before and may never see again. One of the purposes of Candy Blog was to seek out those fringe candies and demystify them. Here’s a bunch of stuff I’ve picked up:
There’s no reason a couple of handfuls of fresh peanuts and some sugar can’t be dirt cheap and delicious. The good news is that I think Old Dominion has done an excellent job filling that niche. Old Dominion Butter Toffee Peanuts don’t come in the most attractive package ever, but the package has five ounces and boasts only four ingredients: peanuts, sugar, butter and salt. They’re Kosher and American made. They’re a simple panned nut. A buttery toffee coating on whole peanuts. They’re buttery, a little salty, crunchy and fresh. Not much more to say except that I wish they sold these in the vending machines in the basement of my office building. (My old office had PNuttles from time to time, which is similar, but a little more “toasty” where these are “buttery”.) I bought the Zachary Thick Mints at the 99 Cent Only Store because they’re called Thick Mints. I mean, how could I resist. They’re mints and they’re thick. They’re real chocolate, so they have that going for them. I don’t know much about Zachary as a brand for chocolate, I’ve had their sugar candies around Halloween and found them passable, but I’m pretty forgiving when it comes to sugar ... not so much when it comes to chocolate. The tray is flimsy and insubstantial as a serving piece (it bends and spills out the contents) but it did its job along with the box of protecting the product. They are as advertised, they’re big and thick. They’re about the same diameter as the mini foil-wrapped York Peppermint Patties (about 1.33 inches across) but they’re at least a half an inch high. The inside is more like a Junior Mint (a flowing mint fondant) than a York Peppermint Pattie (a crumbly and dry fondant). The mint fondant is smooth, with a tiny grain to it but a smooth pull and strong almost alcoholic peppermint flavor. The chocolate is a letdown, not terribly cream and lacking a solid cocoa punch. It still does a good job of containing the minty center.
A couple of months ago I got the notion that I should review the chocolate covered caramel bites that come in Movie Theater boxes. (Yeah, a very specific genre of candy, but there are at least three of them.) This one got as far as the acquisition of the candy, photography and consumption. I just couldn’t think of much of a hook for it. But hey, I can’t let it go to waste. I found Hershey’s Milk Duds, Tootsie Junior Caramels and Zachary Chocolate Caramels at the Dollar Tree. So they’re all the same price and basically the same thing. But very different. Zachary Chocolate Caramels are the newest one on the market. The box is rather generic but at least well made. The photo of the baubles of milk chocolate are appetizing and the product within does actually look like that. The box holds 4.8 ounces, not the biggest value of the bunch, but still a lot of candy, especially if it’s real chocolate. Of the three this was the only one that had a protective bag inside. They’re really big and have a decent milky smell. The milk chocolate is thick but not very flavorful. There are some dairy notes but the melt isn’t smooth. The caramel center is soft and easy to chew. It doesn’t have a strong butter or caramelized sugar flavor, it’s more like a cereal note. Just slightly toasty and sweet, it reminds me of Kraft Caramels. The Junior Caramels box says that it has 10% more free, which is good because it doesn’t even manage to cram 4 ounces in there. The package says that they’re soft milk caramels in pure chocolate. (Here’s my original review when they were first introduced in 2005.) The chocolate isn’t as thick as the Zachary ones and they’re not as glossy. They don’t smell like much and don’t taste like caramel or milk chocolate either. The chew of the center is soft but not grainy. Again it’s lacking in butter, toasted sugar and that stringy pull that I love about caramel. Milk Duds have been around since the 20s. They’ve gone through many changes in corporate ownership, packaging and formulation. Recently Hershey’s stopped using real milk chocolate to coat these choice little caramel bits which is too bad. They really live up to their name when it comes to appearance, the caramel centers are rarely spherical, they’re flattened lumps. The caramel centers of Milk Duds are quite firm. The chew though is completely smooth and slick. The flavor is authentically toffee-like with a luxurious milky note. It’s so sad that the cardboard mockolate on the outside trashes the flavor with off notes and waxy cocoa. (I can’t say that the chocolate was great when it was real chocolate, but at least the flavor wasn’t off even if the texture was.) It’s hard to declare a winner with this motley bunch. I love the center of Milk Duds, but the Zachary really do look the most appealing. I can’t say I want to eat any of them again and will probably dump out the rest of them before I flatten the boxes to be saved in my collection. Related Candies
POSTED BY Cybele AT 1:03 pm Candy • Review • Hershey's • Tootsie • Zachary • Caramel • Chocolate • Mockolate • Peanuts • Toffee • 5-Pleasant • 6-Tempting • United States • 99 Cent Only Store • Dollar Tree • Comments (5) Friday, April 09, 2010
Tic Tac Pink GrapefruitIt’s so frustrating when I know that there’s a candy out there I want to try but I just can’t get a hold of it. The Pink Grapefruit Tic Tac have been around for a couple of years, but as far as I knew they were sold only as a “big pack” and only at WalMart. I’ve been scouring eBay and the discount dollar stores ever since, hoping they’d turn up. Thankfully last weekend I found them at the 99 Cent Only Store - and for only 59 cents a package. I bought two, because I knew I’d love them. The box holds exactly one ounce, which sounds like a single portion to me, the way I eat Tic Tacs. (I eat them like they’re candy.) They’re a beautiful shade of pink (carmine but at least the ingredients are all natural). They don’t smell like much, but they sound great in the package when I shake it. They’re soft and smooth, a little slick on the tongue at first. Then they give up the flavor. The grapefruit is a good zesty blast, especially after the pink outside coating comes off. It’s tangy but I wouldn’t call it sour. I usually chew mine, so I was getting a big dose of grapefruit. It’s pretty intense if you eat a lot of them in a row since they use real dry pink grapefruit juice. In fact, after about half the package it was making my tongue vibrate a little bit from the citrus oils. There’s also a little bit of a mentholated after taste, it doesn’t really make them minty, but it does make my breath feel fresher when I inhale. I would definitely buy these on a regular basis if I can find them reliably. I saw that Ebidebby found them and Candy for Dinner also The Candy Enthusiast had the Citrus Punch Limited Edition version that included Pink Grapefruit. Ferrero has changed the packaging just slightly. The old polystyrene that made such a satisfying rattling sound is gone and now they’re using polypropylene which cuts energy usage and greenhouse gas emissions. Of course it’s also important to reuse and then recycle the packaging when you’re done. The polypropylene is a little softer so the candy boxes don’t crack as easily as they used to. Do you have any tips on what to do with the boxes when you’re done? Related Candies
Tuesday, January 26, 2010
Galerie Decorated Chocolate Shoe
When I found a little display in the Valentine’s aisle though with some edible body paints and these Decorated Chocolate Shoes I thought that they were actually a good score. The packaging is a little plain, but part of me suspected that these were part of a larger gift package (maybe a basket or box) that were broken up into separate items that could be sold off for a dollar ... and most likely they were from Christmas and still fresh. The expiry date on the shoe was April 2010. The package is two components: an outer clear plastic box with the label affixed to it with the stretchy silver bow and an inner two part clear plastic “mold” for the shoe. This did a great job of both displaying the candy and protecting it. It was fully taped all around the seam between the two parts, so very well sealed. There were two things that gave me pause about the purchase. First, it’s made in China. The company that distributes them is called Galerie and is based in Hebron, Kentucky. (They also make gourmet candy corn.) My confidence level in products containing milk from China is admittedly low since the melamine scandal. Second, the ingredients don’t look good. Technically this should not be labeled chocolate, as the milk chocolate contains whey as an ingredient, considered a “filler” by US FDA standards. But I was attracted by the price and size and figured some readers might be as well. The shoe itself is about four inches long with a 1.75” heel. At 2.7 ounces it’s pretty hefty, so besides that well in the shoe for a foot, it’s solid chocolate. The molding is nice, the chocolate has a good sheen to it and the decorations, though modest at just four pink colored “white chocolate” hearts on each side are precisely painted. (I looked around and didn’t see any other varieties in the store, though I suspect that other versions exist.) The chocolate smells a bit woodsy, sweet and milky. It’s pretty tough to bite, kind of like eating an Easter rabbit. The texture though is rather smooth. I was pleased with the fact that it wasn’t overly sweet (adding whey actually makes this possible - it helps maintain the texture without adding expensive cocoa butter or cocoa but not sweetness of sugar - in very small amounts it doesn’t influence the flavor). As a molded novelty item for this price, I’d say it’s excellent. My interest in milk chocolate in the shape of a high-heeled shoe with hearts on it is extremely low, so I can’t say that this is a great gift for me. If you’re looking for a party favor or a little gift where the visual impact is more important than the actual chocolate, this is perfect. Out of the package it can be used for decoration, and as I showed above for scale, filled with M&Ms or Hershey’s Kisses or even a few small chocolate covered strawberries it’s great. Related Candies
Friday, July 24, 2009
Dubble Bubble Chewola Bubble Gum Crayons
The problem with the package right at the start is that they look even more generic than Prang. Ever get generic crayons? They’re filled with pebbles, floor sweepings and smell like rendered road kill. (Non-toxic? Maybe, but not even the weirdest kids would eat those.) Happily these smelled like powdered sugar. First real issue: they’re not fully styled as crayons (as the box depicts). I mean, what sort of twisted & cruel adult would give kids unsharpened crayons? 90% of the fun of a pristine box of crayons is the fresh point. How many of us eschew the colors that have the tips broken off before you even opened the box? Instead they look an awful lot like candy cigarettes. They even have that satisfying “smoke blow” when you puff against one end to get the waft of corn starch through the wrapper. Two of the crayons were red. That means 40% of the package is one color. How would you like it if you opened your box of 264 Crayolas and 105 of them were the same shade of red? How creative would you feel? Especially when you did those drawings for the nice talking doctor that your parents sent you to, don’t you think he’d be inclined to think you were abnormally angry because you used so much red in your drawings? Do you think he’d understand that it’s not your fault, that you can only use the tools you’re provided ... and if you’re given angry colors, then well, you’re going to make angry looking drawings? (But look at the box, it has happy kids that say happy things in red like “A TIME TO LOVE.”) So packaging & childhood traumas aside (not my traumas ... those were for hilarious effect, right, you get that, right?) they’re just rods of gum. Purple is an extremely mild grape. A kind of stiff chew at first with a vague fake grape flavor. It was sweet, very very sweet. So sweet that I reread the ingredients because this couldn’t possibly be just sugar. But it was. A single crayon makes for a good sized piece for bubble blowing. It took a while to chew away enough sugar. The gum wasn’t grainy like many gums, so it was hard to know quite when it was ready without some trials. The final bubbles were decent, not huge but satisfying. The gum didn’t stick to my dental work, so that was a plus. Red is cherry. Again, very sweet but at least a bit stronger in flavor. Orange was orange. It was really chalky and messy with all the corn starch on it, but after that it was pretty flavorful ... it reminded me of Froot Loops. Mmm, why didn’t they ever make a Froot Loops gum ... the little pieces could be shaped like little Froot Loops. Green was a surprise. I thought it’d be lime or green apple, instead it’s wintergreen. Rather pleasant, the best of the set of flavors. The gum was decent, the theming was pretty good. (Ultimately I think putting two reds in there is probably a good plan, especially when kids are supposed to share and then there are no fights.) I wish it was a bit fresher, but I bought it at the 99 Cent Store, so I give a little bit more leeway. They would make a nice themed favor or decoration at a party. There’s also a lot of gum in the box for the price. Special Bonus: because it’s a tuck-flap box, when emptied it works spectacularly as a noisemaker. Related Candies
POSTED BY Cybele AT 8:09 am Tuesday, July 21, 2009
Disney Pixie Perfect Gummies
I’m sure there were girly versions of this kit where you stuck latexy goo into little molds, let them set and then popped out a squishy temporary toy. Perhaps you could make your own hair jewelry or flair for your My Little Pony or Polly Pocket ... not that I had either of those toys. You’re probably wondering at this point, when is she going to mention what the candy for review is? Well, I don’t want to. I bought it, I took pictures of it ... but I just can’t seem to bring myself to eat it just yet.
The package says that it contains two 100 calories packs inside. I sigh at this, because I’m concerned about children counting calories, especially when the creatures on the package are no bigger than my hand and couldn’t possibly need more than 100 calories in a day (well, I’m not actually sure of that, since I don’t know about the combination of warm-bloodedness and wings/flight would have on energy demands and google was no help). But enough about that. Each little packet had five gummi items in it. Each is about 1.25 to 1.5 inches across. The color & texture is startling. While I found it appealing, I felt like it was more appropriate for a plastic pin that I’d affix to my rainbow suspenders than something I’d like to eat. (Which brings me back to that molded insect toy maker.) The texture was soft and pliable, much like those sticky octopods that you could buy for a quarter in a vending machine at the grocery store. (Something like this?) Pink Daisy: Watermelon - soft and chewy, it was perfumy with a slight tangy note to it. Besides the bright pink color, it was much like most other gummis, expect the food coloring gave it a bitter aftertaste for me. Blue Butterfly: Raspberry - the flavor was mild and pleasant, again with a strong artificial bent like the watermelon, though less weird aftertaste. Green Flower: Apple - this one was the most artificial of them all and had an unpleasant dank note to it. In this case the candies looked exactly like they did on the package. I didn’t care for the flavors, but the texture was good. They’re actually more fun, as far as I’m concerned, as toys. They stick pretty nicely on glass (like a mirror or car window) but of course leave a bit of a greasy film. The actual candies have no affiliation with the Pixies ... they’re not items the Fairies eat, not shaped like characters or even named for anything in particular that relates. I’d prefer if Disney stopped using these companies that manufactured in China and used so many artificial ingredients without much regard to how the licensed product fit into the image of the characters & story. (I think the Bertie Bott’s/Jelly Belly/Harry Potter is one of the truest tie ins.) Related Candies
Thursday, July 09, 2009
Nips: Mocha and Chocolate Parfait
In case you haven’t been reading along, Nips are a hard caramel, first made by a company called Pearson’s which was later bought out by Nestle. They’re a great summer candy because they don’t melt but have a rich creamy flavor that can satisfy that craving even on the stickiest of days. Both are variations on previously reviewed Nips, as they’re filled & flavored. The Chocolate Parfait Nips are made up of a Caramel Nip outside and a chocolate flavored inside. The caramel is a little salty, creamy and with a silky sweet melt on the tongue. Sometimes it softens up a bit for splitting & bending ... or cementing teeth together. Inside the bliss of the confection loses track for me. The chocolate center is like an oily Tootsie Roll. The chocolate flavor is weak and the texture is worse than that, a sort of waxy, greasy mess. I’ve had this box for several months and I’ve eaten all of four of them so far. The Mocha Nips are a bit darker looking. The rich hardened caramel is coffee flavored, just like the original Coffee Nips. In this case the mocha element comes from the cocoa paste filling. The creamy, milky coffee outer portion is just like the classic Nip ... a good rounded coffee flavor. The inside though, like the Chocolate Parfait isn’t quite chocolate, it’s more like a frosting. The bold strength of the coffee flavored outside masks the chocolate deficiencies better than the Chocolate Parfait, so I did end up finishing most of the box. While I appreciate the attempt to create a few other versions, the chocolate just isn’t good enough to make me chose these over the classic solid flavors. Related Candies
Friday, April 24, 2009
Hershey’s Milk Chocolate with Peanuts (plus Mr. Goodbar)
Hershey’s spokesman insisted that consumers actually prefer the new formula of the Mr. Goodbar, which has a strong, salty & burnt peanut taste over the earlier Hershey’s tangy milk chocolate flavor combined with fresh roasted peanuts. So, why, if so many people like it would they introduce a new bar that is basically the old bar instead of keeping the old bar the way it was an introducing a new bar that tastes like the old bar’s new formula? (I told you it was confusing.) The Hershey’s Milk Chocolate with Peanuts bar was introduced and sold exclusively at WalMart. I got mine at the 99 Cent Only Store. I don’t know if they’re supposed to be carrying it or these are just WalMart overruns. So, what’s inside? First, the bar is 1.45 ounces. A standard Hershey’s Milk Chocolate bar is 1.55 ounces ... so this nutty Hershey’s is even smaller. The ingredients are:
The bar has a soft snap, like most Hershey’s chocolate products. It smells like peanuts, but not quite the same soft scent of Reese’s Peanut Butter Cups. On the tongue the first flavor I get is not chocolate or peanuts but salt. The chocolate is a bit fudgy and grainy, but has a rather smooth dissolve on the tongue. The peanuts don’t taste as dark and charcoal-ish as the new Mr. Goodbar. But the saltiness made it taste like fake butter.
I feel like the victim of an elaborate shell game where actually finding the ball under the right shell doesn’t actually mean that you get anything satisfying ... like your money’s worth. This new bar is nice enough, but why is it 1.45 ounces (same as the Hershey’s Milk Chocolate with Almonds) instead of the 1.55 of the Milk Chocolate bar. Did peanuts suddenly become more expensive than chocolate? Just for the record, here are the iterations of Mr. Goodbar:
Ingredients (as of 2008): Sugar, peanuts, vegetable oil (palm, shea, sunflower and/or safflower oil) chocolate, whey (milk), nonfat milk, contains 2% or less of milk fat, soy lecithin, salt, vanillin. (60 mg of sodium 1.75 ounces) In this new mockolate version the bar tastes like it has more peanuts, the peanuts have a darker roast that gives it a slight bitterness that’s moderated by heaps more salt than before and what tastes like some sugary fudge/wax with very little cocoa taste.
Ingredients (circa 2006): Milk Chocolate (sugar, cocoa butter, chocolate, nonfat milk, lactose, milk, milk fat, soya lecithin and PGPR as emulsifiers and vanillin, an artificial flavoring) and Peanuts. (20 mg of sodium 1.75 ounces) If you really missed the classic Mr. Goodbar, the new Hershey’s Milk Chocolate with Peanuts will probably make you happier than buying the current mockolate Mr. Goodbar. (Unless you’re on a sodium restricted diet.) I’d like to say that there’s an alternative, but peanuts & chocolate are kind of the domain of Hershey’s & Reese’s ... it’s sad that they don’t have something to offer that’s better. Related Candies
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Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.
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